Xianwei L. • Janvier 30, 2011Ice cheese tart - cannot go wrong with it!
Ian T. • Août 31, 2017Chocolate lovers must try the G spot which is fudgey with crispy texture in the middle. Yummmm! Lemon tart is my favorite as well. #ThomtoriEats
Tobias W. • Décembre 16, 2018Great healthy breakfast options and very nice atmosphere inside and outside. Try the homemade granola. Good coffee!
Ian T. • Septembre 29, 2016Come at around 11AM+ when all the bakes are out. I go for heavenly Pumpkin bun & also the sweet potato walnut bun. Not too sweet. #ThomtoriEats
Sharon L. • Avril 8, 2012Wagyuri cake is great - crispy pastry w chestnut cream. Mont blanc berries and green tea cakes are top on my list too. Opened at Taka too.
Elizabeth L. • Février 14, 2016From 6-10pm daily, get 50% discount off their cakes. Get their signature chocolate hazelnut cake.
Racazam • Novembre 23, 2013Las fotos del menú engañan. Los platos reales son más grandes que en las fotos :) La hamburguesa muy buena. Servicio muy bueno. / Real dishes are bigger than they seem in the pictures of the menu. :)
Ting • Juin 17, 2021Pretty cakes. Many flavours to choose from. Like it that it’s not too sweet. Highly recommend the mango pomelo. Very refreshing.
Cheen T. • Janvier 29, 2018Their Strawberry Shortcake Decor was voted one of the 10 best & most indulgent cakes in Singapore by Her World magazine in 2014
Elizabeth L. • Mai 16, 2017Love their cakes - so light and creamy. Go for the yuzu cheese cake or strawberry short cake.
Sophie N. • Septembre 3, 2022Call ahead to reserve your faves and pick up! The croissants are delish!
Cheen T. • Avril 13Cafe also offers pastries from Kura, a French patisserie with a Japanese twist
Elizabeth L. • Novembre 11, 2015Lovely and sweet macarons with lots of filling. Try their more exotic flavours like thai iced tea and sea salt gula melaka. Their other outlet is at grandstand.
Dinastik K. • Mai 21, 2023In business for more than 15 years with their popular cakes, bakes, cookies, pastries and rissoles. Unfortunately they have come to the end for the bakery for their retirement.
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