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Fried chicken and mac n cheese, meatloaf and mashed potatoes... grub doesn't get much comfier than that. Expect large portions at many of these top NYC comfort food spots.
Restaurant japonais · Union Square · 281 conseils et avis
Rommy Nalon: Great Japanese comfort food. Gluten-free friendly b/c they use rice starch instead of wheat flour in many of their dishes: chicken tatsuta & home made tofu. Delish! :)
509 Amsterdam Ave (btwn W 84th & W 85th St), New York, NY
Restaurant de cuisine du sud des États-Unis · Upper West Side · 674 conseils et avis
Alex: very busy place, huge portions, and damn good food and drink. bbq chicken biscuit sandwich the buffalo mac & cheese are the BEST. get a cocktail and a growler of beer with your food and die happy.
Restaurant spécialisé dans le poulet frit · Williamsburg · 554 conseils et avis
Jacqueline Huie: The fried chicken, the coleslaw, the delicate fries. The huge, buttery, flakey & fluffy biscuit even better w/ a drizzle of honey. The peach sangria 😋
Restaurant américain · Astoria · 218 conseils et avis
AmateurConcierge: Arrive early, or shoot the shit with the hilarious doorman. Rob Swift spins amazing records on Saturday, the atmosphere makes you smile and the food is pure indulgence. Disco tots, avo benny 👍🏽
Nikki Bogopolskaya: Perfect for those nights you want a cozy dinner with a friend, but don't want to spend over $25. Tacos, sandwiches, and soups are all great, and I love the seared tuna salad.
38 Macdougal St (btwn Prince & W Houston St), New York, NY
Restaurant américain · SoHo · 209 conseils et avis
Kim Pine: Fabulous menu! The eggs served on cheese toast with a generous side of thick sliced bacon and mixed greens salad is delicious and beautifully presented. Excellent Bloody Marys, too!
Restaurant de cuisine du sud des États-Unis · Alphabet City · 293 conseils et avis
Caroline Deng: Waffle eggs Benedict was delicious, and the southern style decor was extremely cute and charming. Make sure to reserve because wait times will be around 30 mins during brunch hours.
Megan McNally: As a fan of brunch and Japanese food, this place is a dream come true. The udon noodles are some of the tastiest I've ever had, and the chicken meatballs are incredible. The atmosphere is adorable.