April

"If this is the only place open, still don't go. Food is not up to standard."

"No cover. Bartenders are generous with the pours. Heated lamps and igloos make the rooftop comfortable in the winter. They also provide robes for outside."

"Food was amazing. Lamb was perfect, not overcooked. Pictured is leg of lab with spinach rice & potatoes"

"The salads are the best!"

"Went for Sunday brunch, server suggested the zucchini appetizer, it was amazing! Entrée was pesce panini(pictured), comes with potatoes and a salad. Best CTplace I've been thus far, very inexpensive."

"The worse process ever. Go here, wait 45 minutes, next window, wait 30 minutes, next window wait 30 minutes. Take picture, wait 2 minutes, you're done. Cost $110 for a freaking license."