Nuevo restaurante portugués . El bacalao es importado de Portugal. Es diferente es el tratamiento.
Los variedades de tomar el café hecho con el esmero de un auténtico italiano. Andrea
This bar opened up in 1930. The interior design still has some of the Art Deco booths in it.
En Francia está bien visto comer productos enlatados y lo sirven directamente en la lata. En España hay buen producto enlatado pero se piensa que es de inferior calidad. A ver si cambia la idea.
I like the fact that they have traditional high-quality Catalán food products. The show is kind of wacky but if you want a show why not?
One of the few places in Barcelona to get scones. It's a simple thing but it's one of those things you crave from time to time.
It's a typical informal inexpensive place. The neighbors frequently gather on the terrace on the sidewalk.
They have different exhibits there and tourist information. The garden is nice place to relax.
