Andrew McKenzie: Gourmet hand made sausages on a bed of creamy mash served my the makers who love what they do. A hidden gem tucked just off Greenwich's main street.
Restaurant américain · Soho · 249 conseils et avis
David Rosenberg: Added with one reservation, there are no reservations. Get the truffled egg toast, the sliders and be sure to pour delicious cocktails from the provided tea pots.
Boutique de glaces à l'italienne · 236 conseils et avis
David Rosenberg: You don't need to decide between the delicious home made gelato or the rich Ozone Roasters coffee: get the affogato. And if you're feeling adventurous, get it with mint ice cream.