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Bistrot Margot

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Restaurant français$$$$

Old Town, Chicago

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Bistrot Margot

Les experts de Time Out Chicago et Chicago magazine recommandent cet endroit

37 Conseils et avis

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Martin SlusarzSeptembre 23, 2014
Reliable regular and tasty menu items are supplemented by daily specials. Daily quiche special was to die for - tasted like we were in Paris. Prices reasonable. The locals like it!
Clifford BrownAvril 29, 2013
One of our favorite places to eat when we are in Chicago. Everything on the menu is very well done, the French Onion Soup in particular is rich, delicious, and satisfying.
Time Out ChicagoAvril 3, 2012
To get to the profiteroles (or bread pudding, or apple tart) at the end of this Easter prix fixe, you go through two other courses (choices include salmon tartare, onion soup, quiche) first. En savoir plus
Lauren KellyAoût 4, 2015
Daily risotto is always interesting and delicious! Come here when you are not in a hurry and truly enjoy your meal.
Rick LesserJuin 1, 2014
Omelets are wonderful. Be sure to try the bacon. And a Loyalty Special drink on the 3rd check-in.
Tony VerkruyseOctobre 31, 2010
A visité ce lieu plus de 5 fois
Best French Onion Soup on the face of the planet. Incredible Croque Monsieur, better than you'll find in France, and if you're there for lunch try the peppercorn beef sandwich...great!
Amanda RussellJanvier 26, 2014
Delicious mussels and chocolate mousse! We had fantastic service and really enjoyed our meals
Bill GriffinSeptembre 15, 2011
Wednesday rocks with 26.95 any app, entree, and dessert inclusive. Rack of Lamb with ratatouille, escargot and warm apple tart. Yum!
Crain's Chicago BusinessFévrier 22, 2011
The onion soup is sweetened by aggressive carmelization of onions within a very rich broth and topped by a thick slab of Gruyère cheese, a paragon of this old standby. En savoir plus
Time Out ChicagoJuillet 7, 2014
The only way this bistro could get more French is if Gérard Depardieu were tap dancing on a table. En savoir plus
Lauren MeekAoût 7, 2014
Good wine, great steak frites, good for a group or special occasion
Chicago magazineAvril 13, 2012
Lyonnaise onion soup, escargots persillade, and all the classics are yours at this Parisian boîte in Old Town. En savoir plus
CarolAvril 26, 2015
Really nice brunch, get the Florentine Benedict & a mimosa!
Sara NineMars 26, 2012
The "Bistrot Express" is the perfect lunch-portion! Get the onion soup & the croque monsieur.
Gareth JonesJuillet 18, 2010
A visité ce lieu plus de 10 fois
This place has a great, surprisingly well priced bunch menu, really good place to go and doesn't have the crowds of other breakfast places in the area.
Lindsay JNovembre 20, 2011
The Haricot Verts are buttery, herby and a bit salty. Order them on the side if they don't come with your dish!
Ken SchlosserMars 25, 2011
Wonderful. Croquet Monsieur was wonderful! Add the egg for nice treat. Wonderful service!
Kris WakefieldJuin 20, 2013
Waiters could not be snootier. This is the second time I've been here and they make you feel like your inconveniencing them.
ISC ChicagoNovembre 29, 2014
Still not sure why it's so popular; mussels pretty good, bouillabaisse not so much
Bruce PaulOctobre 16, 2011
The best bistro in Chicago for the price and food.
MafiaHairdresser Jon-DavidNovembre 5, 2011
Must have Any Of thier risotto dishes!
Michael RoederJuillet 21, 2013
Brunch is amazing, just do it
Rachelle LockhartAoût 24, 2010
Half priced bottles on mondays + $20 prefix menu weekdays 4-6
Bruce PaulOctobre 16, 2011
Best french food for the and a great value.
Janis WhyAoût 2, 2013
everything is wonderful.
Stephanie AngeliniAvril 15, 2012
The mussels are amazing!
Craig HoganMai 8, 2012
Always good! Best onion soup!
Justin KulovsekSeptembre 26, 2011
Lunch special is a great deal! En savoir plus
Elizabeth F.Août 2, 2015
Steak frites!
Gary DeGregorioNovembre 26, 2011
A visité ce lieu plus de 10 fois
Ask Adam to make you a Sazerac.
ISC ChicagoMars 24, 2016
Standard French bistro
Gary DeGregorioAoût 30, 2011
A visité ce lieu plus de 10 fois
Half price bottles of wine on Monday nights b
MafiaHairdresser Jon-DavidFévrier 22, 2011
Must have French Onion Soup--every-time I'm here!
Sam PaniniAvril 5, 2010
Get the steak with the peppercorn-brandy sauce
Gabrielle PratoOctobre 16, 2010
Escargot is fantastic!
Molly EJanvier 23, 2016
This restaurant is closed
Phillip LambOctobre 31, 2009
Don't go here if you have any familiarity with French cuisine. I'm pretty sure everything we had was either microwaved or came from a can.

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