"The pies are a bargain considering they are hand made daily from seasonal, local ingredients. Also? Every single one is effing delicious. As someone else noted, get the crumb versions when available"
Boulangerie
· Warwick, États-Unis
8.6"The dan-dan noodles. Ask for level 8 spice if you like heat with your flavor. Wontons in chili oil are also ridiculously good."
Chinoise
· New York, États-Unis
8.7"The toddy sucks. Don't bother."
david ·
Novembre 28, 2015Pub
· Brooklyn, États-Unis
8.3"Pork knuckle, duck thigh, and house foie gras. Badass."
Cuisine alsacienne
· Strasbourg, France
8.2"Ajitama egg is doooooope"
Ramen
· Austin, États-Unis
8.9"Toasted sesame bagel with herbed cream cheese. DO IT."
Bagels
· Montréal, Canada
8.7