At Salt’s Cure, everything’s made in house: cheeses, pickles, condiments, bread – they even butcher their own pork, beef and chicken. As seen on Food Paradise: Manliest Restaurants. En savoir plus .
Fukuburger takes your burger up a level by giving the beef a Japanese-flavored kick. With a 4 a.m. closing time and great happy hour specials this eatery is a welcome addition. En savoir plus .
Burgers are quite the bargain. Each looks picture-perfect -- shiny brown bun, rounded at the top; thick, juicy patty. They're on the petite side, actually, which is a good thing. En savoir plus .
This place is delicious and worth a visit if you are in in these Los Angeles areas: Eagle Rock, Glendale, Pasadena, Burbank. Try the Rotisserie Chicken, Red Cabbage Slaw and or the Plantains. Yummy! En savoir plus .
Head straight to the crudo menu. Though you can order sashimi from the sushi bar, at Chaya, crudo is part of the main menu and features raw seafood with more than the traditional Japanese garnishes. En savoir plus .
With 25 different types of dumplings, this Chinese spot is something different. And the famous Shandong-style beef roll, a burrito-like meal that’s massive, is just $6.75. En savoir plus .
A West LA institution: typical diner fare without typical diner taste. [Eater 38 Member] En savoir plus .