Fresh fish, roasted tomatillo sauce, cabbage, pico de gallo, queso fresco, flour tortillas
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Duke's Malibu
Restaurant de fruits de mer et Restaurant américain$$$$
Eastern Malibu, Malibu
Enregistrer Partager
1 143 Photos
MenuTaco Tuesday 3Barefoot Bar 16Keiki Menu 1Surf & Turf 2Dinner 19Sunday Brunch 18Lunch 18
Taco Tuesday
3 PM - Close. All tacos served with chips & salsa
Two Tacos with Chips & Salsa
$14. Choice Of:
Chicken
We look forward to sharing tonight's taco special with you
Kalua Pork
Duroc all natural smoked pork shoulder, pickled onion, shredded cabbage, wasabi crema, flour tortillas
Chef's Special
We look forward to sharing tonight's taco special with you
Favorites
Carne Asada Nachos
13
Marinated beef, colby jack cheese, black beans, pico de gallo, guacamole, chipotle cream
House Made Guacamole & Salsa
7
Fresh tortilla chips
Lobster Tostada
14.5
Lobster claw meat, corn tortilla, black bean puree, grilled pineapple avocado salsa, cabbage, serrano aioli, chives
Coco Ceviche
9
Cucumber, tomato, red onion, coconut milk, lime, & tortilla chips
Island Nachos
8
Creamy cheddar cheese, tomato, fresh tortilla chips
Churros
12
Chef brenda's family recipe, guava crema, chocolate
Margs & More
Duke's Margaritas
8
El jimador silver, triple sec, lemon, lime, agave, salted rim; choose from: classic, strawberry, spicy cucumber, or hibiscus
Ashland Seltzer
6
Rancho West Organic Lager, Malibu, Ca
8
Paloma
8
El jimador silver, grapefruit juice, giffard pamplemousse, fever-tree grapefruit soda, tajin rim
Juneshine
6
Barefoot Bar
To Start
Crispy Coconut Shrimp
17.5
Lilikoi chili water, pickled cucumbers
Korean Sticky Ribs
16.5
Crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
Fresh Fish Chowder
9.5
Creamy new england style
Black Bean Nachos
14
House fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, pico de gallo, jalapeños
Sashimi* (Limited Availability)
19
Limited Availability. fresh ahi, wasabi edamame salad, pickled ginger, shoyu
Panko Crusted Calamari
16.5
Guava cocktail sauce, meyer lemon remoulade
Crab Wontons
15.5
Crab meat, cream cheese, macadamia nuts, mustard plum sauce
Poke Tacos*
18.5
Fresh raw ahi, shoyu, maui onions, avocado, wasabi aioli
Macadamia Nut Hummus
15
Hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
Duke's Favorites
Seared Ahi Bowl*
21.5
Seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu
Fish Tacos
19.5
Beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
Waikiki Chicken Plate
19.5
1/2 lb. angus chuck & brisket blend, duroc bacon, cheddar, mango bbq sauce, crispy onion strings, iceberg, tomato, brioche bun, fries
Fish & Chips
21.5
Stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
Duke's Classic Burger*
17.5
1/2 lb angus chuck & brisket blend, white cheddar, maui island dressing, iceberg, tomato, onion, pickles, brioche bun, fries. Veggie burger & gluten free bun available
Mango Bbq Cheeseburger*
21
Compart family farms pork, mango bbq sauce, grilled huli chicken, mac salad and jasmine rice
Field & Farm
Caesar
10
Romaine, parmesan, lemon-anchovy dressing, focaccia crumble
Chilled Shrimp Salad
18
Local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
Island Nights
Taco - Tuesday
14
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
Aloha - Friday
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
Surf & Turf - Thursday & Friday
4pm - close. Lobster, steak, & shrimp; chef's specials all night
Sunday - Brunch
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Dessert
Kimo's Original Hula Pie
14
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Key Lime Pie
12
Graham cracker coconut crust, whipped cream
Beers On Tap
Duke's Blonde | Stone Brewing | Escondido, Ca | 5% Abv
8
Calidad Lager | Santa Barbara, Ca | 5% Abv
8
Dayfall Belgian White | Stone Brewing | Escondido, Ca 5.5% Abv
10
Big Swell Ipa | Maui Brewing Co. | Maui, Hi | 6.8% Abv
9
Coors Light | Coors Brewing | Golden, Co | 4.2% Abv
7
Scrimshaw Pilsner | North Coast Brewing | Fort Bragg, Ca | 4.4% Abv
9
Hazy Ipa | Madewest Brewing | Ventura, Ca | 7% Abv
10
Carter's Craft
9
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
Canned Craft Beers
Rancho West Premium Lager | Rancho West | Malibu | 4.5% Abv
10
Dark Star Imperial Oatmeal Stout | Fremont Brewing | Seattle, Wa | 8% Abv
9
Upside Dawn Blonde | Athletic Brewing Co. | San Diego | Less Than 0.5% Abv
8
Non alcoholic
Swami's Ipa | Pizza Port Brewing | Solana Beach | 6.8% Abv
10
Fruitlands Sour | Modern Times | San Diego | 4.8% Abv
9
Hard Seltzer, Cider & Kombucha
Ashland Hard Seltzer | 5% Abv
8
Assorted flavors
Juneshine | 6% Abv
9
Seasonal flavors
You Guava Be Kidding Me | 6.3% Abv
15
Semi-dry apple cider with guava | far west cider co.
Cocktails
Lava Flow
15
Bacardi white rum blended with pineapple juice, cream of coconut and strawberries
Coco Espresso Martini
17
Ketel one vodka, coffee liqueur, cold brew, coconut syrup
Lavender Yuzu Lemonade
17
Tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
Sunset Spritz
17
Ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
Duke's Old Fashioned
16
Four roses bourbon, angostura and tiki bitters, luxardo cherry
Spicy Cucumber Margarita
15
Jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
Guava Daquiri
17
Koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
Duke's Mai Tai
17
Our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
Raspberry Mojito
15
Koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
Zero Proof
The Volcano
10
Blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
Pog Slushie
10
Hawaii grown fruit juice slushie
Raspberry Fizz
10
Raspberries, soda, fresh lime, mint
Wines By the Glass
Poema | Brut | Cava, Spain
12
La Fiera | Pinot Grigio | Della Venezia, Italy
11
Mohua | Sauvignon Blanc | Marlborough, Nz
12
Chamisal | Chardonnay | San Luis Obispo Coast
12
Jordan | Chardonnay | Russian River Valley
20
Scribe | Rosé of Pinot Noir | Sonoma County
14
The Pinot Project | Pinot Noir | California
13
Cape D'or | Cabernet Sauvignon | South Africa
12
Mallea | Red Rhone Blend | Santa Barbara County
15
Taittinger 'La Francaise' | Brut | Champagne, France
24
Selbach 'Incline' | Riesling | Mosel, Germany
11
Pierre Riffault 'Les 7 Hommes' | Sauvignon Blanc | Sancerre, France
18
Tyler | Chardonnay | Santa Barbara County
15
Mont Gravet | Rosé of Cinsault | Pays D'oc, France
11
Stolpman 'Love You Bunches' | Sangiovese | Sb County
12
Served chilled
Bloodroot | Pinot Noir | Sonoma County
17
Charles Smith 'Substance' | Cabernet Sauvignon | Columbia Valley, Wa
16
Wines By the Bottle
Tiny Bubbles
Sorgente 'Extra Dry' | Prosecco | Italy
42
Cruse Wine Co. | Pétillant Naturel | California
68
Krug 'Grande Cuvée' | Brut | Champagne, France
299
Scarpetta | Brut Rosé | Vino Spumante, Italy
50
Doyard 'Vendémiaire' | Blanc De Blancs Brut | Champagne, France
99
Whites & Rosé
Lieu Dit | Sauvignon Blanc | Santa Ynez Valley
48
Merry Edwards | Sauvignon Blanc | Russian River Valley
72
Reeve | Vermentino | Sonoma County
62
Foxen | Chenin Blanc | Santa Maria Valley
48
Domaine Rémi Jobard | Chardonnay | Bourgogne Côte D'or, France
64
Chanin 'Los Alamos' | Chardonnay | Santa Barbara County
74
The Hilt 'Estate' | Chardonnay | Sta. Rita Hills
82
Matthiasson | Rosé | California
52
St. Supery | Sauvignon Blanc | Napa Valley
52
Tatomer 'Meeresboden' | Grüner Veltliner | Santa Barbara County
52
Tablas Creek 'Patelin' | White Blend | Paso Robles
46
David Finlayson 'Camino Africana' | Chardonnay | Stellenbosch, South Africa
58
Ernest Vineyards | Chardonnay | Sonoma County
68
Rombauer | Chardonnay | Carneros
80
Rhys | Chardonnay | Santa Cruz Mountains
86
Jolie-Laide | Skin-Contact Trousseau Gris | Sonoma County
54
Lighter, Brighter Reds
Storm | Pinot Noir | Santa Barbara County
58
Chacra 'Barda' | Pinot Noir | Patagonia, Argentina
66
Cobb | Pinot Noir | Sonoma Coast
99
Jean Foillard | Gamay Noir | Beaujolais-Villages, France
52
Broc Cellars | Counoise | Eaglepoint Ranch, Mendocino
52
Giornata | Barbera | Paso Robles
52
Union Sacré | Cabernet Franc | Paso Robles
46
Purple Hands | Pinot Noir | Willamette Valley, Or
62
Piro Wine Co. | Pinot Noir | Presqu'ile Vyd, Santa Maria Valley
72
Tyler 'Mae Estate' | Pinot Noir | Sta. Rita Hills
115
Presqu'ile | Gamay Noir | Santa Maria Valley
56
Angeleno | Grenache | Los Angeles County
46
Delinquente 'Roxanne the Razor' | Red Blend | Riverland, Australia
48
Bigger, Bolder Reds
Bedrock 'Old Vine' | Zinfandel | California
48
Jonata 'Todos' | Red Blend | Ballard Canyon
85
Finca Decero | Cabernet Sauvignon | Mendoza, Argentina
55
Silver Oak | Cabernet Sauvignon | Alexander Valley
125
Shafer 'One Point Five' | Cabernet Sauvignon | Napa Valley
150
Zuccardi 'Poligonos' | Malbec | Uco Valley, Argentina
56
The Ojai Vineyard | Syrah | Santa Barbara County
48
Matthiasson | Cabernet Sauvignon | Napa Valley
115
Chappellet 'Signature' | Cabernet Sauvignon | Napa Valley
135
Keiki Menu
kids 10 & under
Lunch & Dinner
all items come with choice of rice, fries, or fresh fruit
Cheeseburger
9.5
1/4 lb. USDA choice beef, cheddar chees
Fresh Fish & Chips
13
Battered, fried crisp, tartar sauce
Teriyaki Chicken
11
Grilled all-natural chicken breast, teriyaki glaze
Fried Chicken
11
Crispy all-natural chicken strips, panko breaded, ranch dipping sauce
Mac & Cheese
8.5
Freshly cooked pasta, housemade cheddar cheese sauce
Surf & Turf
Aloha Thursday & Fridays. Surf & Turf Night all Night
Take Your Entrée Surfing
add ½ lb. king crab legs to any entrée for $49, a lobster tail for $21, or coconut shrimp for $13
Steak & Lobster
63
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus
Sea Salt Crusted New York
47
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus
Steak & Crab
85
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus
Featured Wine
Storm, Sauvignon Blanc, Santa Ynez Valley
12
Stolpman "Love You Bunches" Sangiovese, Santa Barbara County
10
Served chilled
Dinner
To Start
Crispy Coconut Shrimp
17.5
Lilikoi chili water, pickled cucumbers
Korean Sticky Ribs
16.5
Crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
Macadamia Nut Hummus
15
Hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
Sashimi* (Limited Availability)
19
Fresh ahi, wasabi edamame salad, pickled ginger, shoyu
Poke Tacos*
18.5
Fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
Fresh Fish Chowder
9.5
Creamy new england style
Crab Wontons
15.5
Crabmeat, cream cheese, macadamia nuts, mustard plum sauce
Panko Crusted Calamari
16.5
Guava cocktail sauce, meyer lemon remoulade
Field & Farm
Rocket*
11
Arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette
Wedge*
12.5
Iceberg, blue cheese, balsamic tomatoes, duroc bacon, candied walnuts
Caesar
10
Romaine, parmesan, lemon-anchovy dressing, garlic focaccia crumble
Swimmers
the fresh fish we serve are available according to their season in keeping with hawaiian fishing traditions, sustainability practices and respect for the sea (kai)
Baked "Duke's Fish"
31
Garlic, lemon & sweet basil glaze, herbed jasmine farro rice
Roasted Tristan Lobster
49
Two 1/4 lb. tristan da cunha tails, roasted, basil garlic glaze, herbed jasmine farro rice, butter & lemon
Banana Leaf Steamed Fish & Shrimp
33
Yuzu ponzu, sizzling sesame oil, cilantro, mushrooms, coconut bamboo rice, black bean bok choy
Furikake Ahi Steak*
35
Sashimi grade ahi, chili oil, truffle unagi glaze, shiitake mushrooms, black bean bok choy, coconut bamboo rice, cucumber namasu
Seafood Hot Pot
35
Lobster, shrimp, mussels, fresh fish, coconut cilantro broth, oyster mushrooms, jasmine rice
Duke's Favorites
Sautéed Mac Nut & Herb Crusted Fresh Fish
36
Parmesan & panko dusted, lemon caper butter, herbed jasmine farro rice
Filet Mignon*
47
Greater omaha's corn fed angus beef, dijon rubbed, maui onion jam, watercress sauce, creamed corn, mashed yukon gold potatoes
Mainlanders
Usda Prime Sirloin*
29
Brandt farms all-natural beef, mushroom gravy, mashed yukon gold potatoes, roasted broccolini
Wild Mushroom & Spinach Ravioli
28
Vegan ravioli, coconut ginger broth, roasted sweet potatoes, locally sourced vegetables
Rib & Chicken Plate
29
A local favorite from the streets of waikiki. Compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
Take It Surfing
Add to Your Entree
Coconut Shrimp
13
Duke's Glazed 1/3 Lb. Tristan Lobster Tail
23
Dessert
Kimo's Original Hula Pie
14
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Key Lime Pie
12
Graham cracker coconut crust, whipped cream
Island Nights
Taco - Tuesday
14
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
Aloha - Friday
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
Surf & Turf - Thursday & Friday
4pm - close. Lobster, steak, & shrimp; chef's specials all night
Sunday - Brunch
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Beers On Tap
Duke's Blonde | Stone Brewing | Escondido, Ca | 5% Abv
8
Calidad Lager | Santa Barbara, Ca | 5% Abv
8
Dayfall Belgian White | Stone Brewing | Escondido, Ca 5.5% Abv
10
Big Swell Ipa | Maui Brewing Co. | Maui, Hi | 6.8% Abv
9
Coors Light | Coors Brewing | Golden, Co | 4.2% Abv
7
Scrimshaw Pilsner | North Coast Brewing | Fort Bragg, Ca | 4.4% Abv
9
Hazy Ipa | Madewest Brewing | Ventura, Ca | 7% Abv
10
Carter's Craft
9
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
Canned Craft Beers
Rancho West Premium Lager | Rancho West | Malibu | 4.5% Abv
10
Dark Star Imperial Oatmeal Stout | Fremont Brewing | Seattle, Wa | 8% Abv
9
Upside Dawn Blonde | Athletic Brewing Co. | San Diego | Less Than 0.5% Abv
8
Non alcoholic
Swami's Ipa | Pizza Port Brewing | Solana Beach | 6.8% Abv
10
Fruitlands Sour | Modern Times | San Diego | 4.8% Abv
9
Hard Seltzer, Cider & Kombucha
Ashland Hard Seltzer | 5% Abv
8
Assorted flavors
Juneshine | 6% Abv
9
Seasonal flavors
You Guava Be Kidding Me | 6.3% Abv
15
Semi-dry apple cider with guava | far west cider co.
Cocktails
Lava Flow
15
Bacardi white rum blended with pineapple juice, cream of coconut and strawberries
Coco Espresso Martini
17
Ketel one vodka, coffee liqueur, cold brew, coconut syrup
Lavender Yuzu Lemonade
17
Tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
Sunset Spritz
17
Ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
Duke's Old Fashioned
16
Four roses bourbon, angostura and tiki bitters, luxardo cherry
Spicy Cucumber Margarita
15
Jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
Guava Daquiri
17
Koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
Duke's Mai Tai
17
Our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
Raspberry Mojito
15
Koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
Zero Proof
The Volcano
10
Blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
Pog Slushie
10
Hawaii grown fruit juice slushie
Raspberry Fizz
10
Raspberries, soda, fresh lime, mint
Wines By the Glass
Poema | Brut | Cava, Spain
12
La Fiera | Pinot Grigio | Della Venezia, Italy
11
Mohua | Sauvignon Blanc | Marlborough, Nz
12
Chamisal | Chardonnay | San Luis Obispo Coast
12
Jordan | Chardonnay | Russian River Valley
20
Scribe | Rosé of Pinot Noir | Sonoma County
14
The Pinot Project | Pinot Noir | California
13
Cape D'or | Cabernet Sauvignon | South Africa
12
Mallea | Red Rhone Blend | Santa Barbara County
15
Taittinger 'La Francaise' | Brut | Champagne, France
24
Selbach 'Incline' | Riesling | Mosel, Germany
11
Pierre Riffault 'Les 7 Hommes' | Sauvignon Blanc | Sancerre, France
18
Tyler | Chardonnay | Santa Barbara County
15
Mont Gravet | Rosé of Cinsault | Pays D'oc, France
11
Stolpman 'Love You Bunches' | Sangiovese | Sb County
12
Served chilled
Bloodroot | Pinot Noir | Sonoma County
17
Charles Smith 'Substance' | Cabernet Sauvignon | Columbia Valley, Wa
16
Wines By the Bottle
Tiny Bubbles
Sorgente 'Extra Dry' | Prosecco | Italy
42
Cruse Wine Co. | Pétillant Naturel | California
68
Krug 'Grande Cuvée' | Brut | Champagne, France
299
Scarpetta | Brut Rosé | Vino Spumante, Italy
50
Doyard 'Vendémiaire' | Blanc De Blancs Brut | Champagne, France
99
Whites & Rosé
Lieu Dit | Sauvignon Blanc | Santa Ynez Valley
48
Merry Edwards | Sauvignon Blanc | Russian River Valley
72
Reeve | Vermentino | Sonoma County
62
Foxen | Chenin Blanc | Santa Maria Valley
48
Domaine Rémi Jobard | Chardonnay | Bourgogne Côte D'or, France
64
Chanin 'Los Alamos' | Chardonnay | Santa Barbara County
74
The Hilt 'Estate' | Chardonnay | Sta. Rita Hills
82
Matthiasson | Rosé | California
52
St. Supery | Sauvignon Blanc | Napa Valley
52
Tatomer 'Meeresboden' | Grüner Veltliner | Santa Barbara County
52
Tablas Creek 'Patelin' | White Blend | Paso Robles
46
David Finlayson 'Camino Africana' | Chardonnay | Stellenbosch, South Africa
58
Ernest Vineyards | Chardonnay | Sonoma County
68
Rombauer | Chardonnay | Carneros
80
Rhys | Chardonnay | Santa Cruz Mountains
86
Jolie-Laide | Skin-Contact Trousseau Gris | Sonoma County
54
Lighter, Brighter Reds
Storm | Pinot Noir | Santa Barbara County
58
Chacra 'Barda' | Pinot Noir | Patagonia, Argentina
66
Cobb | Pinot Noir | Sonoma Coast
99
Jean Foillard | Gamay Noir | Beaujolais-Villages, France
52
Broc Cellars | Counoise | Eaglepoint Ranch, Mendocino
52
Giornata | Barbera | Paso Robles
52
Union Sacré | Cabernet Franc | Paso Robles
46
Purple Hands | Pinot Noir | Willamette Valley, Or
62
Piro Wine Co. | Pinot Noir | Presqu'ile Vyd, Santa Maria Valley
72
Tyler 'Mae Estate' | Pinot Noir | Sta. Rita Hills
115
Presqu'ile | Gamay Noir | Santa Maria Valley
56
Angeleno | Grenache | Los Angeles County
46
Delinquente 'Roxanne the Razor' | Red Blend | Riverland, Australia
48
Bigger, Bolder Reds
Bedrock 'Old Vine' | Zinfandel | California
48
Jonata 'Todos' | Red Blend | Ballard Canyon
85
Finca Decero | Cabernet Sauvignon | Mendoza, Argentina
55
Silver Oak | Cabernet Sauvignon | Alexander Valley
125
Shafer 'One Point Five' | Cabernet Sauvignon | Napa Valley
150
Zuccardi 'Poligonos' | Malbec | Uco Valley, Argentina
56
The Ojai Vineyard | Syrah | Santa Barbara County
48
Matthiasson | Cabernet Sauvignon | Napa Valley
115
Chappellet 'Signature' | Cabernet Sauvignon | Napa Valley
135
Sunday Brunch
To Start
Crispy Coconut Shrimp
17.5
Lilikoi chili water, pickled cucumbers
Korean Sticky Ribs
16.5
Crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
Black Bean Nachos
14
House fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, salsa fresca, jalapeños
Sashimi* (Limited Availability)
19
Fresh ahi, wasabi edamame salad, pickled ginger, shoyu
Fresh Fish Chowder
13
Creamy new england style
Poke Tacos*
18.5
Fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli
Crab Wontons
15.5
Crabmeat, cream cheese, macadamia nuts, mustard plum sauce
Macadamia Nut Hummus
15
Hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
Panko Crusted Calamari
16.5
Guava cocktail sauce, meyer lemon remoulade
All Day Breakfast
Breakfast Burrito
16.5
La gloria flour tortilla, applewood smoked bacon, eggs, pinto beans, salsa, potatoes, jack & cheddar cheese, tomatillo aioli, chips & salsa
Farmer's Omelet
16.5
Baby kale, mushrooms, tomatoes, cheddar & jack cheese, lemon hollandaise, breakfast potatoes; egg whites available
Banana & Mac Nut Pancakes
16.5
Three buttermilk pancakes, toasted macadamia nuts, butter, coconut syrup, fresh bananas & seasonal berries
Beach Breakfast*
15.5
2 eggs your way, seeded sourdough from jyan isaac bread, choice of bacon or linguica sausage, breakfast potatoes
Avocado Toast*
13.5
Seeded sourdough from jyan isaac bread, balsamic tomatoes, arugula, watermelon radish, poached egg
Breakfast Sandwich*
15.5
Crisp duroc bacon, scrambled eggs, white cheddar, gochujang aioli, crisp onion strings, avocado, tomato, brioche bun, breakfast potatoes
Signature Brunch
Traditional Eggs Benedict*
18
Soft poached eggs, english muffin, shaved duroc smoked ham, hollandaise, breakfast potatoes
Sautéed Mac Nut & Herb Crusted Fresh Fish
23.5
Parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
Loco Moco*
18
Hand ground signature beef patty, farm fresh fried egg, steamed jasmine rice, mushroom gravy
Lunch
Fish Tacos
19
Grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
Fish & Chips
19.5
Stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
Duke's Classic Burger*
17.5
1/2 lb angus chuck, brisket & hanger blend, white cheddar, maui island dressing, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
Seared Ahi Bowl*
21.5
Seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu
Ribs & Chicken Plate Lunch
21
A local favorite from the streets of waikiki. Compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw
Usda Prime Steak & Fries*
21.5
Brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
Chilled Shrimp Salad
18
Local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
Kids Brunch
kids 12 & under, all items come with choice of breakfast potatoes, rice, fries or fresh fruit
Pancakes
9
Short stack of buttermilk pancakes
Bacon and An Egg*
9
Farm fresh egg your way, duroc bacon
Fresh Fish & Chips
13
Battered, fried crisp, tartar sauce
Omelet
11
Applewood smoked ham, mild cheddar cheese
Fried Chicken
11
Crispy all natural chicken strips, panko breaded, ranch dipping sauce
Cheeseburger*
9.5
1/4 lb. usda choice beef, cheddar cheese
Beverages
Aperol Spritz
13
Aperol, sparkling rosé, soda spritz
Bloody Mary
12
Tito's vodka, tajin spice salted rim
Mimosa
8
Traditional or island style
Michelada
8
Mexican lager, duke's bloody mix, tajin salted rim
Bubbles
8
Mimosa Flight
Customize your mimosa with complimentary fresh juices when you order a bottle of sparkling wine
Island Nights
Taco - Tuesday
14
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
Aloha - Friday
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
Surf & Turf - Thursday & Friday
4pm - close. Lobster, steak, & shrimp; chef's specials all night
Sunday - Brunch
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Beers On Tap
Duke's Blonde | Stone Brewing | Escondido, Ca | 5% Abv
8
Calidad Lager | Santa Barbara, Ca | 5% Abv
8
Dayfall Belgian White | Stone Brewing | Escondido, Ca 5.5% Abv
10
Big Swell Ipa | Maui Brewing Co. | Maui, Hi | 6.8% Abv
9
Coors Light | Coors Brewing | Golden, Co | 4.2% Abv
7
Scrimshaw Pilsner | North Coast Brewing | Fort Bragg, Ca | 4.4% Abv
9
Hazy Ipa | Madewest Brewing | Ventura, Ca | 7% Abv
10
Carter's Craft
9
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
Canned Craft Beers
Rancho West Premium Lager | Rancho West | Malibu | 4.5% Abv
10
Dark Star Imperial Oatmeal Stout | Fremont Brewing | Seattle, Wa | 8% Abv
9
Upside Dawn Blonde | Athletic Brewing Co. | San Diego | Less Than 0.5% Abv
8
Non alcoholic
Swami's Ipa | Pizza Port Brewing | Solana Beach | 6.8% Abv
10
Fruitlands Sour | Modern Times | San Diego | 4.8% Abv
9
Hard Seltzer, Cider & Kombucha
Ashland Hard Seltzer | 5% Abv
8
Assorted flavors
Juneshine | 6% Abv
9
Seasonal flavors
You Guava Be Kidding Me | 6.3% Abv
15
Semi-dry apple cider with guava | far west cider co.
Cocktails
Lava Flow
15
Bacardi white rum blended with pineapple juice, cream of coconut and strawberries
Coco Espresso Martini
17
Ketel one vodka, coffee liqueur, cold brew, coconut syrup
Lavender Yuzu Lemonade
17
Tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
Sunset Spritz
17
Ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
Duke's Old Fashioned
16
Four roses bourbon, angostura and tiki bitters, luxardo cherry
Spicy Cucumber Margarita
15
Jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
Guava Daquiri
17
Koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
Duke's Mai Tai
17
Our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
Raspberry Mojito
15
Koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
Zero Proof
The Volcano
10
Blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
Pog Slushie
10
Hawaii grown fruit juice slushie
Raspberry Fizz
10
Raspberries, soda, fresh lime, mint
Wines By the Glass
Poema | Brut | Cava, Spain
12
La Fiera | Pinot Grigio | Della Venezia, Italy
11
Mohua | Sauvignon Blanc | Marlborough, Nz
12
Chamisal | Chardonnay | San Luis Obispo Coast
12
Jordan | Chardonnay | Russian River Valley
20
Scribe | Rosé of Pinot Noir | Sonoma County
14
The Pinot Project | Pinot Noir | California
13
Cape D'or | Cabernet Sauvignon | South Africa
12
Mallea | Red Rhone Blend | Santa Barbara County
15
Taittinger 'La Francaise' | Brut | Champagne, France
24
Selbach 'Incline' | Riesling | Mosel, Germany
11
Pierre Riffault 'Les 7 Hommes' | Sauvignon Blanc | Sancerre, France
18
Tyler | Chardonnay | Santa Barbara County
15
Mont Gravet | Rosé of Cinsault | Pays D'oc, France
11
Stolpman 'Love You Bunches' | Sangiovese | Sb County
12
Served chilled
Bloodroot | Pinot Noir | Sonoma County
17
Charles Smith 'Substance' | Cabernet Sauvignon | Columbia Valley, Wa
16
Wines By the Bottle
Tiny Bubbles
Sorgente 'Extra Dry' | Prosecco | Italy
42
Cruse Wine Co. | Pétillant Naturel | California
68
Krug 'Grande Cuvée' | Brut | Champagne, France
299
Scarpetta | Brut Rosé | Vino Spumante, Italy
50
Doyard 'Vendémiaire' | Blanc De Blancs Brut | Champagne, France
99
Whites & Rosé
Lieu Dit | Sauvignon Blanc | Santa Ynez Valley
48
Merry Edwards | Sauvignon Blanc | Russian River Valley
72
Reeve | Vermentino | Sonoma County
62
Foxen | Chenin Blanc | Santa Maria Valley
48
Domaine Rémi Jobard | Chardonnay | Bourgogne Côte D'or, France
64
Chanin 'Los Alamos' | Chardonnay | Santa Barbara County
74
The Hilt 'Estate' | Chardonnay | Sta. Rita Hills
82
Matthiasson | Rosé | California
52
St. Supery | Sauvignon Blanc | Napa Valley
52
Tatomer 'Meeresboden' | Grüner Veltliner | Santa Barbara County
52
Tablas Creek 'Patelin' | White Blend | Paso Robles
46
David Finlayson 'Camino Africana' | Chardonnay | Stellenbosch, South Africa
58
Ernest Vineyards | Chardonnay | Sonoma County
68
Rombauer | Chardonnay | Carneros
80
Rhys | Chardonnay | Santa Cruz Mountains
86
Jolie-Laide | Skin-Contact Trousseau Gris | Sonoma County
54
Lighter, Brighter Reds
Storm | Pinot Noir | Santa Barbara County
58
Chacra 'Barda' | Pinot Noir | Patagonia, Argentina
66
Cobb | Pinot Noir | Sonoma Coast
99
Jean Foillard | Gamay Noir | Beaujolais-Villages, France
52
Broc Cellars | Counoise | Eaglepoint Ranch, Mendocino
52
Giornata | Barbera | Paso Robles
52
Union Sacré | Cabernet Franc | Paso Robles
46
Purple Hands | Pinot Noir | Willamette Valley, Or
62
Piro Wine Co. | Pinot Noir | Presqu'ile Vyd, Santa Maria Valley
72
Tyler 'Mae Estate' | Pinot Noir | Sta. Rita Hills
115
Presqu'ile | Gamay Noir | Santa Maria Valley
56
Angeleno | Grenache | Los Angeles County
46
Delinquente 'Roxanne the Razor' | Red Blend | Riverland, Australia
48
Bigger, Bolder Reds
Bedrock 'Old Vine' | Zinfandel | California
48
Jonata 'Todos' | Red Blend | Ballard Canyon
85
Finca Decero | Cabernet Sauvignon | Mendoza, Argentina
55
Silver Oak | Cabernet Sauvignon | Alexander Valley
125
Shafer 'One Point Five' | Cabernet Sauvignon | Napa Valley
150
Zuccardi 'Poligonos' | Malbec | Uco Valley, Argentina
56
The Ojai Vineyard | Syrah | Santa Barbara County
48
Matthiasson | Cabernet Sauvignon | Napa Valley
115
Chappellet 'Signature' | Cabernet Sauvignon | Napa Valley
135
Lunch
To Start
Crispy Coconut Shrimp
17.5
Lilikoi chili water, pickled cucumbers
Korean Sticky Ribs
16.5
Crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime
Crab Wontons
15.5
Crabmeat, cream cheese, macadamia nuts, mustard plum sauce
Black Bean Nachos
14
House fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, pico de gallo, jalapeños
Fresh Fish Chowder
9.5
Creamy new england style
Panko Crusted Calamari
16.5
Guava cocktail sauce, meyer lemon remoulade
Sashimi* (Limited Availability)
19
Fresh ahi, wasabi edamame salad, pickled ginger, shoyu
Poke Tacos*
18.5
Fresh raw ahi, shoyu, maui onions, avocado, wasabi aioli
Macadamia Nut Hummus
15
Hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac
Swimmers
Sautéed Mac Nut & Herb Crusted Fresh Fish
23.5
Parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw
Fish Tacos
19
Grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips
Seared Ahi Bowl*
21.5
Seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu
Roasted Duke's Fish
21
Plate lunch style, basil lemon glaze, jasmine rice, macaroni salad, bok choy macadamia nut slaw
Fish & Chips
19.5
Stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries
Mainlanders
Duke's Classic Burger*
17.5
1/2 lb angus chuck & brisket blend, white cheddar, maui island dressing, tomato, onion, pickles, brioche bun, fries; veggie burger & gluten free bun available
Usda Prime Steak & Fries*
21.5
Brandt farms all-natural sirloin, mushroom gravy, fries, mixed green salad
Mango Bbq Cheeseburger*
19.5
1/2 lb. angus chuck & brisket blend, duroc bacon, cripy onion strings, mango bbq sauce, cheddar, iceberg, tomato, brioche bun, fries
Kalua Pork Sandwich
16.5
Imu cooked compart family farms duroc pork, mango bbq sauce, onion strings, apple cider slaw, fries
Hawaiian Plate Lunches
local favorites from the streets of waikiki all served with jasmine rice, macaroni salad, & bok choy macadamia nut slaw
Coconut Shrimp
18.5
Crispy coconut panko crusted shrimp, lilikoi chili water dip
Mango Pork Ribs
17.5
Compart family farms pork ribs, mango bbq sauce
Ribs & Chicken Plate Lunch
21
Compart family farms pork, mango bbq sauce, grilled huli chicken
Huli Huli Chicken
16
Grilled all-natural chicken breast, shoyu, garlic, ginger marinade
Hurricane Chicken
17.5
Crispy fried all natural chicken breast, gochujang aioli, soy-mirin drizzle, sesame furikake sprinkle
Field & Farm
Caesar
10
Romaine, parmesan, garlic focaccia crumble, lemon-anchovy dressing
Mango Bbq Chicken Salad
18.5
Fried or grilled all natural chicken, mango bbq sauce, romaine, black beans, pepper jack cheese, roasted corn, avocado-tomato salsa, buttermilk dressing
Chilled Shrimp Salad
18
Local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette
Dessert
Kimo's Original Hula Pie
14
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Key Lime Pie
12
Graham cracker coconut crust, whipped cream
Island Nights
Taco - Tuesday
14
3pm - close | barefoot bar. Join us in the barefoot bar for two tacos, your choice of fresh fish, kalua pork, or chef's special served with chips & salsa. $8 margaritas all night
Aloha - Friday
4pm - close | barefoot bar. Join us in the barefoot bar for hawaiian-style live music and $10 mai tais
Surf & Turf - Thursday & Friday
4pm - close. Lobster, steak, & shrimp; chef's specials all night
Sunday - Brunch
10am - 2pm. Start your weekend at duke's with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
Beers On Tap
Duke's Blonde | Stone Brewing | Escondido, Ca | 5% Abv
8
Calidad Lager | Santa Barbara, Ca | 5% Abv
8
Dayfall Belgian White | Stone Brewing | Escondido, Ca 5.5% Abv
10
Big Swell Ipa | Maui Brewing Co. | Maui, Hi | 6.8% Abv
9
Coors Light | Coors Brewing | Golden, Co | 4.2% Abv
7
Scrimshaw Pilsner | North Coast Brewing | Fort Bragg, Ca | 4.4% Abv
9
Hazy Ipa | Madewest Brewing | Ventura, Ca | 7% Abv
10
Carter's Craft
9
Limited-edition craft beer handpicked by our very own michael carter, please inquire!
Canned Craft Beers
Rancho West Premium Lager | Rancho West | Malibu | 4.5% Abv
10
Dark Star Imperial Oatmeal Stout | Fremont Brewing | Seattle, Wa | 8% Abv
9
Upside Dawn Blonde | Athletic Brewing Co. | San Diego | Less Than 0.5% Abv
8
Non alcoholic
Swami's Ipa | Pizza Port Brewing | Solana Beach | 6.8% Abv
10
Fruitlands Sour | Modern Times | San Diego | 4.8% Abv
9
Hard Seltzer, Cider & Kombucha
Ashland Hard Seltzer | 5% Abv
8
Assorted flavors
Juneshine | 6% Abv
9
Seasonal flavors
You Guava Be Kidding Me | 6.3% Abv
15
Semi-dry apple cider with guava | far west cider co.
Cocktails
Lava Flow
15
Bacardi white rum blended with pineapple juice, cream of coconut and strawberries
Coco Espresso Martini
17
Ketel one vodka, coffee liqueur, cold brew, coconut syrup
Lavender Yuzu Lemonade
17
Tito's vodka, yuzu sake, lavender syrup, fresh lime juice, topped with soda
Sunset Spritz
17
Ketel one vodka, poema brut sparkling wine, aperol, hibiscus syrup, sparkling water, grapefruit
Duke's Old Fashioned
16
Four roses bourbon, angostura and tiki bitters, luxardo cherry
Spicy Cucumber Margarita
15
Jalapeño infused los arcos agave spirit, fresh lemon, lime and cucumbers, tajin rim
Guava Daquiri
17
Koloa silver rum, elderflower liqueur, guava purée, fresh lime juice
Duke's Mai Tai
17
Our signature cocktail made with aloha, fresh hawaiian juices with two types of rum
Raspberry Mojito
15
Koloa silver rum, fresh raspberries, fresh lime, house made mint simple syrup
Zero Proof
The Volcano
10
Blended pineapple juice, coconut and strawberry, the dormant cousin of our exotic lava flow
Pog Slushie
10
Hawaii grown fruit juice slushie
Raspberry Fizz
10
Raspberries, soda, fresh lime, mint
Wines By the Glass
Poema | Brut | Cava, Spain
12
La Fiera | Pinot Grigio | Della Venezia, Italy
11
Mohua | Sauvignon Blanc | Marlborough, Nz
12
Chamisal | Chardonnay | San Luis Obispo Coast
12
Jordan | Chardonnay | Russian River Valley
20
Scribe | Rosé of Pinot Noir | Sonoma County
14
The Pinot Project | Pinot Noir | California
13
Cape D'or | Cabernet Sauvignon | South Africa
12
Mallea | Red Rhone Blend | Santa Barbara County
15
Taittinger 'La Francaise' | Brut | Champagne, France
24
Selbach 'Incline' | Riesling | Mosel, Germany
11
Pierre Riffault 'Les 7 Hommes' | Sauvignon Blanc | Sancerre, France
18
Tyler | Chardonnay | Santa Barbara County
15
Mont Gravet | Rosé of Cinsault | Pays D'oc, France
11
Stolpman 'Love You Bunches' | Sangiovese | Sb County
12
Served chilled
Bloodroot | Pinot Noir | Sonoma County
17
Charles Smith 'Substance' | Cabernet Sauvignon | Columbia Valley, Wa
16
Wines By the Bottle
Tiny Bubbles
Sorgente 'Extra Dry' | Prosecco | Italy
42
Cruse Wine Co. | Pétillant Naturel | California
68
Krug 'Grande Cuvée' | Brut | Champagne, France
299
Scarpetta | Brut Rosé | Vino Spumante, Italy
50
Doyard 'Vendémiaire' | Blanc De Blancs Brut | Champagne, France
99
Whites & Rosé
Lieu Dit | Sauvignon Blanc | Santa Ynez Valley
48
Merry Edwards | Sauvignon Blanc | Russian River Valley
72
Reeve | Vermentino | Sonoma County
62
Foxen | Chenin Blanc | Santa Maria Valley
48
Domaine Rémi Jobard | Chardonnay | Bourgogne Côte D'or, France
64
Chanin 'Los Alamos' | Chardonnay | Santa Barbara County
74
The Hilt 'Estate' | Chardonnay | Sta. Rita Hills
82
Matthiasson | Rosé | California
52
St. Supery | Sauvignon Blanc | Napa Valley
52
Tatomer 'Meeresboden' | Grüner Veltliner | Santa Barbara County
52
Tablas Creek 'Patelin' | White Blend | Paso Robles
46
David Finlayson 'Camino Africana' | Chardonnay | Stellenbosch, South Africa
58
Ernest Vineyards | Chardonnay | Sonoma County
68
Rombauer | Chardonnay | Carneros
80
Rhys | Chardonnay | Santa Cruz Mountains
86
Jolie-Laide | Skin-Contact Trousseau Gris | Sonoma County
54
Lighter, Brighter Reds
Storm | Pinot Noir | Santa Barbara County
58
Chacra 'Barda' | Pinot Noir | Patagonia, Argentina
66
Cobb | Pinot Noir | Sonoma Coast
99
Jean Foillard | Gamay Noir | Beaujolais-Villages, France
52
Broc Cellars | Counoise | Eaglepoint Ranch, Mendocino
52
Giornata | Barbera | Paso Robles
52
Union Sacré | Cabernet Franc | Paso Robles
46
Purple Hands | Pinot Noir | Willamette Valley, Or
62
Piro Wine Co. | Pinot Noir | Presqu'ile Vyd, Santa Maria Valley
72
Tyler 'Mae Estate' | Pinot Noir | Sta. Rita Hills
115
Presqu'ile | Gamay Noir | Santa Maria Valley
56
Angeleno | Grenache | Los Angeles County
46
Delinquente 'Roxanne the Razor' | Red Blend | Riverland, Australia
48
Bigger, Bolder Reds
Bedrock 'Old Vine' | Zinfandel | California
48
Jonata 'Todos' | Red Blend | Ballard Canyon
85
Finca Decero | Cabernet Sauvignon | Mendoza, Argentina
55
Silver Oak | Cabernet Sauvignon | Alexander Valley
125
Shafer 'One Point Five' | Cabernet Sauvignon | Napa Valley
150
Zuccardi 'Poligonos' | Malbec | Uco Valley, Argentina
56
The Ojai Vineyard | Syrah | Santa Barbara County
48
Matthiasson | Cabernet Sauvignon | Napa Valley
115
Chappellet 'Signature' | Cabernet Sauvignon | Napa Valley
135
Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.
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Duke's Malibu
21150 Pacific Coast Hwy (at Las Flores Canyon Rd.)
Malibu, CA 90265
États-Unis
Malibu, CA 90265
États-Unis
At the Water's Edge in Malibu
Ouvert jusqu'à 21:00 (Plus d'informations)
- lun.
- 16:00–21:00
- mar.–ven.
- Midi–21:00
- sam.–dim.
- 10:00–21:00
(310) 317-0777
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Oui
Musique
Musique live
Parking
Voiturier
Nourriture et boisson
Menus
Petit déjeuner, Brunch, Déjeuner, Dîner, Happy hour
Boissons
Bière, Vin, Bar Complet, Cocktails
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