J • Février 10The coddled duck eggs with pan de mie is amazing!

Nicole N. • Février 9Each dish was delicate and had well balanced flavors. Loved the strawberry infused beets and mushrooms that tasted like I was eating a meat dish. Will definitely return to Oxalis to try a new menu.

Amanda R. • Il y a 2 semainesGreat addition to the neighborhood. Some real standouts - gruyere fritters, hummus with nduja, charred carrots with razor clam chowder, and roasted short rib. Can’t go wrong with dessert either

Logan L. • Janvier 4Large menu. Great service. Delicious Thai iced tea. A good recommendation from The New Yorker.

Gabriel Q. • Mars 27The waffle cone is delicious and goes very well with honeycomb.

Ruby A. • Février 13So good. They don’t have their liquor license yet and you cannot BYOB but the green tea is yum plus they serve complimentary sake 🍶 for those who wish to partake! Great experience & great sushi 🍣

Angela C. • Il y a 1 semaineFresh food, lots of veggie options. Great post workout brunch spot.

Steven S. • Mars 15Beautiful interiors and Korean fusion

Greg T. • Décembre 8, 2018Definitely get the signature roll, or if you get the regular, be sure to add an egg!

Jasmine M. • Il y a 2 semainesAlways a wait so came at 10pm on Monday. Got the “Lite” and everything was amazing.

Dan E. • Il y a 2 semainesGreat breakfast, filter and cold brew coffee, and matcha. Get a pistachio croissant if they’re available

Tonie W. • Décembre 6, 2018Lovely owners! Awesome hidden spot for coffee

Heidi • Il y a 2 semainesFresh food, excellent cocktails, really friendly and helpful staff. Harissa eggs were the winner. Won’t get the bacon next time. Banana bread was good but slightly dense for the purists out there.

Rock Raines • Il y a 2 joursJoe’s cheese slice is my NYC go-to. Their Sicilian square is no joke too

Emily H. • Mars 9Really cute spot. Great for lunch/brunch solo or with a group. Delicious breads and pastries.

Steven • Il y a 2 semainesPricey ramen, but the quality is there. Just don't come here starving... it'll add up.

miles l. • Il y a 4 joursExcellent tacos and a dive ambience

Hannah L. • Il y a 2 semainesBest time to come and get seated right away is around 5pm. Burger with the egg 🍳💛🍔

Frances A. • Mars 21The “Eggs in Purgatory” is my favorite!

Netsirk • Il y a 2 semainesPretty delicious spot for low-key Korean fusion tapas for AFTER dinner. Soju party all around!

lovethesecities.com • Mars 27Cool casual chic space with friendly staff. Solid bar snacks and excellent cocktails. Outside space for those sunny days! Nice addition to St Marks.

Robert • Novembre 10, 2018Best damn ice cream shoppe ever

Stan T. • Décembre 3, 2018The hot is spicy but ‘ol so good, get the normal if you can’t handle spicy. Mac & cheese was a great accompaniment. Very satisfied B+C opened this more convenient location.

Tici A. • Janvier 1had the crispy duck & the pork belly, it was sooo good. the place is adorable, as the staff! Extremely happy with our choices! also had the chrysanthemum blossom tea and raspberry nectar iced tea!

Jake L. • Novembre 3, 2018Good vibes, toasts and coffee! The owner roasts it himself

Elizabeth B. • Janvier 26Loved shakshuka w challah toast (ask for extra toast to soak up the sauce!); brady had the poached eggs w halumi. We both liked the canteloupe juice, and shared the rosewater waffle- nom nom!

Lara W. • Il y a 3 semainesThe farro base is delicious!

Marianna F. • Mars 21Love it!!! The space and staff are super friendly and fun. The food is great! Get the potato salad sandwich!

Jarel H. • Il y a 2 joursAwesome pizza!! Loved the classic. Ingredients were almost refreshing. Duck tortellini was the most delicious thing I’ve had in a while. Too expensive tho damn.