JenKudu • Septembre 16, 2016Short rib beignets are a greater stared. Oysters are fresh. Reuben is really good but the boeuf en wick and cheese steak is the standout!
Jason M. • Février 22, 2013Try the Grilled Calamari - Great calamari. The grilled baby octopus was a nice choice as well.
Erich W. • Mars 26, 2016Porterhouse for 2 is a great deal and probably one of the best steaks you'll have in your life. Soy, chili + lime sprouts as a side.
Lauren D. • Septembre 10, 2016Great service and food. Really enjoyed escargot, pork chop, and cauliflower au gratin. Mussels were good, but the cheese made it stinky, so will pass on them next time.
Cyndie C. • Octobre 17, 2018Baked Clams, Crusty Bread, Chicken Lemon, Gnocchi Arrabbiata, Vesuvio Potatoes! Lovely Restaurant with an amazing staff 💕
Katie C. • Août 17, 2013Such good food! Alfredo the chef is the best!
Raed M. • Février 19, 2015Rustic and romantic! They have tango nights here too. BYOB and staff is a delight.
Meagan F. • Janvier 12, 2015Fillet mignon was juicy and tender. The Oreo cake was delicious!
Christopher L. • Janvier 30, 2019All you can eat - Lunch Special $18 (Mon-Thurs 11a-2:30p) and Dinner Special $25/per person.
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