James • Août 3, 2013Great place to pop into before work for a well-made coffee and a delicious bacon and egg brioche roll.
Michelle • Novembre 3, 2014Awesome awesomehome made organic egg pasta- don't miss out on this when you go there.
Leslie L. • Octobre 30, 2019Loved the spaghetti cacio e pepe. Simple but good. Menu updated each day.
Marianne N. • Janvier 23, 2020The wood fired bread, burrata, peach and halloumi salad and prosciutto were all 👌
W C. • Février 23, 2019The wood-fired pizzas were fantastic. Our favourite was the Gambero pizza which tasted great with the prawns on a light thin base. For pasta, I’d recommend the Crab Linguine Arrabbiata.
Régis C. • Juin 14, 2017Gorgonzola w/ pasta of your choice (Homemade Pasta), personally I asked w/ extra bacon. I love it!
Ruben Garcia M. • Novembre 15, 2014An absolute must. Speak with the waiters, they know what they're talking about. Book in advance
Kenneth • Mars 14, 2016Great traditional power lunch venue! Good for powerful meetings and quality food. Enjoy the pics of people who dine here regularly on the walls.
Luis B. • Décembre 14, 2019Best pizza I had so far outside of Italy, and the coffee is awesome too!!!
Tracy H. • Février 17, 2015This is a wonderful real Italian restaurant. The entire staff is from Italy and the food is authentic and delicious. I have been there is 2009 and again in 2105 and it's still as good. Get desert!!
Ray d. • Juillet 10, 2023Service, brunch and coffee. Great breakfast spot in the classic QVB in the heart of Sydney. Massively underrated.
Sherie R. • Octobre 15, 2016Best Pizza I've ever tasted in my life. 😍😍😍😍 create your own with all cheese and meat. Pizza is ready in less than 5minutes.
Jillian M. • Mai 13, 2023All the food is delicious and the staff are so friendly and thoughtful. The specials change regularly and so close to Queen Victoria Building and therefore easy to get to
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