Mira B. • Mars 25, 2015We went here for dinner. Nice atmosphere and Alex was a friendly waiter. The menu was extensive. Food was good and reasonably priced.
Martijn K. • Septembre 9, 2014The set menu is served until 6.30pm on Monday - Thursday and until 6pm on Friday & Saturday. £14 for 2 courses or £17 for 3.
James B. • Septembre 28, 2019Stornaway black pudding, mackerel pâté, smoked haddie and pastrami sandwich all delicious! 😋
Elliot R. • Février 12, 2017Super endroit , peu d attente, les oeufs benedictes et salades sont excellents et le prix plus que raisonnable !
Emilio M. • Septembre 13, 2018Despite being a chain, food is pretty decent. Set menu on weekdays is great value for money!
Laura Q. • Août 10, 2014Grilled peanut chicken is mild and delicious. Deep fried ice cream is incredible.
Valentina C. • Mars 13, 2024Worth trying the specials - we had a great carbonara with proper guanciale
Patrick C. • Avril 5, 2017Lively atmosphere and brilliant service with good Indian tapas! Go for the keema mince!
el B. • Février 23, 2019If you're getting a gyros you can probably skip one of the three recommended plates and buy another mango and coconut daiquiri
Wesley A. • Septembre 29, 2018Go for one of their blooming teas. Both delicious and visually stunning 🌸 🍵
Zac A. • Décembre 4, 2019It’s a very warm welcome from the staff when you arrive. If not booked and there are still spaces, you could be offered the downstairs restaurant or the upper level. The food is excellent.
Allan B. • Avril 10, 2012The lunch menu is vast & great value. Tagliatelle with Salmon is the standout, though Pizzas are also brilliant.
Maria S. • Août 20, 2013Good value for money with set early dinner menu - two courses - 9.95. Had traditional gazpacho soup and lovrly chiken meal with chickpeas and figs!very nice combination. Staff were lovely as well.
Laura Q. • Octobre 30, 2016Fantastic hummus. Delicious saganaki and pastitsio. Surprisingly good chips to go with very nice souvlaki. Amazing value early evening menu.
David K. • Décembre 31, 2018Pork belly, duck & black pudding, calamari, asparagus and croquette Sputinis all super tasty as was the Tiramisu.
Senite8 • Janvier 25, 2018Great Japanese restaurant. Order the California Maki and sea bass tepanyaki.
Kaci C. • Janvier 15, 2015Just as lovely as the West End Andaluz! Service is excellent and the atmosphere plays on the Spanish feel. If in a twosome I recommend getting 6 different tapaz dishes to share, giving you more choice
Anna V. • Novembre 14, 2017My second choice of pizza in Glasgow. I mean, unlimited toppings?! Great milkshakes as well!
Gavin D. • Février 15, 2017Make sure to get the olives...they are literally the best I've ever had. The pork belly & chorizo starter is to die for & the secreto iberico was rich & full of flavour. Coffee dessert was ace too!
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