dugwin j. g. • Septembre 17, 2017The place is just what great. cool atmosphere, great music, not too loud, not too dark, just awesome. And the food... it's damn good! Stakes were so very nice! Btw you can see the cooking over the bar
Og_Cristal • Septembre 24, 2016The chicken and waffle is so good! I haven't gone to hold in a long time and I feel like going back tomorrow! 💖☕
The Feast • Juin 12, 2011Fun fact: Many ingredients found in chef Andre Natera's classic American dishes come from the restaurant's 3,000-square-foot rooftop herb and vegetable garden.
Haley V. • Octobre 26, 2013Rolls are pretty big! Serve your own wasabi and soy sauce. Lots of unique combos, mostly involving cream cheese and jalapenos, or get it custom. There's even a vegan option.
Savannah A. • Août 12, 2016Everything is so yummy! Even the tofu! And the snow cones are yummy for a scolding hot day!
TV Food Maps • Janvier 7, 2015Check out Greenhouse Truck as it was featured on Eat Street for crafting dee-licious, made-from-scratch dishes that are good for ya too such as their Miso Steak Sandwich with walnut pesto
JenKudu • Avril 25, 2016Spring salad with arugula, peas and radish was light and delicious. Paired with the Chardonnay and the al fresco seating made for a lovely lunch.
Agnos J. • Mars 2, 2010Delicious food, much better than a traditional lunch bar. Try the Crepes Provencal.
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