Aymeric B. • Février 7, 2018Un super lieu où bruncher ! Cadre sympathique! Produits frais et de qualité. Je recommande
Ieva A. • Janvier 26, 2018Absolutely phenomenal modern Italian cuisine. We went for lunch and had 5 different tapas style courses each (44€ pp). All were exceptional quality, delicious and imaginative! Kudos to the Chef!
Delphine M. • Novembre 12, 2012Nous avons eu un repas de poissons vraiment très bon. La salle du bas dans la cave a vraiment une ambiance sympa, en revanche acoustique pas terrible.
Mary P. • Juin 6, 2018Food amazing, service really fast and definitely get the house wine 😘🍷🥂 There is a cozy outdoor seating as well
Urban Cool f. • Mai 9, 2015Precious hidden spot among Trastevere's tiny roards, amazing panini and super friendly environment with these very nice 4 gilrs!
Maurizio F. • Juin 11, 2013Ottimo ristorante in una delle più belle piazze di Roma. A due passi da campo de fiori. Provate le stuzzichini romane
Laura B. • Avril 9, 2017Le restaurant est très bon, mais très très cher (prix d'un gastronomique ) et les quantités ne sont pas énormes ...
Charlotte H. • Septembre 12, 2015We stumbled upon Catinari and to say we were pleasantly surprised was an understatement! The menu authentic and varied. The service was welcoming and helpful. Our favourite meal in Rome! Delizioso!
Damon D. • Septembre 20, 2017Cappuccino is great, people are super friendly! Sandwich looked really good too. Great prices!
Buket A. • Juillet 18, 2017The best supper I have had in Rome... pasta, dolci, suppli.... tutti bene... molto bene.... but note that reservation is a must
TheRoadTo • Juillet 15, 2014Always served with a smile. Love the food. One of my non-sense flavourites in the centre of Rome
Epicurious • Décembre 20, 2010Piperno is a real family favorite. Ask for a table outside in the piazza and be sure to try the crispy carciofi alla giudia (deep-fried artichokes), the restaurant's calling-card.
Paul F. • Juin 18, 2015Fantastic pasta & homely meat dishes of osso buco & meatballs. Full of flavour. Theresa, her husband & colleagues make you really welcome. Not touristy, really authentic & food from folks who care
Epicurious • Décembre 20, 2010This hidden gem is home to frescoed ceilings and authentic specialties like grilled veal chops, and fried zucchini flowers. Adventurous eaters might like the "pecorara"... "brain food" for sure!
Rrawat F. • Avril 23, 2019Great service & staff. The food is great. Pasta carbonara, pasta w/ clams, pasta w/clams & codfish - all very tasty. Artichoke Roman style was meh.Finished off with cappachino & plate of fresh fruit.
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