Tahani R. • Septembre 3, 2017Les pizze sont bonnes mais cependant pas excellentes, et les entrées sont très chères (15$ pour 3 bouts de mozza)... Les serveurs sont très avenants et sympas !
Missy M. • Janvier 21, 2022The ricotta meatballs, the apple crostata dessert and the pear walnut salad were all delicious. The service was lovely too.
Lauren • Décembre 31, 2018Everything from start to finish was excellent. Had the eggplant croquettes, the meatballs, and the cavatelli.
Edouard L. • Mai 8, 2016Les pâtes maison sont excellentes avec un panel de choix important et avec du sans gluten. Et le dessert "ricotella" juste excellent!!!! Le service est au top!
Carolina C. • Novembre 16, 2019True Italian restaurant. Quality of ingredients and food was amazing!
Antoine B. • Janvier 5, 2013Pour le cadre chaleureux et la qualité des plats comme du service, Gemma mérite largement une visite!
Rob E. • Décembre 7, 2013Delicious food and a great wine list. Risotto dishes are large and can be comfortably split between two people (though you'll want it all to yourself).
HOBNOB Magazine • Février 21, 2011friendly, noisy Italian where you meet the owners. Tagliolini w black truffle & Bottarga, Salmon w sambuca, tarragon. photos at:
Pratheeksha K. • Novembre 21, 2017Quick and great service, quiet, and nice decor. Enjoyed my solo dinner
Kevin D. • Novembre 18, 2014Avocado bruschetta and veal meatballs are awesome. Tuscan Ragu and chicken parm were very good. Staff was very attentive. Nice, quiet meal was just what we needed.
Michael N. • Juin 2, 2018Great stop for quick service and gnocchi. Pick your gnocchi style and pick the prep style/sauce. True Italian gnocchi.
Marmy • Mars 1, 2018I tested a few of starts in menu and lasagne. I thing you will be satisfied✔️
Racky R. • Novembre 25, 2014Try the cacio e pepe pasta, a traditional roman dish that's e excellent here. Good appetizers and wines too.
Ebrahim B. • Décembre 27, 2018The lamb shank $35 was amazing, hunk of meat and bone enough for two Planted on a bed of yellow polenta with a few roast carrots on the side, the cut had been braised in wine tasty
The Salup Group • Juillet 27, 2010Must try the Fritto Misto appetizer and the Lobster Risotto entre!
Katie C. • Avril 1, 2017Such a fun spot for brunch with friends! Great deal, great food and great service!
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