Noura S. • Janvier 22, 2019Love this place! Great vibes and service. Gotta get the Kubalah, Machneyuda Polenta & shikshukit. AMAZING!!! The Aubergine & Risotto dishes weren’t that good though.
Mateusz D. • Octobre 2, 2015Definitely try Polenta! Scallops, pork belly and octopus are great as well.
María • Décembre 31, 2017One of the best brunches I have had in a while. The Easter Mediterranean touch adds a twist to the usual poached eggs and avocado. I can't wait to try their main menu.
Theofanis E. • Septembre 14, 2018The creative combination of Mediterranean flavours is amazing. Booking required for Thursdays
Renata L. • Septembre 19, 2014Highlights: the desserts and the kindness of Sergio, the brazilian manager of the place. We had a flour-free polenta cake with pistachios and lime - unique and gluten free!
Paul M. • Septembre 12, 2012The mixed kebabs are really great (on tasty Moroccan bread wrap not pitta). The spicy falafel is delicious too, quickly made and a bargain.
Michael P. • Février 19, 2013Lamb doner or shish is amazing - ask for homous for 50p extra, you won't be sorry!
Patrick H. • Mai 24, 2015Their Adana is the best in London and the ezme salad is a must.
Ali A. • Janvier 23, 2018Family friendly place with Great DJ’d song though its not the original chain of Freej swaileh but the food was delicious Especially the “prawn Momawsh” and Fattoush Salad
Tu ne vois pas le lieu que tu recherches ?Ajoute un nouveau lieu à Foursquare.