Steamed Dumpling Soup With Mushroom
À proximité:
Un peu d’inspiration:
Gaonnuri
Restaurant coréen$$$$
Koreatown, New York
Enregistrer Partager
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MenuCourse 3Dinner 10Lunch 5Bar 4Dessert 5Drink 37
Course
Dinner Tasting Menu
Winter 105
* Entire table must participate. * Prior to ordering, please inform your server of any allergies.
Galbi Jjim 갈비찜
Traditional Korean Braised Prime Shortribs
Seafood Dolsot Bibimbap 해물 돌솥 비빔밥
Mixed Rice Wtih Seafood And Vegetable Served In Hot Stone Bowl
Dessert 디저트
Pork Trotter Naeng-Che 족발 냉채
Thinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing
Modum Jun 모듬전
Pancake Sampler - Oyster, Perilla Leaf With Pork, Beef Shortrib
Black Cod Gui 은대구 구이
Broiled Black Cod in Caramelized Bean Paste Sauce
Doenjang Jjigae 된장찌개
Korean Bean Paste Stew With Beef, Tofu & Vegetables
A La Mode
Frangipane-Apple Garlette, Huckleberry Compote, Mascarpone Ice Cream
Lunch Course
Winter 45
* Entire table must participate. * Prior to ordering, please inform your server of any allergies.
Dumpling Soup 만두국
Steamed Dumpling Soup With Mushroom
Doenjang Jjigae 된장찌개
Korean Bean Paste Stew With Beef, Tofu & Vegetables
Pork Trotter Naeng-Che 족발 냉채
Thinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing
Seafood Dolsot Bibimbap 해물 돌솥 비빔밥
Mixed Rice Wtih Seafood And Vegetable Served In Hot Stone Bowl
Dessert 디저트
Dinner
Appetizers: Cold
Gaon Platter 가온 모듬
29 - 44
Appetizer Platter - Calamari Salad, Yukhoe (Raw Prime Beef Tartare) , Bossam, Fish Pancake 29/44
Calamari Salad 한치 샐러드
16
Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On A Bed Of Seasonal Mixed Greens With Pear Dressing
Yuk-Hoe 육회
Raw Korean Style Prime Ribeye Tartare Seasoned With Sesame Oil & Pear And Apple Sauce 16/26
Tofu Salad 두부 샐러드
Silken Tofu, Plum Vinaigrette, Orange Mixed Seasonal Salad 8/12
Octopus Moo-Chim 문어 무침
18
Tender Octopus Tossed In Garlic Soy Sauce With Cabbage And Red Lettuce
Ork Trotter Naeng-Che 족발 냉채
14
Hinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing
Appetizers: Hot
Vegetarian option available
* 18% Gratuity will be added for parties of 6 or more
Korean Cabbage Jjim 명란 배추찜
14
Steamed Korean Cabbage With Urchin Roe, Pollack Roe And Shrimp
Pancake Sampler 모듬전
Pancake Sampler Of Beef, Perilla Leaf With Pork, Oyster And Fish 14/24
Shrimp Pancake 새우전
14
Shrimp Pancake Served With Assorted Pickles
Tofu So-Bak-Yi 두부 소박이
Deep Fried Tofu Stu ed With Chopped Shrimp, King Oyster, Portobello, Shiitake Mushroom, Scallion And Bean Paste Plum Sauce 12/18
Japchae 잡채
Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood 10/18
Mushroom Bokkeum 버섯볶음
18
Stir Fried Baby Portobello, King Oyster, Enoki, Pine Mushroom And Pyogo With Pear Garlic Soy Sauce
Beef San-Juk 소고기 산적
14
Beef Shortrib Skewers
Oyster Jun 굴전
12
Pan fried Oyster Pancake
Haemul Pajun 해물 파전
Scallion Pancake With Calamari and Chopped Clam, Shrimp 12/22
Mandoo 만두
Steamed Dumplings Stu ed With Beef, Pork & Tofu 10/18
Bossam 보쌈
Braised Pork Belly Served With Kimchi Made With Octopus, Radish Kimchi And Sesame Leaves 18/30
Octopus Bokkeum 낚지 볶음
Spicy Stir Fried Octopus With Vegetables 20/26
Table Barbecue
Seng Galbi 생갈비
38
Unseasoned Prime Beef Short Ribs
Prime Ribeye 등심
48
Prime Beef Ribeye
Duck Breast 오리 구이
34
Fresh Duck Breast
Chicken Breast 닭 구이
28
Organic Boneless Chicken Breast Marinated With Light Soy Sauce
Combo 1
85
Seng Galbi, Marinated Galbi, Bulgogi, Ribeye 생갈비,양념갈비,불고기,등심 (16 oz - 4 oz each) (For 2)
Marinated Galbi 양념갈비
38
Prime Beef Short Rib In Our Signature Marinade
Bulgogi 불고기
28
Thinly Sliced Prime Beef Ribeye In Our Signature Sauce Marinade
Pork-Belly 삼겹살
28
Sliced Fresh Pork Belly
Jumbo White Shrimp 새우 구이
30
Jumbo White Shrimp
Combo 2
70
Chicken, Pork-Belly, Jumbo Shrimp, Duck 닭, 삼겹살, 새우, 오리 (16 oz - 4 oz each) (For 2)
Side Order
Gondre Rice
5
Vegetable Plate
8
Boston Lettuce, Perilla Leaf, Romaine, Lollo Rossa, Carrot, Garlic, Korean Pepper, Cucumber
Doenjang Jjigae 된장찌개
Korean Bean Paste Stew With Beef, Tofu & Vegetables 10/20
Bossam Kimchi
5
Kimchi Jjigae 김치찌개
Spicy Kimchi Stew With Pork, Tofu & Vegetables 10/20
Hot Stone Bibimbap 돌솥 비빔밥
12
Galbi 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물 / Mushroom 버섯
Entrees
* Vegetarian option available
Bibimbap 비빔밥
Mixed Rice Dish With Assorted Vegetables And Your Choice Of Topping HOT STONE BOWL 돌솥 비빔밥 Galbi 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물 24 REGULAR BOWL 비빔밥 Beef 불고기 / Yuk-Hoe 육회 / Vegetables 22
Codfish Jiri 대구 지리
24
Codfish Soup With Assorted Vegetables And Tofu
Galbi Tang 갈비탕
20
Beef Short Rib Soup
Galbi Jjim 갈비찜
34
Traditional Korean Braised Prime Short Ribs
Salmon Gui 연어 구이
24
Pan Seared Salmon With Sea Salt
Black Cod Gui 은대구 구이
34
Broiled Black Cod in Caramelized Bean Paste
Spicy Codfish Tang 대구 매운탕
24
Spicy Codfish Soup With Assorted Vegetables And Tofu
Dumpling Soup 만두국
20
Steamed Dumpling Soup With Mushroom
Yuk Ge Jang 육개장
20
Spicy Beef Soup With Scallions, Mushroom, Bracket & Glass Noodles
Chicken Jjim 닭찜
25
Braised Chicken Thigh And Breast In Sweet Soy Sauce With Vegetables And Rice Cakes
Black Cod Jorim 은대구 조림
34
Braised Black Cod With Spicy Soy Reduction
Skate Wing Gui 홍어 구이
28
Pan Seared Skate Wing With Dried Raddish Leaf
3 Course Pre-Fixe Menu
50
3 Course Pre-Fixe Menu: Appetizers
Tofu Salad 두부 샐러
Silken Tofu, Plum Vinagrette, Orange Mixed Seasonal Salad
Haemul Pajun 해물 파전
Scallion Pancake With Calamari and Chopped Clam, Shrimp
Bossam 보쌈
Braised Pork Belly Served With Kimchi Made With Octopus, Radish Kimchi And Sesame Leaves
Calamari Salad 한치 샐러드
Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On A Bed Of Seasonal Mixed GreensWith Pear Dressing
Japchae 잡채
Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood
3 Course Pre-Fixe Menu: Entrees
Bulgogi 불고기
Thinly Sliced Prime Beef Rib Eye Marinated In Our Signature Sauce
Duck Breast 오리 구이
Fresh Duck Breast
Black Cod Gui 은대구 구이
Broiled Black Cod in Caramelized Deonjang Sauce + 5
Bibimbap 비빔밥
Beef 불고기 / Yuk-Hoe 육회 / Vegetable 야채 (Served With Soup) Rice Mixed With Seasoned Assorted Vegetables And Your Choice of Topping Egg will be added upon Request
Marinated Galbi 양념갈비
Prime Beef Short Rib Marinated In Our Signature Sauce +5
Salmon Gui 연어 구이
Pan Seared Salmon With Sea Salt
Dolsot Bibimbap 돌솥 비빔밥
Choice Of Beef 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물 / Vegetable 야채 (Served With Soup) Hot Stone Bowl Mixed Rice With Seasonned Assorted Vegetables And Your Choice Of Topp
Accompaniment
5 - 10
3 Course Pre-Fixe Menu: Dessert
Entire table must participate. Available for parties of 6 or less
Chef’s Choice Ice Cream And Financier
Lunch
Appetizers
Tofu Salad 두부 샐러드
5
Silken Tofu, Plum Vinaigrette, Orange And Mixed Seaweed Salad
Japchae 잡채
10
Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood
Mandoo 만두
10
Steamed Dumplings Stuffed With Beef, Pork & Tofu
Oyster Jun 굴전
12
Pan fried Oyster Pancake
Haemul Pajun 해물 파전
12
Scallion Pancake With Calamari, Chopped Clam And Shrimp
Tofu So-Bak-Yi 두부 소박이
12
Deep Fried Tofu Stuffed With Chopped Shrimp, King Oyster, Portobello, Shiitake Mushroom, Scallion And Bean Paste Plum Sauce
Octopus Bokkeum 낚지 볶음
18
Spicy Stir Fried Octopus With Vegetables
Pork Trotter Naeng-Che 족발 냉채
14
Thinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing
Beef San-Juk 소고기 산적
14
Beef Shortrib Skewers
Calamari Salad 한치 샐러드
10
Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On Bed Of Seasonal Mixed Greens With Pear Dressing
Yukhoe 육회
12
Raw Korean Style Prime Ribeye Tartare Seasoned With Sesame Oil & Lightly Sweetened Soy Sauce
Modum Jun 모듬전
14
Pancake Sampler With Beef, Perilla Leaf, Oyster And Fish
Shrimp Pancake 새우전
14
Shrimp Pancake Served With Assorted Pickles
Bossam 보쌈
14
Braised Pork Belly Served With Bossam Kimchi And Sesame Leaves
Mushroom Bokkeum 버섯볶음
18
Stir Fried Baby Portobello, King Oyster, Enoki, Pine Mushroom And Pyogo With Pear Garlic Soy Sauce
Octopus Moo-Chim 문어 무침
18
Tender Octopus Toasted In Garlic Soy Sauce With Cabbage, Red Lettuce
Korean Cabbage Jjim 명란 배추찜
14
Steamed Korean Cabbage With Urchin Roe, Pollack Roe And Shrimp
Entrees
DOLSOT BIBIMBAP 돌솥 비빔밥 Galbi 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물
18
Rice Served In A Traditional Hot Stone Bowl Mixed Tableside With Seasoned Assorted Vegetables And Your Choice Of Topping
Doenjang Jjigae 된장찌개
15
Bean Paste Soup With Beef And Vegetables
Galbi Tang 갈비탕
20
Short Rib Soup
Yuk Ge Jang 육개장
20
Spicy Beef Soup With Scallions, Mushroom & Glass Noodles
Codfish Clear Tang 대구 지리
20
Non Spicy Clear Soup With Codfish
BIBIMBAP Beef 불고기 / Yuk-Hoe 육회
18
Rice Mixed With Seasoned Assorted Vegetables And Your Choice of Topping
Kimchi Jjigae 김치찌개
15
Spicy Kimchi Soup With Pork And Vegetables
Dumpling Soup 만두국
20
Steamed Dumpling Soup With Mushroom
Spicy Codfish Tang 대구 매운탕
20
Spicy Soup With Codfish
Galbi Jjim 갈비찜
25
Traditional Korean Braised Prime Short Ribs
Lunch Bansang
Bansang is a traditional korean style combination for one person. It is served with rice and banchan (side dishes). You can choose your own main dish.
Galbi 갈비
25
Prime Beef Short Rib Marinated In Our Signature Sauce
Soup of the Day 오늘의 국
Seoul Bulgogi 서울 불고기
20
Thinly Sliced Prime Beef Rib Eye Marinated In Beef Soup With Sweet Potato Glass Noodle
Black Cod Jorim or Gui 은대구 조림 혹은 구이
27
Braised Black Cod With Spicy Sauce OR Broiled Black Cod in Caramelized Bean Paste Sauce
Barbecue Lunch
Marinated Galbi 양념갈비
28
Prime Beef Short Rib Marinated In Our Signature Sauce
Bulgogi 불고기
25
Thinly Sliced Prime Beef Rib Eye Marinated In Our Signature Sauce
Chicken Breast 닭 구이
23
Organic Boneless Chicken Breast
Jumbo White Shrimp 새우 구이
26
Jumbo White Shrimp
Prime Ribeye 등심
35
Prime Ribeye
Duck Breast 오리 구이
26
Fresh Duck Breast
Pork-Belly 삼겹살 구이
25
Sliced Fresh Pork Belly
Bar
Bar Menu
* 18% gratuity will be added for parties of 6 or more. * Lounge minimum is $15 per person. * Before placing your order, please inform your server if anyone in your party has a food allergy.
Truffle Fries 트러플 감자 튀김
15
Tru ffle Fries Served With Sea Salt, Aged Parmagiano Regiano, Tru e Oil And Parsley
Octopus Moo-Chim 문어 무침
18
Tender Octopus Toasted In Garlic Soy Sauce With Cabbage, Red Lettuce
Yukhoe 육회
Prime Ribeye Tartare Seasoned With Sesame Oil & Lightly Sweetened Soy Sauce 16/26
Haemul Pajun 해물 파전
Scallion Pancake With Market Fresh Seafood 12/22
Pancake Sampler 모듬전
Pancake Sampler With Beef, Perilla Leaf With Pork, Shrimp And Fish 14/24
Mandoo 만두
Steamed Dumplings Stu ed With Beef, Pork & Tofu 10/18
Mushroom Bokkeum 버섯볶음
18
Stir Fried Morels, Portobello, King Oyster, Enoki And Shiitake with Pear Garlic Soy Sauce
Galbi Jjim 갈비찜
34
Traditional Korean Braised Prime Short Ribs
Jumbo White Shrimp 새우 구이
30
Jumbo White Shrimp
Calamari Salad 한치 샐러드
16
Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On Bed Of Seasonal Mixed Greens With Pear Dressing
Salmon Kimchi Roll 연어 김치 말이
14
White Kimchi Rolled With Cured Salmon With Yuzu Cucumber Puree Sauce
Potato Jun 감자전
Potato Pancake With Korean Pepper 10/18
Nok-Doo Jun 녹두전
Mung Bean Pancake With Pork 12/22
Gaon Platter 가온 모듬
29 - 44
Appetizer Platter - Tofu Salad, Calamari Salad, Yukhoe, Bossam 29/44
Japchae 잡채
Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood 10/18
Bossam 보쌈
Braised Pork Belly Served With Kimchi 18/30
Spicy Grilled Octopus 문어 고추장 구이
26
Grilled Spicy Octopus With Radish Wrap
Marinated Galbi Gui 양념갈비 구이
38
Grilled Prime Beef Short Rib Marinated In Our Signature Sauce
Dessert
A La Mode
14
Frangipane-Apple Garlette, Huckleberry Compote, Mascapone Ice Cream
Bfba (Blakc Forest Baked Alaska)
14
Devil's Food Cake, Italian Meringue, Vanilla Ice Cream, Cherry Sorbet * Not available for lunch
Fresh Baked Madeleines
12
For The Table To Share
Deconstructed Soo Jeong Kwa
14
Poached Korean Pear, Yak-Kwa, Cinnamon Chantilly, Dried Dates, Honey Ginger Ice Cream, Pear Sorbet
Snickers Bar
14
Snickers Cremeux, Malt Mousse, Cocoa Nib Tuiles, Salted Caramel Ice Cream
House Made Assorted Ice Cream and Sorbets
12
Three Scoops
Brandy
Cognac
17 - 40
Calvados
28 - 48
Sambuca
15
Armagnac
18 - 24
Grappa
15
Dessert Wine
13 - 15
Dessert
Dessert
A La Mode
14
Frangipane-Apple Garlette, Huckleberry Compote, Mascarpone Ice Cream
Bfba (Black Forest Baked Alaska)
14
Devil’s Food Cake, Italian Meringue, Vanilla Ice Cream, Cherry Sorbet* Not available for lunch
Fresh Baked Madeleines
12
For The Table To Share
Deconstructed Soo Jeong Kwa
14
Poached Korean Pear, Yak-Kwa, Cinnamon Chantilly, Dried Dates, Honey Ginger Ice Cream, Pear Sorbet
Snickers Bar
14
Snickers Cremeux, Malt Mousse, Cocoa Nib Tuiles, Salted Caramel Ice Cream
House Made Assorted Ice Cream and Sorbets
12
Three Scoops
Gourmet Hot Tea List
A special selection by tavalon tea
Earl Grey Reserve
6
Black Tea Massaged With Bergamot Oil And Blue Cornflowers
Peachy Oolong
6
Deep, Dark Formosa Oolong Naturally Sweetened With Peach Pieces And Sunflowers
Royal Chamomile
6
Classic Calming Caffeine-free Herbal Tea With Sweet Nuances Of Apple, Decaf
Cool Mint
6
Premium German Peppermint Perfect For Soothing The Stomach And Relaxation, Decaf
NYC Breakfast
6
Hearty Tea Blend Of Three Premium Black Teas From India, Sri Lanka, And Indonesia
Jasmine Dream
6
Green Tea Meticulously Perfumed With Night-blooming Jasmine Flowers
Genmai Cha
6
Soothing Blend Of Korean Green Tea And Roasted Rice
Serenity
6
Caffeine-free Herbal Blend Of Chamomile, Rooibos, Peppermint, Vanilla, And Lemongrass, Decaf
Coffee
Gaonnuri Select Coffee
4
Freshly Brewed Coffee Selected By Barista
Espresso
5
Syrupy And Sweet Espresso Blend With Supreme Balance
Cappuccino
6
Italian Coffee Drink Prepared With Espresso, Hot Milk, And Steamed-milk Full of Foam
Iced Coffee
6
Freshly Brewed Iced Coffee Selected By Barista
Americano
5
Style Of Coffee Prepared By Adding Hot Water To Espresso
Cafe Latte
6
Italian Coffee Drink Prepared With Espresso, Hot Milk, And Steamed-milk Foam
Macchiato
6
Itallian Coffee Drink Prepared With Thick Milk Foam In A Cup With A Shot Of Espresso
* Available Deca ffeinated Upon Request
Brandy
Cognac
17 - 40
Calvados
28 - 48
Sambuca
15
Armagnac
18 - 24
Grappa
15
Dessert Wine
13 - 15
Drink
Whiskey: Single Malt
Belnenie 12 Yrs / 14 Yrs / 17 Yrs
Glenfiddich 12 Yrs / 18 Yrs
Glenmorangie 10 Yrs
Lagavulin 16 Yrs
Macallan 12 Yrs / 15 Yrs / 18 Yrs / Rare Cask / "M"
Oban 14 Yrs
Glenlivet 12 Yrs / 18 Yrs
Highland Park 12 Yrs / 18 Yrs
Laphroaig 18 Yrs
Hakushu 12 Yrs
Whiskey: Blend
Johnny Walker Black / Platinum / Blue
Hibiki 12 Yrs
Ballentines 17 Yrs
Chivas Regal 12 Yrs / 18 Yrs
Nikka 17 Yrs
Royal Salute 21 Yrs
Whiskey: Bourbon
Makers Mark
Bookers
Blantons
Bulleit
Woodford
Brandy: Cognac
Hennessy VS /VSOP / XO
Park VS / VSOP / XO / 21 Yrs
D'Ussé
Remy Martin VSOP / XO
Courvoisier VS / VSOP
Brandy: Armagnac
Chateau De Laubade XO / N°5 / 1985 / 1977
Brandy: Calvados
Christian Drouin XO / 25 Yrs
Beverage
Coke
4
Sprite
4
Seltzer
4
Orange Juice
5
Apple Juice
5
Grapefruit Juice
5
Voss Still Water (800ml)
8
Diet Coke
4
Ginger Ale
4
Tonic Water
4
Cranberry Juice
5
Pineapple Juice
5
Gaonnuri Iced Tea
6
Voss Sparkling Water (800ml)
8
Korean Tradition
Taste of Korea
20
Chamisul, Baek Sae Ju, Bok Bun Ja, Sul Joong Mae
Korean Tradition: By the Bottle
Premium Soju Hwayo
35 - 55
Chamisul Fresh / Soju
20
Bok Bun Ja / Korean Black Raspberry
21
Makkoli / Rice Wine
21
Chamisul / Soju
20
Baek Sae Ju / Herbs
21
Sul Joong Mae / Plum
21
Korean Tradition: By the Glass
Makkoli
8
Premium Soju Hwayo Superior (2oz)
15
Beer: Bottle Beer
Amstel Light (NLD)
8
Guinness Draught (IRL)
8
Kloud (KOR)
8
Pilsner Urquell (CZE)
8
Stella Artois (BEL)
8
Schö erhofer Grape Fruit(GER)
7
Corona (MEX)
8
Stone IPA (USA)
8
Hofbräu (GER)
8
Sapporo (JPN)
8
Peroni (ITA)
8
Delirium (BEL)
15
Beer: Draft Beer
Hite (KOR)
8
Kirin (JPN)
8
Heineken (NLD
8
Samuel Adams Seasonal (USA)
8
Wine by Glass: Sparkling
Prosecco, La Marca, Italy
13
Sparkling Rose, JCB No 69, Burgundy, France
16
Cremant De Bourgogne, Veuve Ambal Brut, France
16
Champagne, Alfred Gratien Brut, France
25
Wine by Glass: Rose
Rose, Nativ 2013, Campania, Italy
14
Wine by Glass: White
Chardonnay, Edna Valley 2013, Central Valley, CA
14
Gruner Veltlineer, Fritsch Mordthal 1er 2012, Wagram, Austria
13
Riesling, Urban 2014, Mosel, Germany
13
Sancerre, Domaine des Caves du Prieure 2013, Loire, France
17
Sauvignon Blanc, Matua 2014, Marlborough, New Zealand
13
Pinot Gris, Brassfield 2012, Brassfield, CA
14
Chardonnay, Joseph Faiveley 2013, Bourgogne, France
16
Blend, Conundrum by Caymus 2012, CA, USA
20
Wine by Glass: Red
Malbec, Aruma 2013, Mendoza, AR
13
Cabernet Sauvignon, William Hill 2012, Central Coast, CA
14
Merlot, Jason Stephens 2011, Napa, CA
14
Cotes-Du-Rone, Ferraton, Plan De Dieu 2012, Rhone, France
15
Montepultiano d’Abruzzo, Tor Del Colle Riserva 2010, Abruzzo, Italy
15
Tempranillo, Marques De Murrieta Reserva 2010, Rioja, Spain
14
Pinot Noir, MacMurray 2013, Russian River Valley, CA
14
Zinfandel Blend, Ridge Three Valleys 2012, Sonoma, CA
14
Château Haut Selve Reserve 2010, Graves Bordeaux, France
20
Barolo, La Spinona (Pietro Berutti) 2003 Piedmont, Italy
24
Red: France
Château Beausejour de Bonalgue 2011, Pomerol, Bordeaux, France
70
Château Dutruch Grand Poujeaux 2010, Moulis-en-Medoc, Bordeaux, France
88
Château Saint Georges 2009, St. Emillion, Bordeaux, France
115
Château De Pez 2008, Bordeaux, France
125
Château Brane-Cantenac 2005, Margaux, France
300
Châteauneuf-Du-Pape Beaurenard 2012, Rhone, France
95
Drouhin Cote De Beaune 2011, Burgundy, France
90
Nuit St. Georges, Domaine Michel Noellat 2011, Burgundy France
150
Syrah, St. Joseph Rhone Delas Freres St. Epine 2010, Rhone, France
150
Château La tte Laujac 2010, Medoc, Bordeaux, France
70
Château Tour de Pressac Grand Cru, 2010, St. Emillion, Bordeaux, France
94
Château Phelan Segur 1983, St. Estephe, France
120
Château Margaux 2001, Margaux, France
1000
Château Léoville-Poyferré 2005, Saint Julien, France
350
Châteauneuf-Du-Pape Domaine-de-Nalys Reserve 2010, Rhone, France
145
Domaine Rebourgeon-Mure Pommard 2010, Burgundy, France
90
Nuit St. Georges, 1 er Cru les Damodes Faiveley, 2011 Burgundy, France
215
Red: Spain
Tempranillo, Marques De Caceres Reserva 2009, Rioja, Spain
59
Tempranillo, Valduero Reserva 2007, Ribera Del Duerro, Spain
115
Garnacha, Scala Dei, Negre 2013, Priorat, Spain
55
Tempranillo, Beronia Crianza 2011, Rioja, Spain
69
Tempranillo, Valduero Grand Reserva 2004, Ribera Del Duerro, Spain
350
Blend (Carineva, Merlot, Cabernet) Vall llach 2006, Priorat, Spain
195
Red: Italy
Amarone, Vini Pasqua 2011, Veneto, Italy
115
Barolo, Pressenda Marziano Abbona 2010, Piedmont, Italy
145
Super Tuscan, Col Di Bacche, Maremma Cupin 2010, Tuscany, Italy
99
Barbaresco, Renato Fenocchio 2009, Neive, Italy
125
Brunello, Il Marroneto, Madonna Delle Grazie 2009, Tuscany, Italy
210
Montepulciano, Illuminati 2008, Abruzzo, Italy
80
Nebbiolo, Poderi Colla 2011, Piedmont, Italy
70
Chianti Classico Riserva, Fattorie Melini La Selvanella 2010, Tuscany, Italy
69
Amarone, Fumanelli ‘Della Valpolicella’ 2008, Veneto, Italy
185
Super Tuscan, Renieri Inventro 2011, Tuscany, Italy
59
Super Tuscan, Brancaia Il Blu 2008, Tuscany, Italy
198
Brunello, Tenimenti Ricci 2009, Tuscany, Italy
99
Brunello, Biondi-Santi 2007, Tuscany, Italy
435
Montepulciano, Cavalierino 2011 Tuscany, Italy
120
Nebbiolo, D’alba, Valmaggiore 2011, Piedmont, Italy
99
Red: U.S.A
Cabernet Sauvignon, Twenty Rows 2013, Napa, CA
59
Cabernet Sauvignon, Honig 2012, Napa, CA
95
Cabernet Sauvignon, Grgich Hills 2011, Napa, CA
168
Cabernet Sauvignon, BV Georges De Latour Private Reserve 2011, Napa, CA
247
Cabernet Sauvignon, Inglenook Rubicon 2009, Napa, CA
450
Merlot, Tangley Oaks 2011, Napa, CA
56
Merlot, Newton Unfiltered 2012, Napa, CA
123
Pinot Noir, Flowers 2013, Sonoma, CA
119
Zinfandel, Decoy 2012, Sonoma, CA
65
Blend (Zinfandel, Cabernet, Merlot) Paraduxx 2011, Napa, CA
98
Cabernet Sauvignon, Markham 2012, Napa, CA
76
Cabernet Sauvignon, Brandlin 2011, Mt, Veeder, CA
125
Cabernet Sauvignon, Louis Martini Lot 1, 2010, Sonoma, CA
265
Cabernet Sauvignon, Buccella 2009, Napa, CA
295
Cabernet Sauvignon, Lail Mole Hill 2009, Napa, CA
545
Merlot, Silverado Mt. George 2010, Napa, CA
80
Pinot Noir, Sonoma Cutrer Russian River 2013, Windsor, CA
95
Pinot Noir, Brewer Clifton Machado 2012, Sonoma, CA
175
Zinfandel, Earthquake Michael David 2013, Lodi, CA
70
Blend (Cab, Merlot, Petit Verdot), Episode 2008, Napa, CA
345
Red: Australia
Shiraz, Fowles “Ladies Who Shoot Their Lunch” 2009, Victoria, Australia
69
Shiraz, Penfolds RWT 2009, Australia
346
Shiraz, Two Hands ‘Gnarly Dudes’, 2012, Barossa Valley, Australia
89
Shiraz, Clarendon Hills Astralis 2006, Australi
445
Red: New Zealand
Pinot Noir, Oyster Bay 2013, Marlborough, New Zealand
55
Pinot Noir, Loveblock 2011, Marlborough, New Zealand
76
Red: Argentina
Malbec, Gascon Don Miguel Reserva 2012, Mendoza, AR
59
Malbec, Belasco Swinto 2009, Mendoza, AR
94
Malbec, Achaval Ferrer 2013, Mendoza, AR
75
Blend (Malbec, Cab Sauv) Caro Catena & Rothschild 2010, Mendoza, AR
125
Red: Chile
Cabernet Sauvignon, Orzada Odfjell 2011, Maipo Valley, Chille
69
Blend (Cab, Carmenere, Syrah) Le Dix, Vina Los Vascos 2009, Colchagua Valley, Chile
128
Red: South Africa
Blend (Grenache, Syrah, Mourvedre) Gypsy 2009, South Africa
135
White: France
Rose, Vie Vite 2013, Provence, France
54
Chablis 1er Cru, Montee de Tonnerre 2009, France
95
Château De Sancerre 2013, France
69
Bouchard Puligny Montrachet 2011, France
147
Chablis William Fevre 2012, France
60
Chablis Valmur Grand Cru 2010, France
160
Condrieu Ferraton Pere&Fils Les Mandouls 2013, France
105
Corton-Charlemagne Grand Cru Oliveier Leflaive, 2011, France
225
White: Spain
Albariño, Terras Gauda 2012, Rias Baixas, Spain
60
White: Italy
Pinot Grigio, Maso Canali 2013, Trentino, Italy
57
Pinot Grigio, Livio Felluga 2012, Giulia, Italy
75
Pinot Grigio, Elena Walch Castel Ringberg 2013, Tramin, Italy
66
Falanghina, Nativ 2012, Campania, Italy
60
White: New Zealand
Sauvignon Blanc, White Haven 2014, New Zealand
59
Sauvignon Blanc, Cloudy Bay 2013, New Zealand
78
White: Germany
Gruner Veltliner, Weixelbaum 2012, Alte Reben, Germany
60
Riesling, Schloss Johannisberg Silberlack 2012, Rheingau, Germany
175
White: U.S.A
Sauvignon Blanc, Chimney Rock 2013, Napa, CA
65
Sauvignon Blanc, J Rochioli 2012, Russian River, CA
96
Chardonnay, Isabel Mondavi 2012, Napa, CA
65
Chardonnay, Groth 2012, Napa, CA
76
Chardonnay, Cuvaison 2011, Napa, CA
108
Sauvignon Blanc, Pont De Chevalier 2010, Knights Valley, CA
80
Chardonnay, Laguna 2013, Sonoma, CA
51
Chardonnay, Mer Soleil Reserve 2013, Monterey, CA
71
Chardonnay, Foley ‘Steele’ 2010 Santa Rita Hills, CA
78
White: South Africa
Chenin Blanc, The FMC 2012, South Africa
185
Sparkling
Prosecco, Villa Sandi, Veneto, Italy
60
Roederer Estate Brut, Anderson Valley, CA
85
Prosecco, Valdobbiadene DOCG, Mionetto Lux Cuvee Sergio, Italy
75
Champagne
Champagne, Henriot Brut, France
99
Champagne, Veuve Clicquot, Yellow Label, France
165
Champagne, Rosé Louis Roederer Brut 2008, France
225
Champagne, Duval Leroy “Femme de Champagne” 2000, France
350
Champagne, Louis Roederer ‘Cristal’ Brut 2005 France
610
Champagne, Moet and Chandon Brut Imperial, France
160
Champagne, Rosé Veuve Clicquot, France
185
Champagne, Barons de Rothchild Brut, France
285
Champagne, Dom Pérignon 2003, France
435
Gaonnuri Cocktails
16
Ginger Poire
16
Grey Goose Le Poire Vodka, St. Germain, Fresh Chopped Ginger, Hand Squeezed Lime Juice
Purgatory
16
Figenza Vodka, Lychee Pureé, Wild Grape Syrup, Cabernet Float
Pear Margarita
16
Heradura Tequila, Korean Pear, Cointreau, Hand Squeezed Lime Juice, Simple Syrup
Date Night
16
Park Cognac, Honey Infused Jujube (Dates) Syrup, Hand Squeezed Lemon Juice
B.A.P
16
Hwayo Superior, Sik Hae (Korean Rice Punch) , Chamomile Tea, Jo Chung (Rice Honey)
The Oriental
16
Soju, Honey Infused Yuza Syrup, Ginger Ale, Hand Squeezed Lemon Juice
Fiery Julep
16
Absinthe, Woodford Reserve Bourbon, Mint Leaves, Hand Squeezed Lemon Juice, Simple Syrup
Royal Cinnamon Toddy
16
Crown Royal Apple Whiskey, Soo-Jung-Kwa, Cinnamon Stick, Apple Cider
Snow-Bean
16
Malibu Rum, Chocolate Bitters, Sweet Red Bean, Milk Foam
Non Alcoholic
8
Yuza Fresh
8
Honey Infused Yuza Syrup, Mint, Seltzer
Apple Ginger Sparkler
8
Apple Juice, Gingerale, Fresh chopped Ginger
Red Jacket
8
100 % Fresh Fuji Apple Based Juice. Apple Cider/Raspberry Apple/Grape Apple
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The name GAONNURI represents our placement in what we believe is the center of the world, both physically and figuratively. Located in the heart of New York City, a city that represents the intersection of the finest cuisines and eclectic cultures, GAONNURI seeks to gather people of all backgroun...
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