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Gather

Gather

Restaurant de cuisine américaine moderne et Pizzeria$$$$
Downtown Berkeley, Berkeley
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8.5/10
490
publication d'évaluations
Icône conseils et avis119 Conseils et avis
Filtre :
  • cuisine saine
  • convient aux couples
  • convient pour les grandes occasions
  • branché
  • cuisine végétarienne
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  • Lucero V.Icône de cœur sur l'image de l'utilisateur
    Lucero ViktoriaMai 3, 2015
    incredibly tasty California style mushroom pizza! perfect crust and great flavor. if a cocktail you've had here before isn't on the menu anymore, you can ask to have an in season version of it made.
  • Tasting Table
    Tasting TableAoût 8, 2014
    At Gather in Berkeley, Charles Crebs uses sous vide to speed up the process of making infusions & jams, such as the grilled lemon marmalade for his Amaro Sour ($12), from days or months to mere hours. En savoir plus
  • Jeffrey G.Icône de cœur sur l'image de l'utilisateur
    Jeffrey GlueckMars 20, 2015
    Organic and sustainable haven, with recycled leather belts on booth seats. Pizzas really good. And fermented appetizer plate worth trying.
  • Courtney R.
    Courtney RidensMars 9, 2014
    The Walnut French Toast for Brunch is prime. Friendly staff and a nice, casual vibe makes for a lovely experience outside of the chaos that is Downtown Berkeley.
  • Nipun S.Icône de cœur sur l'image de l'utilisateur
    Nipun SachdevAvril 29, 2016
    Kale salad was unexpectedly good. Simple ingredients used to creat awesome flavor. Spicy tomato pizza is also delicious.
  • Frank K.Icône de cœur sur l'image de l'utilisateur
    Frank KimJanvier 26, 2015
    Had a great brunch here, which included their spicy tomato pizza with anchovies. The poached egg with ragu was good, and the pancakes were as well.
  • Ally M.Icône de cœur sur l'image de l'utilisateur
    Ally MJanvier 25, 2016
    Their brunch breakfast pizza is amazing! And their French toast and pancakes, as well.
  • Zoe W.
    Zoe WongFévrier 17, 2014
    Excellent paleo friendly brunch spot! Asked for my scrambled eggs dish to be gluten free & dairy free - and they were very accommodating.
  • The Feast
    The FeastJuin 13, 2011
    Though not a strictly vegan restaurant (it's got plenty of selections for literally everyone), Gather's vegan "charcuterie" is one of the most imaginative and incredible animal-free dishes in the Bay En savoir plus
  • Alice F.
    Alice FerrisOctobre 1, 2013
    Try the Spicy Tomato Pizza - Tomato, cashew puree, capers...oh yeah, and we added pancetta. To a vegan pizza. It was really good.
  • Samantha B.Icône de cœur sur l'image de l'utilisateur
    Samantha BergFévrier 12, 2018
    The little gem salad is full of rich textures and satisfying flavors
  • Mandi D.Icône de cœur sur l'image de l'utilisateur
    Mandi DiehlFévrier 23, 2014
    Order a Bloody Mary & the egg pizza. Good lord. It's an out of body experience.
  • Morgan L.
    Morgan LintonNovembre 24, 2012
    Order the Vegan "Charcuterie" as an appetizer. Best vegan appetizer I've ever had, prepared with care and great flavor profiles.
  • Jared Z.Icône de cœur sur l'image de l'utilisateur
    Jared ZimmermanOctobre 31, 2011
    A visité ce lieu plus de 5 fois
    Best brunch in the East Bay, get a brunch pizza, slap an egg on that thing. Also try one of their inventive brunch cocktails, they don't disappoint.
  • Jim A.
    Jim AndersonSeptembre 25, 2013
    Try the Tomato Salad - Linda's tomato salad. Fresh and fabulous. I never get to eat enough tomatoes in California.
  • Christine C.
    Christine CoolieoAoût 7, 2014
    One of the best vegan meals I've ever had and my husband had the best chicken meal he's ever had.
  • GourmetLive
    GourmetLiveFévrier 9, 2012
    Food blogger Laura from Kitchen Illiterate recommends Gather. “Their menu isn’t strictly vegetarian, yet all of their dishes highlight beautiful, seasonal produce.”
  • Sam
    SamMai 29, 2013
    Try the Quail - Served with duck sausage, pickled radish, bean salad, and beet puree. Striking and delicious.
  • Alice F.
    Alice FerrisOctobre 1, 2013
    Try the Vegan Chocolate Chip Cookie - Vegan cookie to make amends for defiling the vegan pizza with meat. ;-)
  • Erin P.
    Erin ProudfootDécembre 15, 2014
    Fontinella pizza was great (good cheese and good crust). The chocolate chip cookie was AMAZING!
  • Alex M.Icône de cœur sur l'image de l'utilisateur
    Alex MomtchiloffJanvier 3, 2015
    Complex & innovative layers of flavor & texture, healthy and satisfying, in an open & harmonious space.
  • Ann Maria
    Ann MariaMars 8, 2014
    Nettle scramble is awesome too much for me to finish. Poached eggs and the French Toast also looks amazing.
  • Alex
    AlexAoût 9, 2014
    A visité ce lieu plus de 5 fois
    Really innovative cocktails, of their own invention and classics done up with new ingredients.
  • Libby L.
    Libby Lee-EganMars 22, 2015
    The soda is weird at first, I saw a little girl make a face when she tried and pushed it across the table to someone else. It's like fizzy vinegar.
  • Jamielynn D.
    Jamielynn DuttonAvril 14, 2010
    I love this place! I am new at the whole Vegan thing, and even if your not vegan you will love this place. The food is amazing and atmosphere is lovely. Can't wait to go again! J:D En savoir plus
  • Christina B.Icône de cœur sur l'image de l'utilisateur
    Christina BaileyAvril 2, 2016
    Latte is awesome. Bacon is amazing. Nice spot.
  • Tiff T.
    Tiff TingSeptembre 26, 2012
    Try the Vegan Charcuterie Plate - So many different flavors! Each option also had a bit of a kick to them.
  • Alice F.
    Alice FerrisOctobre 1, 2013
    Try the Heirloom Tomato Salad - This was so good. Nothing better than a perfectly ripe tomato.
  • Heather R.
    Heather RomiosJuin 16, 2012
    The vegan charcuterie platter is Amazing. And this is coming from a girl who has a love affair with bacon.
  • VyomaIcône de cœur sur l'image de l'utilisateur
    VyomaJuillet 25, 2013
    Go for brunch on weekends. The duck confit hash and french toast are delish!!
  • Alice F.
    Alice FerrisOctobre 1, 2013
    Try the Gruner Veltliner - When this is on the wine list by the glass, I get it.
  • Kian L.Icône de cœur sur l'image de l'utilisateur
    Kian LaviMars 6, 2020
    food was great. risotto did not need quinoa but i loved it all anyway
  • Alice F.
    Alice FerrisOctobre 1, 2013
    Try the Wagon Wheel grilled cheese - with tomatoes and mushrooms. Grown up cheese sandwich.
  • NikkiIcône de cœur sur l'image de l'utilisateur
    NikkiFévrier 22, 2013
    Get the soup and salad as starters, and order the Vegan Charcuterie for dinner!
  • Tamra E.
    Tamra EngleSeptembre 2, 2011
    The menu changes with the seasonally fresh food.A bonus dining experience when you can walk to and from the resturant!
  • allie b.
    allie bergerJuillet 3, 2010
    Come after 11:30 to have access to the whole menu other wise it's not worth it. Beware the recycled belt booth TONS of crumbs in there. Don't miss the house made sparkling water
  • Jonathan W.Icône de cœur sur l'image de l'utilisateur
    Jonathan WOctobre 12, 2015
    Breakfast egg pizza takes a while but it's worth it!
  • Mary K.
    Mary KJanvier 19, 2013
    very attentive and quick service on a busy Friday night! our waiter was great.
  • Kouros M.Icône de cœur sur l'image de l'utilisateur
    Kouros MohitAvril 27, 2014
    The best thing we had was a bottle of Pinot From #HandleyCellars we brought in. All the dishes we tried were confused and blah, service was terrible and we ended up on a table for two with 3 people.
  • RY C.Icône de cœur sur l'image de l'utilisateur
    RY CHachMai 10, 2015
    The best spot for pizza & drinks. Apps are killer as fug.
  • Craig V.Icône de cœur sur l'image de l'utilisateur
    Craig VillamorSeptembre 21, 2014
    Get the French Toast if you like things that are obscenely sweet. Nothing subtle about this dish.
  • Delyn S.Icône de cœur sur l'image de l'utilisateur
    Delyn SimonsAvril 27, 2014
    little gem salad, house coffee, fresh squeezed orange juice, egg sandwich
  • Ian R.
    Ian RivamonteAvril 9, 2011
    Pizzas were great! Veggie charcuterie is superb. Try the Mayan cocktail too. Oh and the semifreddo is a winner.
  • Christina B.Icône de cœur sur l'image de l'utilisateur
    Christina BaileyAvril 2, 2016
    Egg sandwich and latte
  • Kevin S.Icône de cœur sur l'image de l'utilisateur
    Kevin SmoklerJanvier 11, 2015
    Serves locally made sodas in wild flavors for the teetotaler in your group.
  • Ed
    EdJuillet 11, 2010
    Outstanding spicy chicken (little kick). Chicken has true flavor because the meat is properly cooked unlike most restaurants. Naturally juicy - Wasn't salted in brine.
  • Lisa R.
    Lisa RhorerOctobre 10, 2011
    A visité ce lieu plus de 5 fois
    The steamed Kale salad is delicious with pine nuts, fried capers, red onion and roasted carrots.
  • Leslie M.Icône de cœur sur l'image de l'utilisateur
    Leslie MacchiarellaAoût 18, 2013
    Reservations thru open table is the way to go.
  • BARE M.
    BARE MagazineOctobre 17, 2011
    The vegan milk & cookies are a fun, sophisticated and delicious spin on a classic favorite.
  • Tyler H.Icône de cœur sur l'image de l'utilisateur
    Tyler HuesbySeptembre 26, 2015
    Really unique menu. Try the roasted corn pizza
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