Grand Central Oyster Bar

Grand Central Oyster Bar

Restaurant de fruits de mer et Bar$$$$
Midtown East, New York
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Partager
Grand Central Oyster Bar
7.5/10
1 360
publication d'évaluations
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MenuMenu
Happy Hour Menu 4Main Menu 19Wine List 26
Raw Bar & Snacks
Target Rock Oysters (Long Island, Ny)
1.25
Manhattan Clam Chowder (Cup)
3.25
Bloody Mary Oyster Shooter
5.00
Buffalo Style Fried Calamari
8.00
Littleneck Clams
1.00
New England Clam Chowder (Cup)
3.25
Fried Oysters with Tartar Sauce
8.00
Roasted Oysters with Anchovy Butter
8.00
Oyster Wines By the Glass
Terrazzo Prosecco
6.00
Esperto Pinot Noir
7.00
Gazela Vinho Verde
6.00
Sheldon Grenache
7.00
Oyster Beers
Can of Snapperhead Ipa
4.00
Flying Dog Oyster Stout
5.00
Session Lager
5.00
Martinis
Tito's "Handmade" Vodka
8.00
Greenport Gin (Brooklyn)
9.00
Appetizers
Bloody Mary Oyster Shooter
7.95
Clams Casino
10.95
Broiled Bluepoint Oysters, Anchovy Butter
13.95
Fried Oysters, Tartar Sauce
11.45
Fried Whole Ipswich Clams, Tartar Sauce
14.95
Caviar Sandwich
12.95
Cold Poached New Zealand Greenlip Mussels
7.95
With dijon-dill sauce
Maine Lobster Cocktail
15.95
Oyster Bar House Green Salad
6.95
Oysters Rockefeller
16.45
Maine Steamers with Drawn Butter
21.95
Roasted Chincoteague Oysters
12.95
With sweet pink peppercorn-ginger butter
Fried Calamari with Marinara Sauce
10.75
Cajun Fried Popcorn Shrimp with Creole Remoulade
14.95
Marinated Dutch Herring
8.95
With mustard dill dressing
Jumbo Shrimp Cocktail
18.95
Alaskan Red King Crabmeat Cocktail
16.95
Cole Slaw
3.75
Soups
New England Clam Chowder
6.45
Tuscan White Bean Soup
7.25
With florida rock shrimp
Manhattan Clam Chowder
6.15
Bouillabaisse, An Oyster Bar Classic
27.95
Cold Buffet
Jumbo Shrimp and Jumbo Lump Crabmeat
29.45
Over classic caesar salad
Poached Farmed Norwegian Salmon Filet
27.95
With cucumber-dill salad, sauce vert
Nicoise Salad
29.95
With seared montauk bigeye tuna steak
Whole Poached Maine Lobster
30.95
With lemon dill mayonnaise, french bean salad
Santa Barbara Stone Crab Claws
56.95
With mustard mayonnaise
Foursome of Seafood Salads
24.95
With crabmeat caesar, basil squid, sweet chili jumbo shrimp and poached salmon with sauce verte
Jumbo Shrimp Salad Over Asian Greens
29.95
With cilantro sweet chili dressing, edamame cilantro sweet chili dressing, edamame beans and beans and daikon radish sprouts
Point Judith Squid Salad
22.95
With purple basil vinaigrette and avocado
Maine Lobster Roll On a Toasted Potato Bun
29.95
With cole slaw, sweet potato chips
Smokehouse
Smoked Idaho Brook Trout Filet (Appetizer)
8.25
With horseradish cream
Smoked North Atlantic Salmon
13.95
Smoked Idaho Brook Trout
15.25
Whole with horseradish cream
Eggs Benedict
13.95
With smoked north atlantic salmon and hollandaise
Fried Seafood Platters
Fried Grand Central Oyster Bar Bluepoint Oysters
22.95
With tartar sauce, ff
Fried Ipswich Whole Belly Clams
27.95
With tartar sauce and french fries
Fried Coconut Jumbo Shrimp
28.95
With coconut rice and pineapple
Old Fashioned Fish-N-Chips
22.95
Fried New Bedford Sea Scallops
29.95
With tartar sauce, french fries
Fried Jumbo Shrimp
28.95
In tempura batter, ff
Fried Squid (Calamari)
22.95
With marinara sauce, french fries
Non-Seafood
Grilled Sirloin Steak
38.95
With french fries and vegetables
Half Roasted Chicken
14.95
With french frie and vegetables
Stews & Pan-Roasts
Cream, butter and clam juice clam juice (pan-roast add sweet chili sauce & toast) with your choice of shellfish cooked in our original steam kettles
Oyster
11.95
Ipswich Clam
13.95
Lobster
21.95
Combination
21.45
Cherrystone Clam
12.75
Shrimp
14.45
Sea Scallop
13.95
Raw Bar
Oysters
Gcob Bluepoint (Copps Island, Ct)
1.95
Beavertail (Rhode Island)
2.65
Blue Pool (Washington State)
3.25
Chincoteague (Virginia)
2.35
Cuttyhunk (Massachusetts)
2.85
East End (Long Island, Ny)
2.55
Gigacup Select (Washington State)
3.25
Katama Bay (Massachusetts)
2.95
Malpeque (Prince Edward Island)
2.45
Moonstone (Rhode Island)
2.75
Pemaquid (Maine)
3.05
Shinnecock (Long Island, New York)
2.55
Summer Ice (British Columbia)
2.75
Watch Hill (Rhode Island)
2.35
Wianno (Massachusetts)
2.85
Sea Urchin (Maine)
2.85
Acadia (Maine)
2.85
Belon Wild (Maine)
3.75
Bras D'or (Nova Scotia)
2.55
Clevedon Coast (New Zealand)
3.75
Dabob (British Columbia)
2.75
Evening Cove (Washington St)
2.75
Island Creek (Massachusetts)
3.25
Kumamoto (Baja, Mexico)
3.55
Martha's Vineyard (Massachusetts)
2.65
Nauti Pilgrim (Massachusetts)
3.05
Pipe's Cove (Long Island, Ny)
2.55
Stingray (Virginia)
2.35
Totem Point (Washington St)
2.75
Wellfleet (Massachusetts)
2.65
Widows Hole (Long Island, Ny)
2.65
Clams
1.35
Long island sound
Shellfish Platters
Grand Central Oyster Platter
23.15
Medley of Shellfish
39.45
$10 oysters, $ clams,$2 shrimp cocktail, $3 n.z. Mussels
Bivalve Platter
15.95
$4 oysters , $4 clams
Shrimp,scallops and Crab
Grilled Jumbo Shrimp
29.75
With garlic herb butter, coconut rice
Sauteed Peconic Bay Scallops
29.95
With teriyaki sauce and baby bok choy
Grilled Maine Day Boat
35.95
Extra large sea scallops garlic-herb butter
Santa Barbara Stone Crab Claws
56.95
With mustard mayonnaise
Lobster
The Live Lobsters
29.95
In our tank are shipped directly from maine to us. Pick your own today's market price
Today's Specials
Jumbo Shrimp Salad Over Asian Greens
29.95
With cilantro sweet chili dressing, edamame beans and daikon radish sprouts
Broiled Chincoteague Black Sea Bass Filet
33.95
With preserved meyer lemon-sage beurre blanc and sauteed green beans
Southwestern Spiced and Grilled Florida Mahi-Mahi Filet
29.95
With tomatillo-mango salsa, rice pilaf
Grilled Local Bigeye Tuna Steak
31.95
With wasabi tobiko sake beurre blanc, wakame salad and jasmine blend rice
Pan Fried Key Largo Mangrove Snapper
29.95
With chimichurri sauce and grilled baby eggplant
Sauteed Peconic Bay Scallops
29.95
With teriyaki sauce and baby bok choy
Beverages
Saratoga Water, Sparkling Or Flat
5.75
Coffee Hot Or Iced
3.50
Cappucino, Hot Or Iced
4.25
Fruit Juice
4.75
Soda Coke, Diet Coke, Sprite, Ginger
3.50
Espresso, Hot Or Iced
3.50
Tea Hot
3.50
Today's Catch
Served with vegetables and steamed potato (except today's specials in bold)
Arctic Char Filet, Broiled
28.95
Bluefish Filet, Broiled
22.95
Bronzini
31.95
Whole, grilled, lemon, capers, olive oil
Dover Sole, Sauteed, Meuniere
41.95
Grouper, Red Filet, Cajun Grilled, Salsa
32.95
Halibut Filet,broiled
36.95
Mahi Mahi Filet, Grilled, Tomatillomango Salsa
29.95
Monkfish (Lotte) Tournedos, Broiled, Bearnaise
28.95
Salmon, Farmed Norwegian Filet, Broiled Hollandaise
28.95
Sea Bass (Black) Filet
33.95
Broiled, preserved meyer lemon-sage buerre blanc
Snapper (Mangrove) Filet, Pan Fried Chimichurri Sauce
29.95
Striped Bass Filet, Broiled
31.95
Tuna, Bigeye Steak, Grilled, Wasabi Tobiko Sake Beurre Blanc
31.95
Black Cod (Sablefish) Filet, Pan Fried
36.95
Brook Trout
22.95
Whole, boneless, pan fried, amandine
Catfish Filet
22.95
Cajun grilled, salsa
Flounder, Whole, Broiled
25.95
Haddock Filet, Broiled
26.95
Lemon Sole Filet, Pan Fried Or Broiled
30.95
Mako Shark Steak, Grilled
27.95
Ocean Trout Filet, Broiled (Medium) , Lemon Wine Sauce
29.95
Scrod Filet, Broiled
26.95
Sea Bream (Daurade) Whole, Grilled Lemon, Capers and Olive Oil
32.95
Snapper (Red) Filet, Broiled
33.95
Swordfish Steak, Grilled
30.95
Side Dishes
Parsley Buttered Steamed Potatoes
4.75
French Fries
4.75
Kale Sprout Lollipops (a La Carte Only)
5.75
Rice Pilaf
4.25
Creamed Spinach (a La Carte Only)
4.75
Vegetable Du Jour
6.95
Homemade Desserts
Caramel Banana-Bittersweet Chocolate Cream Pie
8.50
With oreo cookie crust
Strawberry Saint Honore
7.50
Rice Pudding
5.00
Very Fresh Fruit Salad
5.95
New York Cheesecake
7.25
Key Lime Ice Cream
6.75
Hot Fudge Sundae
7.50
Bourbon Vanilla Poached Quince and Hudson Valley Apple Crostata
7.50
Chocolate Mousse
6.75
Creme Caramel
6.95
Florida Key Lime Pie
7.50
Black Cassis Sorbet
6.50
Chocolate Or Vanilla Ice Cream
5.75
Featured Dessert Wines
11.00
Cloudy bay late harvest riesling 2008
Beers On Draught
Allagash White Ale (Maine)
7.50
Bluepoint 'Oyster Stout' (Long Island, Ny)
7.00
Bluepoint "Hoptical Illusion" Ipa (Long Island)
7.00
Brooklyn Lager (Brooklyn, Ny)
7.00
Duvel 'Single' (Belgium)
8.00
Ommegang "Rare Vos" Ale (New York)
8.00
Sixpoint "Righteous Rye" (Brooklyn, Ny)
7.50
Warsteiner Pilsner (Germany)
7.00
Bud Light (St. Louis)
6.00
Bluepoint Toasted Lager (Long Island, Ny)
7.00
Brooklyn "Winter" (Brooklyn, Ny)
7.00
Chimay White (Belgium)
10.00
Guinness (Ireland)
7.50
Sierra Nevada Pale Ale (California)
7.00
Stella Artois (Belgium)
7.50
Beers of the World
Amstel Light (Holland)
6.50
Ballast Point "Sculpin" Ipa (California)
7.50
Brooklyn "Local 1" Ale (New York)
20.00
Chimay "Blue"
11.50
Corona (Mexico)
7.00
Duvel (Belgium)
9.50
Heineken / Heineken Light (Netherlands)
7.00
Leffe Blonde Abbey Ale (Belgium)
7.00
Michelob "Ultra" - Low Carb (Usa)
6.50
Peroni Lager, (Italy)
7.00
Asahi (Japan)
12.50
Beck's Dark (Germany) 6. 50 Beck's Non-Alcoholic
6.50
Chimay 'Red' (Belgium)
10.50
Cisco "Whales Tale" Pale Ale (Nantucket)
7.00
Crispin "Brownslane" Dry Apple Cider
7.00
Flying Dog Oyster Stout (Maryland)
7.00
Kirin "Ichiban" (Japan)
7.00
Magic Hat #9 (Vermont)
6.50
Ommegang "Hennepin" (New York)
8.00
Schneider Weisse (Germany)
12.00
"Pearls" of the Vine - White
Sparkling & Champagne
Terrazzo Prosecco "Extra Dry" - Italy
42.00
Alfredo Bertolani "Rose" Lambrusco Rosata Secco - Italy
40.00
Feuillatte Brut Blue Label 2012 - Champagne 1/2 Bt 375Ml
45.00
Mionetto Rose Cuvee - Italy
48.00
Chateau Frank Brut 2007 - Finger Lakes, Ny
55.00
Schramsberg Blanc De Blanc 2009 - North Coast, California
75.00
Ca Del Bosco Franciacorta "Cuvee Prestige" Brut - Italy
85.00
Domaine Bruno Gobillard "Vieilles Vignes" Brut - Champagne
95.00
Pol Roger "Extra Cuvee De Reserve" Nv Brut - Champagne
100.00
Veuve Cliquot Gold Vintage 2004 - Champagne
180.00
Dom Perignon Brut Vintage 2004 - Champagne
375.00
Phillipe Prie' Brut - Champagne (Magnum)
170.00
Gerard Bertrand Cremant De Limoux Brut 2012 - France
40.00
Valveran Sparkling Cider - Asturia, Spain
45.00
Raventos Conca Del Riu Anoia "L'hereu" Cava 2011 - Spain
48.00
Domaine Chevreau Vouvray Brut Nv - Loire Valley, France
52.00
Schramsberg Blanc De Blanc 2009 - North Coast, California
75.00
Heidsieck & Co Monopole "Blue Top" Brut - Champagne
86.00
Tattinger "Prestige" Rose Nv - Champagne 1/2 Bt 375Ml
88.00
Pommery "Brut Royal" Nv - Champagne
95.00
Ayala "Rose Majeur" Brut - Champagne
115.00
Schramsberg "J Schram Rose" Vintage 2004 - Napa, California
225.00
Armand De Brignac Brut Nv - Champagne
500.00
Chardonnay
San Pedro "Epica" 2012 - Chile
36.00
Paumanok "Grand Central Oyster Bar 100 Years" 2012 - L.I, Ny
44.00
Antinori Castello "Bramito Del Cervo" 2013 - Italy
45.00
Joseph Carr 2012 - Sonoma Coast
45.00
Kendall Jackson "Grand Reserve" 2012 - California
48.00
Newton "Red Label" 2012 - Napa, California
56.00
Auvigue "Solutre" Pouilly Fuisse 2011 - Burgundy
68.00
Ceja (Sustainable) 2010 - Carneros, California
75.00
Chateau Moreau 1Er Cru Chablis Vaillons 2013 - Burgundy
90.00
Domaine J-L & F Chavy "Puligny-Montrachet" 2012 - Burgundy
140.00
Marcassin "3 Sisters" 2003 - Sonoma Coast, Ca
225.00
Mount Eden "Estate" 2007 - Chain D'or, Santa Cruz, Ca
125.00
Leeuwin Estate "Art Series" 2003 - Margaret River, Australia
140.00
Oyster Bay 2013 - Marlborough, New Zealand
38.00
Louis Latour "Grand Ardeche" 2012 - Burgundy, France
44.00
Cambria "Katherine's Vineyard" 2012 - Santa Maria, California
45.00
Napa Cellars 2012 - Napa, California
48.00
D. Dampt Chablis Ac 2013 - Burgundy
52.00
Two Sisters "Courtney's Vineyard" 2012 - Santa Rita Hills, Ca
60.00
Jackson Estate "Camelot Highlands" 2012 - Santa Maria, Ca
70.00
Antica 2012 - Napa
78.00
Patz & Hall "Hyde" 2012 - Carneros, Napa
130.00
Joseph Faiveley Meursault 1Er Cru "Blagny" 2010 - Burgundy
150.00
Peter Michael "La Carriere" 2010 - Sonoma, California
195.00
Leeuwin Estate "Art Series" 2002 - Margaret River, Australia
150.00
Kendall Jackson "Jackson Estate" 2007 (Jeroboam)
200.00
Sauvignon Blanc
Cono Sur "La Bicicleta" 2013 - Chile
36.00
Xavier Frissant Touraine 2012 - Loire Valley, France
38.00
Otto's Constant Dream 2013 - Marlborough, New Zealand
40.00
Domaine Des Victories "Quincy" 2012 - Loire Valley, France
44.00
Matanzas Creek 2012 - Sonoma, California
48.00
Domaine Fournier Sancerre 2013 - Loire Valley, France
56.00
Brancott "B" Reserve 2013 - Marlborough
65.00
Domaine Fournier "Silex" Sancerre 2012 - Loire Valley
85.00
Jermann 2010 - Delle Venezie, Italy
85.00
Scholium Project "Prince in His Caves" 2012 - Sonoma
90.00
Suduiraut 2010 - Bordeaux, France
90.00
Peter Michael "L'apres Midi" 2012 - Sonoma, California
130.00
Cloudy Bay "Te Koko" 2010 - Marlborough, New Zealand
140.00
Chateau Perligues Graves Blanc 2011 - Bordeaux, France
38.00
Duckhorn Vineyards 2012 - Napa Valley 1/2 Bottle 375Ml
35.00
Ferrari-Carano Fume Blanc 2013 - Sonoma, California
44.00
Attems 2013 - Friuli, Italy
45.00
Babich "Organic Block" 2013 - Marlborough, New Zealand
48.00
Movia 2012 - Slovenia
60.00
Stonestreet "Terrace Ridge" (Semillon/s.B) 2011 - Sonoma
70.00
Sebastien Riffault "Sauletas" 2010 Unfiltered Sancerre (No So2)
85.00
Ladoucette Pouilly Fume 2010 - Loire Valley, France
85.00
Grieve 2011 - Napa
90.00
Henri Bourgois "Etienne Henri" Sancerre 2011 - Loire Valleyalleyq
90.00
Arietta "On the White Keys" 2010 - Napa, California
130.00
Oyster Wine Pairing Champions 2014
Overall Champion
Movia Sauvignon Blanc 2012 - Slovenia
60.00
East Coast Oyster Pairing
Hetzolo Dry Furmint 2011 - Hungary
40.00
West Coast Oyster Pairing
Riesling
Chateau St. Michelle Dry Riesling 2013 - Washington St.
36.00
Red Tail "Dry" 2013 - Finger Lakes, New York
46.00
Dr. Loosen "Blue Slate" Kabinett (Off-Dry) 2013 - Mosel
48.00
Basserman-Jordan "Gutsabfullung" Trocken 2012 - Pfalz, Ger
52.00
Elk Cove 2011 - Willamette Valley, Oregon
48.00
Chateau St. Michelle "Eroica" 2012 - Washington St.
48.00
Johann-Wilheim Spatlese 2008 - Germany
52.00
Paul Blanck "Rosenbourg" 2009 - Alsace
58.00
Viognier
Chateau La Selve "Saint Regis" (Organic) 2012 - France
42.00
Wild Horse 2012 - Central Coast, California
44.00
La Galopine "Delas" 2009 - Condrieu, France
110.00
Chateau Campuget 2011 - Costieres De Nimes, France
44.00
Baglio Di Pianetto Ficilgno (Viognier & Insolia) 2013 - Sicily
48.00
Chenin Blanc
Graham Beck Reserve 2013 - South Africa
36.00
Paumanok Vineyards 2013 - North Fork, Long Island, Ny
48.00
Baumard "Clos Du Papillon" Savennieres 2008 - Loire Valley
80.00
Marc Bredif Vouvray "Classic" 2012 - Loire Valley, France
50.00
Domaine De Juchepie "Le Clos" (Organic) 2010 - Anjou, Fr
60.00
White Pinots
Anterra Pinot Grigio 2013 - Delle Venezie, Italy
34.00
Livio Felluga Pinot Grigio 2012 - Italy
56.00
Aubichon Vista Hills Pinot Gris 2012 - Dundee Hills, Oregon
65.00
Josmeyer "H" Pinot Auxerrois 2008 - Alsace
85.00
Weinbach 'Cuvee St. Catherine' 2010 - Alsace (Magnum)
270.00
St. Innocent "Freedom Hill" Pinot Blanc 2012 - Oregon
48.00
Rolly Gassmann Pinot Blanc 2011 - Alsace
65.00
Dr. Weinheim "Muschelkalk" Trocken 2009 - Pfalz, Germany
85.00
Robert Sinsky "Abraxas" 2009 - Carneros, Ca (Magnum)
190.00
Gewurztraminer
Wagner Vineyards "Dry" 2011 - Finger Lakes, Ny
40.00
Halleck "Piner Creek Ranch Dry" 2009 - Russian River Valley
60.00
Red Hook Winery Gewurztraminer 2013 - Long Island, Ny
52.00
Hugel "Jubilee" 2007 - Alsace
95.00
Other Whites of the World
Gazela Vinho Verde 2011 - Portugal
34.00
Solar Das Boucas Vinho Verde 2011 - Portugal
38.00
Zontes Footstep "Sea Makeover" Verdelho 2011 - Australia
38.00
Domaine Felines Jourdan 2012 Picpoul De Pinet - France
38.00
Ricardo Santos Semillon 2008 - Mendoza, Argentina
40.00
Pellehaut Cotes De Gascogne 2013 - France
36.00
Weingut May "Kalkmineral" Trocken Silvaner 2012 - Germany
40.00
Louvetrie Muscadet 2013 - Loire, France
36.00
Luc Et Denis Lattard Vdf Roussane - Rhone, France
9.00
Sake
Momokawa (Organic) Junmai Ginjo - Oregon
36.00
Yoshinogawa Daiginjo - Japan
120.00
Sherry
Barbadillo Fino "Extra Dry" - Jerez-Xeres, Spain
9.00
Barbadillo Amontillado "Principe"- Jerez-Xeres, Spain
14.00
Sandeman "Royal Corregidor" Oloroso - Jerez-Xeres, Spain
12.00
"Pearls" of the Vine - Red
Cabernet & Bordeaux
Echeverria 2012 - Maipo Valley, Chile
36.00
Est 1975 (Tuck-Beckstoffer) 2011 - Napa
54.00
Freemark Abbey 2010 - Napa
85.00
Heitz "Martha's Vineyard" 1992 - Napa
275.00
Quintessa 1995 - Napa
295.00
Chauteau Rocougne "Superior" 2009 - Bordeaux
38.00
Flora Springs 2010 - Napa
75.00
Monsanto "Nemo" 2003 - Italy
110.00
Heitz 1995 - Napa
165.00
Pinot Noir & Burgundy
Esperto "Artist Collection" 2011 - Italy
36.00
Errazuriz "Max Reserva" 2011 - Chile
38.00
Ponzi "Tavola" 2012 - Willamette Valley, Oregon
52.00
Row Eleven 2011 - Santa Maria Valley, California
60.00
Paul Dolan (Organic) 2012 - Mendocino, California
28.00
Anne Amie "Cuvee" 2012 - Willamette Valley, Oregon
52.00
Serge Laporte Sancerre Rouge 2010 - Loire Valley, France
54.00
Merlot
Casa Julia 2013 - Rapel Valley, Chile
34.00
Clarendelle Rouge 2006 - Bordeaux, France
48.00
Chateau Puy-Blanquet St. Emilion Grand Cru 2010 - Bordeaux
60.00
Pepper Bridge 2006 - Walla Walla Valley, Washington
98.00
J Lohr "Los Osos" 2012 - Paso Robles, California
22.00
Bedell 2010 - Long Island, Ny
58.00
Goldwater "Esslin" 1998 - Waiheke Island, New Zealand
98.00
Cht. St. Michelle "Canoe Ridge" 1997 - Wash St. (Jeroboam)
350.00
Zinfandel
Four Vines "Old Vine Cuvee" 2010 - Sonoma, California
36.00
Moshin Vineyards 2008 - Dry Creek Valley, California
60.00
Turley "Earthquake" Zinfandel 1996 - Napa
200.00
Napa Cellars 2011 - Napa
52.00
Kunde "Century Vines Reserve" 2004 - Sonoma
72.00
Syrah/shiraz
Mandrarossa 2012 - Sicily
36.00
Heartland Spice Trader (Shiraz/cabernet) 2012 - Australia
40.00
Jl Columbo "Terre Brulees 2008 - Cornas, France
105.00
Penfolds Grange Shiraz 1995 - South Australia
495.00
Paringa 2012 - South Australia
36.00
Eponymous 2009 - Napa
75.00
Clos Mimi "Bunny Slope" 2001- Paso Robles
125.00
Cabernet Franc
Pellegrini Vineyards Estate Grown 2007 - Long Island, New York
42.00
Raffault Chinon "Les Picasses" 2010 - Loire Valley, France
50.00
Lang & Reed 2010 - North Coast, California
36.00
Eponymous 2009 - Sonoma Valley, California
85.00
French & Italian Reds
Perrin "Reserve" Cotes Du Rhone 2011 - France
36.00
Domaine Bunan Bandol Rouge De La Rouviere 2009 - France
54.00
E. Guigal 2009 - Cote-Rotie, France
70.00
Chateau La Selve "Florence" L'ardeche 2007 - Rhone
140.00
Monsanto Chianti Monrosso 2010 - Italy
36.00
Domaine Michelas "Saint Epine" 2011 - Saint-Joseph, France
58.00
Dom. Des Père De Eglise Chateauneuf Du Pape 1999 - Rhone
120.00
Other Reds of the World
Diseno Malbec 2012 - Mendoza, Argentina
36.00
Sheldon Graciano "Ripken Vineyard" 2007 - Lodi, California
58.00
Vinedo De Los Vientos "Angel's Cuvee" 2005 - Uruguay
85.00
Terrazas "Las Compuertas" Malbec 2009 - Mendoza, Argentina
110.00
Adelaida Cellars "Touriga" 2010 - Paso Robles, California
48.00
Chateau Musar 2005 - Bekaa Valley, Lebanon
85.00
1847 "Home Block" Petit Verdot 2004 - Australia
90.00
Rose
Chateau De Brigue 2013 - Provence, France
36.00
Miraval 2013 - Provence, France
50.00
Knipser "Clarette" Trocken 2013 - Pfalz, Germany
45.00
Domaine Bunan Bandol Rose 2013 - France
50.00
Dessert Wine
Ruffino Moscato D'asti 2011 - Italy
36.00
Cloudy Bay Late Harvest Riesling 2008 - Marlborough, Nz
46.00
Monsanto Vin Santo "La Chimera" 1995 - Italy
85.00
D. Dagueneau "Jardins De Babylone" 2004 - Jurancon, France
225.00
Château D'yquem 1983 - Sauternes
450.00
Château D'yquem 1990 - Sauternes
325.00
Royal Tokaji "Mad Cuvee" Late Harvest 2009 - Hungary
45.00
Ferrari Carano "El Dorado Gold" Semillon 2008 - Sonoma
60.00
Moulin Touchais 1971 - Coteaux De Layon, Anjou
140.00
Château D'yquem 1988 - Sauternes
225.00
Château D'yquem 1983 - Sauternes
450.00
Port
Quinta De Noval Black Port
9.00
Warres Vintage 1985
20.00
Fonseca 10 Year Tawny
12.00
Vintage Port
Grahams Vintage 1985
155.00
Quinta Do Noval "Old Tawny" Colheita 1937
400.00
Warres Vintage 1977
225.00
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Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Foursquare © 2024  Conçu avec soin à New York, Chicago, Seattle et Los Angeles

Icône de boussole
Grand Central Oyster Bar
89 E 42nd St (Grand Central Terminal)
New York, NY 10017
États-Unis
À : Grand Central Terminal
Obtenir l'itinéraire
Icône d'information
A long, rich history of preparing the best freshly caught seafood makes the Grand Central Oyster Bar the ultimate experience for any seafood lover.
Icône d'horloge
Fermé jusqu'à 11:30 (Plus d'informations)
  • lun.–sam.
    • 11:30–21:30
Icône de téléphone
(212) 490-6650
Icône World Wide Web
Icône Facebook
oysterbarny
Icône Twitter
@oysterbarny
Icône Instagram
@nyoysterbar
Icône OpenTable
Effectuer une réservation
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Non
Accès mobilité réduite
Oui
Musique
Oui
Choix de types de restauration
Service au bar, Restauration à emporter
Parking
Rue
Toilettes
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Dessert, Happy hour
Boissons
Bière, Vin, Bar Complet, Cocktails
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États-Unis » New York » New York » Midtown East

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