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Hillside Supper Club

Hillside Supper Club

(Fermé)
Restaurant américain$$$$
Bernal Heights, San Francisco
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  • teresa j.
    teresa johnsAoût 12, 2013
    This place is amazing! I also recommend checking out the little grocery store across the street, Harvest Hills Market, GREAT wine selection!
  • Reserve
    ReserveFévrier 3, 2016
    The cozy neighborhood gem is housed inside a converted Victorian storefront and features a zinc-topped bar, mason jar light fixtures and views of Precita Park. En savoir plus
  • Chefs Feed
    Chefs FeedOctobre 18, 2016
    Get the Liberty Farms duck pot pie. "When I broke the flaky crust, the steam rose and I found tender, succulent, savory duck meat nestled in the natural duck gravy inside." - Chef Hiro Sone En savoir plus
  • Haley H.Icône de cœur sur l'image de l'utilisateur
    Haley Hughes BryanAoût 4, 2013
    Great spot. Somewhat hidden gem but worth the drive out. Quiet and relaxing which is rare. Food was delicious and inventive, but not fussy. Very friendly wait staff, too!
  • Dhruv B.
    Dhruv BAoût 11, 2013
    HSC is the best kept secret on the SF food scene. The brunch rivals any of the top spots in SF especially the house made Brioche French Toast. Great food w/o a wait.
  • Arlynne C.Icône de cœur sur l'image de l'utilisateur
    Arlynne CakesNovembre 21, 2014
    I'm obsessed with their duck liver mousse, and white anchovy appetizers. John and his team are amazing and never disappoint. The food, the restaurant, the service - love it.
  • Nicole R.
    Nicole RiveraNovembre 27, 2012
    Fantastic food & friendly chefs, what more can a diner ask for? Menu changes every week based on what's fresh, but the house made focaccia is TDF. Opens full time in the new year!'
  • Yelena D.
    Yelena DAvril 8, 2013
    This place is amazing! Everything tastes incredible - you can't go wrong! And the service is so friendly! This place should be on everyone's "must try" list!
  • Elaine C.
    Elaine ChuJanvier 16, 2014
    Service and food is perfect and on point. Scallops and focaccia are so good! For dessert get the affogato.
  • Stephanie Y.Icône de cœur sur l'image de l'utilisateur
    Stephanie YangAoût 17, 2013
    The lavender ice cream and chocolate hazelnut Ice cream are amazing!!!!!! Everything tastes the way it is supposed to and everything is amazing!!!!!!!!
  • Lee B.Icône de cœur sur l'image de l'utilisateur
    Lee ByronJanvier 10, 2015
    The goetta for breakfast is a sleeper favorite. I dream of it. The changing lineup of pot pie for dinner is always good.
  • Bikash M.Icône de cœur sur l'image de l'utilisateur
    Bikash MishraJanvier 23, 2017
    Great brunch, welcoming atmosphere and friendly service. Solid neighborhood brunch spot.
  • Ryan M.
    Ryan MatznerJanvier 4, 2016
    "Not super fancy but really awesome homey vibe, good food, and an amazing iwne program" -SL
  • Linda Y.
    Linda YangAvril 16, 2018
    Service was unbearable, which is a shame because the food is quite good (tartare and pot pie 🥧). Had to get up and find a waiter to bring water and take our order. 30-45 minute waits between courses.
  • Melon L.Icône de cœur sur l'image de l'utilisateur
    Melon LAoût 19, 2015
    Goetta is a popular item to get. It's not bad, but I recommend the pop tart.
  • Brent M.
    Brent MccordDécembre 7, 2014
    Rabbit pot pie was not bad at all. Service was a little unorthodox but it worked out well with my Schneider Weisse beer!!!
  • meganIcône de cœur sur l'image de l'utilisateur
    meganAoût 2, 2015
    Brekkie corn hash is excellent and the staff is very nice. Super kid-friendly,
  • Nicole R.
    Nicole RiveraJuillet 20, 2013
    Most perfectly cooked sea bass & amazing handmade pasta. Liberty Duck mousse is TDF.
  • Blake S.Icône de cœur sur l'image de l'utilisateur
    Blake SeelyNovembre 2, 2018
    Por pies are fantastic. So is the duck liver pate.
  • dug
    dugAvril 13, 2014
    A visité ce lieu plus de 25 fois
    Favorite brunch in SF: goetta with chicaoji and a sous vide egg.
  • John H.Icône de cœur sur l'image de l'utilisateur
    John HurleyFévrier 10, 2018
    Great neighborhood spot with an amazing menu and great employees
  • Analise T.Icône de cœur sur l'image de l'utilisateur
    Analise TorrezDécembre 30, 2018
    A visité ce lieu plus de 10 fois
    Get the pot pie. Everything is good but damn the pot pie is amazing.
  • Wendy L.Icône de cœur sur l'image de l'utilisateur
    Wendy LinMars 22, 2015
    A visité ce lieu plus de 5 fois
    Everything is good and say hi to Tony and Johnny, the chefs!
  • Garry T.Icône de cœur sur l'image de l'utilisateur
    Garry TanMars 8, 2016
    Wow everything we had was good. Solid brunch spot.
  • amanda b.
    amanda betsoldJuillet 21, 2018
    Fried rice is incredible. Bloody Mary is a meal in itself.
  • scott ..Icône de cœur sur l'image de l'utilisateur
    scott ...Août 9, 2014
    Phenomenal local/seasonal fare for supping. It's pretty classy, they serve an amuse bouche.
  • Arlynne C.Icône de cœur sur l'image de l'utilisateur
    Arlynne CakesNovembre 21, 2014
    Duck liver mousse and white anchovy appetizers are just so so delightful.
  • Raghav S.
    Raghav SethiAoût 5, 2016
    The Croque Monsieur is decadent and fantastic!
  • Anton S.Icône de cœur sur l'image de l'utilisateur
    Anton ShusterNovembre 2, 2014
    Great brunch, no wait. Get the smoked trout cake.
  • Elizabeth A.Icône de cœur sur l'image de l'utilisateur
    Elizabeth AgnewJanvier 21, 2016
    A visité ce lieu plus de 5 fois
    Best hidden gem for brunch or dinner in Bernal
  • Jasmine F.Icône de cœur sur l'image de l'utilisateur
    Jasmine FriedlJuin 9, 2018
    If the duck tasting menu is available, it’s a must do!
  • Jim F.Icône de cœur sur l'image de l'utilisateur
    Jim FazzoneFévrier 4, 2014
    Meatballs are always a stand-out.
  • Daniel M.Icône de cœur sur l'image de l'utilisateur
    Daniel MorganMars 16, 2013
    A visité ce lieu plus de 5 fois
    Impeccable service, amazing food, and an amazing wine list.
  • Neil L.
    Neil LAvril 8, 2014
    $20 corkage fee is insane for a neighborhood restaurant. Keeps us from going here.
  • Danielle Lazier S.
    Great new American food. Support bernal heights foodism!
  • Gustavo P.
    Gustavo PerezJuin 20, 2015
    The brown rice bowl is phenomenal
  • Clara W.Icône de cœur sur l'image de l'utilisateur
    Clara WuJuin 29, 2017
    the pot pie is A+ but the dishes are kind of expensive for the portion size
  • Neil L.
    Neil LMai 17, 2013
    Great food in a sweet neighborhood resto.
  • Sravanti T.
    Sravanti TekumallaDécembre 9, 2019
    Good food but overpriced. $15 for a small portion of avocado toast that tasted average wasn’t worth it.
  • louis .
    louis 💃Juin 16, 2013
    Buy a six pack for the kitchen.
  • JaniIcône de cœur sur l'image de l'utilisateur
    JaniAoût 2, 2014
    Eat the food.
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