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Restaurant de fruits de mer · Chinatown · 19 conseils et avis
Alistair Cook: This is run by a young local team who are really friendly and offer local food with a contemporary twist. The prices are reasonable and they also have a happy hour (s).
Restaurant de fruits de mer · Chinatown · 19 conseils et avis
minzyiii: location not difficult to find, nice modern ambience as opposed to crab places ard sg. crabs are just alright-quality. Choose black pepper over chili!
Restaurant français · Marina South · 53 conseils et avis
Daryl Pan: There's a buggy pick up service from the taxi drop off point (Bay South Entrance) that sends you directly to Pollen or take a leisurely 5-10 min scenic stroll!
Lieu servant des desserts · Bedok · 5 conseils et avis
Joanne Lee: My relatives love the yam cake here. They ALWAYS say "this is really really good." when eating. For me, I tried the matcha crepe cake n I love it coz its not sweet! Love the slight bitter matcha taste
Vian: Coffee might not the best in Sg but still good, variety choice of cakes, it all look yummy. Try the red velvet cheesecake :) excellent service + free wifi ;)
Yu-Mei: The Awesome Salad is truly awesome: a generous serving of smoked salmon, duck rillettes, salami, chicken breast and avocado on a bed of greens, with a side of pesto panini
Restaurant de soupes · Financial District · 2 conseils et avis
Vivienneeluv: Half-and-half set with bread from Maison Kayser S$11.80] - I still miss their bread in 🇯🇵➊ [Onion Soup with Grilled Tomato]➋ [Pork and Tomato Stroganoff]
Vivienneeluv: [Matcha Buttermilk Waffles - with Azuki beans, vanilla ice cream S$14.90] - green tea flavour was good, however there is this strong overwhelming sourish taste (due to yogurt in waffle mix)
#02-37, Chinatown Point (133 New Bridge Rd.), Singapour
Restaurant japonais · Central Region · 9 conseils et avis
Bianca L: Popular for the Bijin Nabe hotpot. The Chinatown Point Branch only takes reservation on weekday from monday to friday before 6PM. But not onEve & PH Sat & Sunday. Walk ins only.
Cheen The Curious: Hainanese-style "Western" food: 1 of last few places in SG serving as close 2 d authentic old way Hainanese chefs prepared pork chops, steak, etc. They even hand-cut their fries :-D
Missy Teo: great chill out place..pasta was tasty, ribs were good, luncheon fries was addictive. burger was a miss and the grilled platter was as crap as the service. still consider a hidden gem in sg for me :)
124 Bukit Merah Lane 1, #01-136 (Alexandra Village), Singapour
Restaurant chinois · Central Region · 98 conseils et avis
Ting: Competent zichar that is fairly priced. Fried Balachan wing beans and Coffee pork ribs are above average. Mingzhu roll however is abit flat. Won't order that again.
Restaurant australien · Tanglin · 99 conseils et avis
Cheen The Curious: BE Sanger (pulled pork, chipotle aioli - served in brioche bun): Ask 2 cut 'burger' in half- makes for a nice snack to share over cocktails. Aioli gave ea bite a mild play w d chilli & garlic flavours