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III Forks Prime Steakhouse

III Forks Prime Steakhouse

Restaurant-grill$$$$
Near East Side, Chicago
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8.0/10
156
publication d'évaluations
  • Stars
    Compte tenu de la pandémie de COVID-19, appelez à l'avance pour vérifier les horaires et respectez les règles de distanciation sociale
  • Stars
    Les experts de Crain's Chicago Business et Time Out Chicago recommandent cet endroit
    • Crain's Chicago Business
    • Time Out Chicago
Tips and Reviews icon38 Conseils et avis
Filtre :
  • groupe
  • convient pour les grandes occasions
  • convient aux couples
  • bon rapport qualité-prix
  • service notable
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  • Populaires
  • Actifs récemment
  • Dulce C.
    Dulce CorazonOctobre 3, 2012
    180 N. Field Blvd Downtown Chicago one of my Favs! Great Atmosphere! Great Steaks! or if you just want to hang out have a drink watch a game the view of city is Amazing n Best to go at night for view
  • Eilleen B.
    Eilleen BerganosFévrier 10, 2013
    Great deal for Restaurant week...hostess was kind of snotty but food is great! Went to III Forks in Dallas and food was great there as well! Bread pudding definitely a must have!
  • Chicago magazine
    Chicago magazineDécembre 5, 2011
    Must try: 28-day wet-aged bone-in rib eye. Our dining editor was less impressed with the seafood medley. The lamb chops didn’t have much flavor and the six-cheese potatoes should have been cheesier.
  • Thrillist
    ThrillistOctobre 13, 2011
    Imagine a rooftop lounge with private heated cabanas for those cold evenings alongside a menu with chicken-fried prime rib AND pastry-wrapped beef croustades. It's right HERE. En savoir plus
  • Time Out Chicago
    Time Out ChicagoAoût 2, 2014
    The restaurant can indeed cook every identifiable bit of a 16-ounce USDA Prime New York strip to a perfect medium-rare. En savoir plus
  • sharif n.
    sharif nassrAvril 28, 2012
    The twelve ounce bone-in rib-eye is divine. Expect: exquisite decor, a fantastic wine selection, and an overall intimate dining experience.
  • AskMen
    AskMenOctobre 26, 2011
    Between 300 and 400 wines are available by the bottle and a butcher makes sure each tasty slab of meat is cut to order. En savoir plus
  • Chicago Tribune
    Chicago TribuneJuin 15, 2015
    People still have a hard time finding this place, tucked into the Lakeshore East development just north of Randolph Street, but it's worth the search. En savoir plus
  • Crain's Chicago Business
    The New York strip ($37) displays all the rich flavor and tenderness that make it a favorite cut. En savoir plus
  • Josh S.heart icon on user image
    Josh SciannaOctobre 2, 2017
    Good for happy hour. Cocktails are made well and the appetizers are phenomenal.
  • Diego R.heart icon on user image
    Diego ReynosoJuin 29, 2016
    Steaks are amazing, very expensive even for a top steakhouse. Desserts are amazing.
  • Dave N.
    Dave NevillJanvier 23, 2012
    Bone-in Ribeye is amazing! Also, try the sweet potato hash and the III Forks salad. Love it
  • @kerrierieo
    @kerrierieoOctobre 27, 2011
    Go HUNGRY! Their sides are served family portions & it's hard to choose. Mashed potatoes & asparagus are tops.
  • Matt O.
    Matt O'TooleOctobre 18, 2011
    You can tell the staff really wants you to have a perfect experience. It looks like their beef cuts at their best items.
  • Allison K.heart icon on user image
    Allison KaminskiDécembre 6, 2018
    I liked the filet. Sizes and wine pours are massive
  • Danielleheart icon on user image
    DanielleJuin 20, 2013
    Johnny is the best waiter he will definitely take care of you. He loves Kelly Rowland.
  • Donna J.heart icon on user image
    Donna JohnsonMars 9, 2018
    The seafood was great and they have a large selection of wines.
  • Cole K.heart icon on user image
    Cole KennedyAoût 9, 2012
    Contemporary decor for a contemporary steakhouse. Rather loud, but it's not meant to be a stuffy place, so it's acceptable. Quality service and steaks.
  • Brooke B.
    Brooke BeckerFévrier 7, 2012
    First Monday of every month is complimentary wine tasting. Then half off those glasses of wine at dinner.
  • ISC C.heart icon on user image
    ISC ChicagoJuin 6, 2017
    Good for after work or business dinner
  • Savitre
    SavitreAvril 29, 2012
    Definitely a must go to place for special occasion!
  • Joan B.heart icon on user image
    Joan BlumenthalSeptembre 16, 2016
    A visité ce lieu plus de 5 fois
    Awesome tuna tatare and onion rings.
  • Dmitriy S.heart icon on user image
    Dmitriy ShushkinJuillet 30, 2018
    The steaks are really great
  • Chad
    ChadMai 15, 2012
    Try the Sliced Steak - Great outdoor space
  • Todd
    ToddAoût 22, 2012
    The bread pudding made with Maker's Mark is ridiculously good.
  • Chakita H.
    Chakita HolmesJuillet 12, 2012
    Their lamb meatballs are to die for!
  • Serena W.
    Serena WrightDécembre 12, 2011
    The 6 cheese potatoes are heavenly!
  • Ericka B.
    Ericka BOctobre 11, 2011
    The rooftop bar has an amazing food menu.
  • Chicago Realtor M.
    Chicago Realtor Mckinze CaseyOctobre 25, 2011
    A visité ce lieu plus de 10 fois
    Head upstairs if the weather is nice enough!
  • Beachpig
    BeachpigDécembre 22, 2011
    Excellent steak...great desserts...
  • Heather D.
    Heather D.Mai 20, 2012
    The rooftop is nice but don't even think about getting a dessert up there, not gonna happen.
  • Davin L.heart icon on user image
    Davin LohSeptembre 6, 2014
    The terrace is beautiful.
  • Carmen K.
    Carmen KerkstraOctobre 30, 2011
    A visité ce lieu plus de 5 fois
    Awesome place for steak and/or drinks
  • Chris H.
    Chris HolingerOctobre 7, 2011
    BJ's an all-star bartender; you're in the money if he's serving you.
  • Cath A.
    Cath AhausAoût 8, 2014
    Delicious lamb meatballs
  • Ken B.
    Ken BAoût 18, 2011
    A visité ce lieu plus de 50 fois
    Hands down best rooftop terrace.
  • Brian M.
    Brian MeierMai 12, 2012
    Bar tenders are kind of crabby
  • Nykeem F.heart icon on user image
    Nykeem FordJanvier 1, 2013
    It's great!
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