Recommended: Baguette, sunflower-rye bread, sandwiches, almond-pear danish, peach-and-raspberry tart, cauliflower-and-Brie tart, croissants. En savoir plus .
Try the addictive Sundae of Broken Dreams, 2 vanilla scoops topped w/ caramel sauce from Nine Cakes bakery, homemade whipped cream & bits of broken pretzel. It’s 1 of our #100best dishes & drinks 2011 En savoir plus .
One of our favorite bakeries is launching an occasional Sunday supper with the chef from the Spotted Pig. The $45 prix fixe includes free beer and, of course, pie. En savoir plus .
Here on a Monday? Get the lamb burger—a half-pound puck, dusted in cumin, seared in a cast-iron pan, anointed with warm goat cheese & cipollini onions. It’s one of our #100best dishes & drinks of 2011 En savoir plus .
Try the luminous blood-orange doughnut: stretchy, yeasty dough, slathered with a tart citrus glaze and crowned with a candied slice of the fruit. It’s one of our #100best dishes and drinks of 2011. En savoir plus .
You will likely forget about the sacrilege once your table is covered with plates of the deliciously unclean eggs scrambled with lobster and mascarpone ($14), a few pork dishes and bacon doughnuts. En savoir plus .
A wood-fueled smoker from Austin’s Franklin Barbecue produces gloriously pink slices of beef burnished with black pepper and smoke-infused lacings of fat in the popular Pat LaFrieda brisket. En savoir plus .
Great cocktails, excellent, hearty food in a romantic, pared down setting. It's a major win for the area. Make sure to try the meatloaf sandwich, the duck, the Old Fashioned. [Eater 38 Member] En savoir plus .
Try the flame-kissed grilled sardines, prepared with a slick of citrusy ponzu sauce, a quick char over smoky fire & a bit of olive oil & Maldon salt. They’re one of our #100best dishes & drinks 2011. En savoir plus .
Hipsters rejoice! This huge Williamsburg Park is part of AT&T and New York City's initiative to bring wi-fi to 26 city parks. En savoir plus .
Living up to its punny name, the focus is on the other white meat. Beneath a taxidermied boar’s head named Piggie Smalls, sink your teeth into sticky, succulent ribs or slow-smoked pulled pork. En savoir plus .
There are many coffee shops on Greenpoint's Manhattan Ave, but Propeller is one of the best places to work, with fast wifi, a few plugs, and a clean, spacious design, with different seating areas. En savoir plus .
We love the morning bun, a croissant dough snail with a sprinkle of cinnamon-sugar; the liege waffle, with soft, elastic dough, pearls of sugar, and a perfect crust; and an actively buttery palmier. En savoir plus .
The food pays homage to the greasy Americanized "bodega Chinese places" with backlit photo menus that you definitely love, but works in envelope-pushing ingredients and flavor profiles. En savoir plus .
This upscale London-based boutique offers a monthly artisan tea subscription to its up-and-coming Greenpoint neighborhood. En savoir plus .
Try: Sisig - a dish of crispy pig's cheek, ear and snout with lime and chilies. Fresh Lumpia - a rice crepe filled with heaps of sauteed cabbage, sprouts, leeks and mushrooms En savoir plus .
Open on Sundays, Eagle Street Rooftop Farm has a CSA program, apprenticeships, and many community events. And cute animals! En savoir plus .
With some of the best cafe design in NYC, with open beams, rough hewn floor, sagging shelves of books, a grand piano, and a leather couch, this is a cozy spot to read, work or meet a friend. En savoir plus .
Inside Bushwick's Shops at Loom is a large, quiet coffee house with lots of tables, wifi, plugs & a grand piano, but inconsistent coffee via Brewklyn Grind. There's a large back deck for warmer days. En savoir plus .
Enjoy a cup of Vietnamese coffee in this minimalist café. Be sure to check out the waterfalls! En savoir plus .
Aside from being one of the best date bars in town, Black Mountain Wine House kicks it in the cold season with a fireplace in the back. Grab a seat near the flames and warm up with a bottle of wine. En savoir plus .
New Greenpoint restaurant is serving dishes like rabbit terrine with golden delicious mustard & hazelnuts ($14) and duxelles-stuffed chicken served over creamed broccoli with broccoli stem jus ($19). En savoir plus .
Try the Clean Slate - a dish that takes warm naan, loads it with garlicky hummus, heaps it with fluffy bulghur wheat and tart pickled veggies, & drizzles it with a refreshing yogurt sauce. En savoir plus .
Recommended dishes: Sardine, tartare, chanterelle and pig ear, white beet and apple salad, pig tail, broth, calamari, cod, duck, rib-eye. En savoir plus .
An organic garden on the roof provides veggies for former Il Buco Chef Ignacio Mattos, who charms diners as he displays his talents in the open kitchen. En savoir plus .