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Joe's Seafood, Prime Steak & Stone Crab
Restaurant de fruits de mer, Restaurant-grill et Restaurant américain$$$$
Near North Side, Chicago
Les experts de Time Out Chicago et Crain's Chicago Business recommandent cet endroit
50 Conseils et avisFiltre :
- convient aux couples
- groupe
- convient pour les grandes occasions
- chic
- authentique
- (15 more)
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- Populaires
- Actifs récemment
Lionel RONDEAUAoût 12, 2015Joé's a vraiment beaucoup perdu au niveau culinaire 😕 le célèbre crabe sorti du frigo sans saveur et les plats au même niveau , reste le service toujours à la hauteur
Brian StraussMars 9, 2016Stone crabs are a pricey delicacy that I enjoy a couple times a year. Get a steak and a martini with blue cheese olives to go with for the win.
A voté pour il y a Il y a 1 semaine
Fran SuJuin 2, 2018Great service. Should be able to find seats at the bar area. Sauce for the stone crabs, soft shell crab (w/o sauce) are great. Snow crab legs are no different from the ones you can get from markets
Jules TakagishiJuin 10, 2014Bar and grill is first con first served. As a couple of Japanese, it was perfect just ordering the sea food latter, artichokes, grilled tomatoes and clam chowder. Dessert was humongous and yummy!
Pepe CoppelOctobre 13, 2016Las pagas de cangrejo buenísimas pero ojo si les gusta el pescado Dover Sole EXCELENTE!!
JTNovembre 15, 2017The steak was fantastic, as was the service. I also loved the stone crab, the horseradish sauce that comes with it is sooo good. We ordered the dry aged rib eye and it was amazing
Jung KimOctobre 20, 2018Tried stone crab, tomato salad, oysters, steak, chilean sea bass, chocolate fudge, apple pie, espresso, and wow everything was just great. Our waiter Kevin’s hospitality was second to none!
Barry BloomOctobre 21, 2015What can you say? It's my favorite meal in the country whether in Chi or Miami. Stone crabs, crispy hash browns, creamed spinach, slaw and signature key lime pie pictured above.
Time Out ChicagoNovembre 2, 2011Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled. En savoir plus
Heshu VasquezAoût 21, 2015Excelentes manitas de cangrejo y buenos pescados también. Nos llevamos la sorpresa que en este lugar nos prepararon un delicioso carajillo.
Hudson SutlerJuillet 20, 2017This is an awesome date spot, one that you’ll thoroughly enjoy too. If you’re having trouble deciding between a steak and seafood, allow us to suggest the fried chicken. En savoir plus
AkitaJuin 25, 2019Our server was amazing! Her suggestions were perfect and she was willing to go beyond to make sure we had a lovely experience. If you ever visit please ask for Liz. You won’t be disappointed!
Roger BartelJuin 8, 2017Best Steak House is Syl's in Rockdale, IL. Steaks can just about be cut with a fork, Prime Rib is stellar, giant Shrimp make sea food lovers drool. It's just out of the way for Chicago Food Critics
R. S.Août 10, 2017Surf and turf was amazing. The lobster tail was juice and tender. Stay away from the crab bisque: it had negligible crab in it.
Time Out ChicagoOctobre 17, 2011Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled.- Get SackSeptembre 15, 2014Mariscos, carnes y vinos argentinos buenísimos. 40-70 dólares por persona. Se necesita reservación. El servicio al cliente es impecable.
Khalid A. JoharjiFévrier 24, 2019I had the NY steak and fried calamari with couple of cokes and it was great, fries as a side is not included i guess its how high end restaurants tend to do but it was super delicious.
Martial BénardAoût 20, 2019If you dont want to wait for a table, take a high chair at the bar and order from the restaurant kitchen. The grilled seafood platter is ok for 2 (with a starter) and is simple and delicious.- L KAoût 7, 2014Get the Roasted Sweet Corn side in the summer. Steaks are incredible, as is the seafood. King Crab legs are shelled at the table, the seafood platter gives a nice variety. Great for special occasions.
PureWowAoût 5, 2016Surf meets turf in the most delicious way at Joe’s, and there’s a loyal fan base of discerning Chicagoans to prove it. Pro tip: Save room for dessert. En savoir plus
Josh SarfityOctobre 28, 2018This place was honestly one of the best restaurants I’ve ever eaten at. The filet was cooked perfectly and the dessert was amazing. An absolutely incredible place with incredible service
Honey LittleMars 29, 2021My daughter and I went for restaurant week. It didn’t look like they were social distancing. My drink was good. I will definitely try them once the pandemic is over.
Have never had a bad meal here. Excellent food and service. Definitely save room for dessert and order pie. They're all excellent. They also sell their pies whole. Take one to go!
My personal favorite restaurant in Chicago. Alaskan King Crab Legs are incredible and a staple! Their steak and salmon are awesome, too. Desert: Havana Dream Pie-worth every calorie!
Kevin ZimmermanJanvier 6, 2016Awesome place. Can't go wrong on the menu choice. I've had both great steaks and seafood. This pic is the Madagascar Shrimp Appetizer. Fantastic.
Kevin M. McNally, CMPAoût 20, 2018Another great seafood and steak offering here in Chicago. Start with crab legs, delicious wine selection then swan dive into any meat on the menu. Save room for dessert.
Carlos LopezFévrier 22, 2017This place is excellent!! From food to service everything is just great! Loved their Chilean Sea Bass, get the Jennie's mashed potatoes as a side, you won't regret it! 👌
Danielle LancashireSeptembre 20, 2016The Alaskan Crab is quite possibly one of my favourite dishes in the world. The Key Lime Pie was the first that I've had, but is mind blowing.
Eric WeisAvril 18, 2021The quality of the food is great. The food is fresh. The customer service is great. Oysters Rockefeller are to die for !!
Chicago TribuneJuin 22, 2012Joe's makes some terrific pies, like their pumpkin chiffon pie topped with spiced walnuts and a drizzle of maple syrup. Order a slice and enjoy the flaky crust and light-on-the-tongue fillings! En savoir plus
Anna LagoyskayaMai 6, 2018Безумно вкусные запечённые креветки с крабом, ассорти гриль, и я подсмотрела (так как места в животе уже не хватило)) - чрезвычайно аппетитный яблочный пирог с мороженым!!!- Christopher FlossJuillet 12, 2019Here’s to the amazing crew at Joe’s! The service is impeccable. Don’t overlook the crab cakes as an appetizer or as a dinner entree. They’re delicious!
Lettuce Entertain YouJanvier 29, 2014It pays to belong at Joe's! Earn points on every purchase toward meals, trips & wine. Ask your server about the Lettuce Entertain You Frequent Diner Club. En savoir plus
Start with the stone crab, then follow it up with a prime steak. I love the bone-in ribeye.
BiancaJanvier 22, 2020Oysters and Stone crabs, of course. Take the big ones, easier to eat. Delicious with a side dish such as creamy spinach 😋
Anthony WareSeptembre 12, 2011Best steak I ever had, and I've had steak from all over the US....Service is superb and food is definitely consistent! Please, please go! If you love fried oysters....they are a must have here too
Everything is good, but for side dishes the Joes Tomatoes (tomato, spinach, cheddar) are my favorite. The corn in the summer is great too!
Nick FruendtAvril 15, 2016The stone crab was fantastic, and the key lime pie was incredible! Also, my favorite part of the meal was when they filleted the Dover sole!
Forget about the starters go straight to the main: I cannot believe you can find a better steak in Chicago and in the whole USA
M HAvril 17, 2016If you're a seafood lover, you won't be disappointed with the amazing stone crabs and the whale for appetizer.
Raed Al-DukhayyilDécembre 16, 2021mmmmmmm - what to say? Simply, it is the best restaurant in Chicago. Both food and service are fantastic - it is 5* restaurant.- Christopher FlossAoût 20, 2016Another outstanding experience at #JoesSeafood in #Chicago. #Lobster with #filet and a side of lyonnaise potatoes is a great choice!
Lindsay YoungAvril 25, 2012Get the stone crab as an appetizer. All fish is great. Specials on the halibut, Mahi Mahi or sea bass are to die for. Top it off with a great piece of key lime pie!
Excellent for dining solo if on business. Get here early or late to snag one of the 8 bar seats and order the 16oz NY strip medium. Bummed they don't do half sides anymore.
Ricel AlmadovarFévrier 7, 2015Stone Crabs best served here!Good service. Tables too close to each other but we were a group of 10 so maybe it was just bad placement in the dining area. Juicy steaks, nice cocktails!
Leslie WillisAoût 7, 2014Black cod in tomato broth was amazing! Also a phenomenal wine list - the sommelier steered us towards a reasonably priced bottle that was incredible.
Caroline SchulweisSeptembre 11, 2015Definitely get stone crab - have never seen crab legs so big! The corn side was good too.
Rick BaumgartenAoût 21, 2015Can't go wrong with anything on their extensive menu. Joe's is the best! So are their servers!
Chris FergusonSeptembre 27, 2011Great place for lunch (awesome hamburger) or dinner, but I'm a huge fan of stopping in for dessert and a drink in the bar area (if you can get a seat). Kick ass pies.
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Joe's Seafood, Prime Steak & Stone Crab
60 E Grand Ave (at N Rush St)
Chicago, IL 60611
États-Unis
Chicago, IL 60611
États-Unis
Ouvert jusqu'à 21:00 (Plus d'informations)
- lun.–jeu.
- 11:30–21:00
- ven.
- 11:30–22:00
- sam.
- 11:00–22:00
- dim.
- 11:00–21:00
(312) 379-5637
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Gratuit
Terrasse
Non
Parking
Voiturier
Toilettes
Oui
Nourriture et boisson
Menus
Déjeuner, Dîner, Dessert, Happy hour
Boissons
Bière, Vin, Bar Complet, Cocktails
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