Katerina Giovanopoulou: Superb and authentic Italian cuisine all the way - carbonara with **no cheese** and made with guanciale, rather pancetta?! That’s because it’s run by Italians and cooked the Italian way. Mamma Mia!
Katerina Giovanopoulou: Top breakfast! Tasty, piping hot and made with quality ingredients - no scrimping here. The only negative was the cup of tea. Would much prefer the tea in a mug. Then we’d have a proper breakfast...
Katerina Giovanopoulou: Amazing food and generous portions. Loved the flavours and the taste! The restaurant had a great atmosphere and was very friendly. The staff were exceptional and very warm and helpful. Superb food!