The atmosphere – we're tempted to say "art direction" – is superb, and the food's splendid, too. Meats and produce genuinely are farm fresh, often picked in the morning at neighboring urban farms. En savoir plus .
An exemplary burger lineup in the $5 to $9 range. The line – regularly out the door – moves fast, and we’d do murder just to get our hands on the Caramel & Sea Salt milkshake. En savoir plus .
For fans of New York-style pizza, Home Slice is as close as you can get in Austin, possibly thanks to yearly staff trips to the Big Apple. You know, for research. [Eater 38 Member] En savoir plus .
This zero-waste, packaging-free grocery store may be small, but it covers all the bases, from fresh farm veggies to bulk tahini and dishwasher soap to kombucha on tap. Bring lots of jars. En savoir plus .
The beautiful outdoor seating and food-truck options make this way-south spot perfect for a beer, burger, and good time with friends. En savoir plus .
This vintage 1960 Comet trailer serves all kinds of meat, from duck sausage to smoked brisket, and they’re all flat-out delicious. Micklethwait Craft Meats belongs up with the elite of Austin BBQ. En savoir plus .
We love the cozy, 1869 aesthetic of this restored historic landmark. Pick your poison from the impressive Whiskey Wall and enjoy a plate of BBQ on the enchanting, dog-friendly patio. En savoir plus .
Everything from Chef Jesse Griffiths' unassuming hotspot is local, even the tea. Expect the choicest cuts of meat, freshest seafood, and barely harvested vegetables, plus impeccable service. En savoir plus .
Austin is having something of a bbq moment, in case you haven't noticed. Micklethwait has gotten its fair share of attention, but still flies under the radar by Austin bbq standards. [Eater 38 Member] En savoir plus .
"Embrace the spirit of Austin institution Tamale House with the colorful East Side restaurant... the migas are plentiful, tamales galore, the patio is lush, there are cocktails and beer." -Eater 38 En savoir plus .
"Order the menu, and grab whatever catches your fancy from the roaming dim sum-style carts filled with special dishes. Make sure to get the handmade pastas and knock-out desserts." -Eater 38 En savoir plus .
"More experimental fare, like pig skin noodles [and] koji crepes." -Eater 38 En savoir plus .
Go for the extremely delicious Tex Mex, stay for the avocado margaritas. They go with everything, including brunch. [Eater 38 Member] En savoir plus .
This historic theatre has lived a lot of lives (including an early 80s incarnation as a punk club), but since 2007, new releases, midnight movies, and arthouse fare have found a home here. En savoir plus .
Two words: Salsa. Doña. The tacos themselves have earned their reputation, but it's this verde sauce that is really why we keep coming back. [Eater 38 Member] En savoir plus .
Widely considered one of the finest indie record stores in the world, Waterloo boasts an impressive selection of music, knowledgeable staff, fun in-store performances, and much more. En savoir plus .
"One of Austin’s favorite coffee roasters has its first flagship cafe, complete with beer, pastries, and, of course, coffee, with its own nitro cold brew right on tap. You won't find wifi." -Eater En savoir plus .
"The South Congress Jo's location is an essential Austin hangout. The coffee spot has its own custom Stumptown blend and Tacodeli breakfast tacos galore." -Eater En savoir plus .
"While the breakfast menu at Dai Due changes depending on seasonal availability, expect brown rice with kimchi, eggs, sausages, pancakes, and more. Wash it down with tallow coffee." -Eater En savoir plus .
The convenience store/liquor store/Indian restaurant combo is odd, but that's what makes it quintessentially Austin. The naan sandwiches are what earned it a place on our list. [Eater 38 Member] En savoir plus .
The retro bar with a breezy attitude serves up low-ABV drinks, punches, and frozen concoctions along Webberville Road with ample patio space and a shallow pool, where guests are encouraged to dip in. En savoir plus .