This spot's got a build-a-burger menu that'll give you the opportunity to create more than 140 million possible combos. En savoir plus .
We love the selection of Tulle, Dakota and Ark & Co., plus the well-edited racks of feminine cocktail dresses and ladylike work pieces. And it's all presented in antique-inspired Victorian decor.
Way Greenpoint and quiet on the street. Inside this neighborhood gem a vegetable paradise awaits, with wine and service to match. Meat, too! En savoir plus .
The place makes you want to order the fennel hay roasted chicken for two with a pair of Genesee cream ales or some bison tartare and rabbit hunter (bourbon, ginger beer, mint, lime) cocktails. Enjoy. En savoir plus .
They have delicious and authentic Greek food. My favorites are the veal meatballs with prunes and the various small plates. -Malika Ameen, Top Chef Just Desserts
Bobby Flay travels downtown for traditional Irish pub food at Ulysses in New York City's Financial District on Food Network's FoodNation with Bobby Flay. Find more tips at Food Network Local. En savoir plus .
Executives dream of ringing the closing bell here, but it's a little more complicated than they might imagine. Which button do you press to conclude the trading day: green, orange, or red? En savoir plus .
Public Bar can keep you entertained during the lulls. There’s not one, but six, burgers to try. There’s a lounge upstairs with couches to give your stool-weary butt a rest.
Blackened red fish for $10 with all the proceeds going to those water-men on the Gulf who continue to wait for better days. The fundraiser runs through to January. En savoir plus .
Try the cheap and satisfying Suadero taco here: Chewy, charred slices of brisket are pepped up with a mix of onion, cilantro and guacamole. It's one of NYC's 26 best tacos! En savoir plus .
Bring your kids to this amazing new candy emporium where they make the hard candy right before your eyes. -Andy Cohen, Watch What Happens Live!
A tiny shack that serves great Greek snacks and so much more, so why stop at the meze? Go for the fresh and tasty entrées, too. - Inspector
The best bloody mary in town and a darn good brunch spot, ideal for hipster-watching. -Jacqueline Lombard, Top Chef
It doesn’t get more classic bistro than a meal of escargots, coq au vin, and apple tart. Bon appétit! - Inspector
Famished financier on a budget? Eat recession-friendly burgers & dogs here. A toppings-loaded cheeseburger is $4.50 & 2 hot dogs are $6. En savoir plus .
For the cherry blossom festival @ ENJB, try the sashimi cold-smoked over cherry wood, tile fish marinated in cherry blossom dashi, & washugyu ribeye hotpot - all paired with sake on request. En savoir plus .
I love the Brandade and the Banh Di here. It’s their version of the Vietnamese sandwich. Phenomenal food served until 4 a.m. – Adam Richman, Man v. Food En savoir plus .
Donate your used clothing at one of five Saturday Greenmarkets: Union Square, Inwood, Grand Army Plaza, Fort Greene or McCarren Park. They will be sold or recycled, and it's tax deductible.
Bring your dog to this friendly Tavern-- The owner's own dog is known to sip Guinness as well! En savoir plus .
Staff Pick! Deb (Digital Lab): Catch a snack at the Mambo Open Book Café and check out some books at the same time. Sit under an umbrella on the plaza and sip your coffee. Civilized!
Stop by this neighborhood pharmacy if you're searching for anything from obscure European products to prescription refills. En savoir plus .
"All Peanut Butter themed sandwiches of awesomeness. I like the "Elvis" sandwich more than I like most of my friends." - Jeffery Self, Jeffery & Cole Casserole
