Begin with a cool drink (made with the triple-filtered house seltzer) and an order of deviled eggs, dusted with black pepper instead of paprika, the creamy yolks piled high in Mister Softee swirls. En savoir plus .
Huge, delicious sandwiches. Try "The Dennis" - they will at first deny its existence but eventually give in and serve up a beautiful blend of chicken, prosciutto, and mozzarella. En savoir plus .
Cocktails play the Southern France card with creations like Fraise & Basilic, which is a refreshing blend of cachaca, strawberry puree, basil, & lime juice. En savoir plus .
Spend the extra dollar to top your taco with guacamole ($4 in all). And don't miss the cold salad of cucumber, mango and jicama, which is served in a sealed plastic sandwich bag ($2). En savoir plus .
Start with Cuban grilled Jersey corn ($4), move on to the restaurant's popular enchiladas ($17), and finish the meal with fried ice cream ($4). En savoir plus .
The perfect special-occasion restaurant? Adam Platt says it’s “an experience that strikes that delicate balance between modern style, classic technique, and pure, old-fashioned gourmet pleasure." En savoir plus .
Doctor Who U.S. premiere screening/Q&A with the cast & lead writer Steven Moffat is held here on Monday, April 11, 2011 with host Chris Hardwick (Nerdist). En savoir plus .
The Apollo is one of the most famous music venues in the US. It is a nationally registered historic space, and was the home of Showtime at the Apollo, a television show showcasing new talent. En savoir plus .
Drinks and grub are great here, with a continental beer/wine list, tried and true cocktails, and plates like hungarian meatballs and mussels steamed in white wine. En savoir plus .
Score prizes like an open bar, apps, & theater tix by housing your foes at their Tuesday trivia night. En savoir plus .
Miss USA Rima Fakih loves to eat outdoors here on Sunday nights, according to her NY Diet. Calamari to start, shared seafood pasta, and a bite of chocolate cake for dessert. En savoir plus .