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La Tavola Trattoria

La Tavola Trattoria

Restaurant italien$$$$
Virginia Highland, Atlanta
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9.0/10
180
publication d'évaluations
Icône conseils et avis65 Conseils et avis
Filtre :
  • convient pour les grandes occasions
  • convient aux couples
  • branché
  • bon rapport qualité-prix
  • animé
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  • AJC
    AJCMars 6, 2015
    Hands down, one of the best Italian restaurants in the city.  We love the city vibe, open kitchen and sexy bar. The stand out item for is always the spaghetti with veal meatballs. En savoir plus
  • Eater
    EaterOctobre 5, 2011
    Unassuming, yet full of heart, this underrated Virginia-Highland jewel is where you go when you crave simple Italian food done right. The Monday night pasta special ($10) is a deal. [Eater 38 Member]
  • Josh W.
    Josh WeissJuin 13, 2018
    The pappardelle with meat sauce tends to be my favorite, but squid ink linguine also amazing. Can't go wrong with any pasta. Caesar Salad is legendary. Great spot in a cool area--date night/couples.
  • AJC
    AJCFévrier 25, 2016
    With some of the best pastas in town, you don't want to miss La Tavola's $10 pasta special. For that price, you'll want to come back for their happy hour and $5 appetizers. En savoir plus
  • AJC
    AJCJanvier 16, 2015
    This elegant Virginia-Highland spot fills up as quickly as the hand-rolled pasta fills your stomach. The narrow dining room mimics a traditional Italian trattoria with exposed brick and open kitchen. En savoir plus
  • Tatiana H.Icône de cœur sur l'image de l'utilisateur
    Tatiana HanJuillet 25, 2014
    Comp valet @ Wells Fargo lot. Order app-size primis; basically same portions as regular but $5 cheaper! <3'd the basil spaghetti, squid ink linguini a bit too salty, flourless choco cake is perfection
  • Intown Expert, Jennifer Kjellgren & Associates
    A classic Italian ristorante with warm décor and traditional flavors, La Tavola was recently named one of Atlanta's 38 essential restaurants by Eater Atlanta.
  • Atlanta Food & Wine Festival
    Investigate Challah, Babka, Coffee Cake & Rugelach and how these breads and pastries symbolize great moments with family in the South with Chef Wolitzky at Atlanta Food & Wine Festival May 29-June 1 En savoir plus
  • a w.Icône de cœur sur l'image de l'utilisateur
    a wJuillet 17, 2015
    It's kind of expensive, and i believe it requires reservations, but it has great atmosphere, staff, and food. This is a great restaurant for dates as well.
  • Roy B.
    Roy BrockFévrier 27, 2019
    I am a die hard fan of Italian food, and one of my friends recommended me this place. The food was delicious and I would love to hang out here again with my friends.
  • Sarah K.Icône de cœur sur l'image de l'utilisateur
    Sarah KovNovembre 15, 2016
    Duck casarecce, lasagna, and flourless chocolate cake were all heavenly! Can't wait to go back and try more of the menu items!
  • J S.
    J SMars 22, 2011
    A visité ce lieu plus de 10 fois
    Delicious food and great wine list. Best Caesar salad! Order 2 appetizer sizes of pasta if you can't make a decision. A little taste of NYC in Atlanta. Ali and Kris behind the bar are the best!
  • Vani V.Icône de cœur sur l'image de l'utilisateur
    Vani VahalAoût 19, 2014
    Mushroom ragu pasta is by far one of the best dishes hands down! Wine list is always delish & service is always above & beyond! ;)
  • Cathy L.
    Cathy LlewellynMai 1, 2011
    A visité ce lieu plus de 10 fois
    Forget Murphy's and the wait. Sun brunch @ La Tavola, I couldn't decide: Challah French Toast,perfectly poached eggs across bfast faves(sausages,steak & bruschetta). My buddy said,"That was awesome."
  • Caitlin H.Icône de cœur sur l'image de l'utilisateur
    Caitlin HJuillet 21, 2013
    Best dinner ever. Ordered bruschetta , beer & arugula salad, spaghetti and veal meat balls and finished off with the tiramisu. So amazing!
  • Creative Loafing Atlanta
    Unfortunately, we landed on an evening when the restaurant had run out of the basil panna cotta with tomato-caramel sauce and crispy tomato skins. En savoir plus
  • Sam L.Icône de cœur sur l'image de l'utilisateur
    Sam LackFévrier 14, 2019
    The sfincione was terrific, as was the ricotta; and the bolognese was delicious! Great vibe, very cozy.
  • Olivia F.Icône de cœur sur l'image de l'utilisateur
    Olivia FabbroOctobre 27, 2015
    I liked the mushroom Ragu but I wasn't craaazy about it. The chicken was really good though and my family loved the spaghetti
  • Kerstin L.
    Kerstin LangMars 31, 2013
    Awesome and very authentic Italian restaurant. Wonderful porch seating! We enjoyed a great Easter dinner here. Mmmmmhhhh.
  • ᴡ D.
    ᴡ DJanvier 4, 2016
    Squid ink linguine and tagliatelle bolognese were my favorites!
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJanvier 31, 2012
    The Tomato and basil spaghettini with veal meatballs isa bright, tart red sauce coats impossibly thin spaghettini that just begs to be slurped up greedily. En savoir plus
  • Ms.Saru
    Ms.SaruMai 11, 2014
    Must try the olive mix appetizer and the lasagna bolognese, #yummy !!!
  • Blake W.Icône de cœur sur l'image de l'utilisateur
    Blake WilsonAvril 10, 2017
    Pasta is amazing. Monday pasta special is good but smaller portions
  • Justin H.Icône de cœur sur l'image de l'utilisateur
    Justin HOctobre 18, 2018
    Wonderful Italian spot. The mushroom ragu is divine.
  • Creative Loafing Atlanta
    Creative Loafing AtlantaDécembre 1, 2010
    The Va-Hi restaurant's dedication to quality is seen immediately in the delicious bread. Also the Burrata here is the perfect consistency. En savoir plus
  • J. Walker S.
    J. Walker SmithDécembre 19, 2011
    Eat at the bar. Alli and Chris are beyond amazing (and let them introduce you to a bottle of red).
  • Alexandre M.
    Alexandre MunhozNovembre 26, 2023
    Unfortunately my family and I had a bad experience having left in table literally inside the kitchen. If only the food was outstanding, but it wasn’t. It was just fine. Zuppa di pesce was descent.
  • Alex H.Icône de cœur sur l'image de l'utilisateur
    Alex HvostikJuin 18, 2012
    A visité ce lieu plus de 10 fois
    GET the strawberry crostata... Do it. It's my favorite desert. Anywhere. Ever.
  • Farting G.Icône de cœur sur l'image de l'utilisateur
    Farting GeniusAvril 22, 2017
    This place is amazing. The grilled calamari, fuhgeddaboutit 👌🏻
  • Wendy G.
    Wendy GSeptembre 2, 2011
    A visité ce lieu plus de 25 fois
    The mushroom ragu is amazing! So is the Meyer lemon olive oil cake for dessert
  • Jeff H.
    Jeff HielsbergFévrier 22, 2014
    A visité ce lieu plus de 25 fois
    Ask for "game changer". Best drink in Atlanta
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJanvier 25, 2012
    Add this tip to your to your foursquare "to do" list for Valentine Day 2012.The Italian restaurant is offering a $49 three-course prix-fixe menu. En savoir plus
  • MD D.
    MD DebranskiAvril 8, 2011
    Do not skip dessert. Flourless chocolate cake. Cheesecake... Well worth the only dessert I'll have for a few weeks.
  • Cyndie S.
    Cyndie SmithAvril 7, 2014
    A visité ce lieu plus de 25 fois
    Sit at the Bar with Ally!! Awesome
  • Jen L.
    Jen LouisMai 20, 2011
    Every single thing on the menu is delicious. Grilled calamari = you're not ready. Desserts can't be done justice with words. (+sit at the bar, bartenders are AMAZING) En savoir plus
  • Adrian
    AdrianMars 4, 2012
    Smoked Salmon Crostini...one of the best I've had for brunch! Try it :)
  • John A.
    John AdamsJuin 10, 2012
    Get the cheesecake. Don't even consider any other desserts. Amazing.
  • Seb M.
    Seb MMai 17, 2012
    The Sassicaia (red wine) is amazing. No wonder it comes from my land. Lol
  • Joseph M.
    Joseph MathiasAoût 23, 2010
    Brunch is amazing and reasonably priced! The french toast and smoked salmon crustini were out of this world.
  • Emily R.
    Emily RichardsonSeptembre 24, 2011
    A visité ce lieu plus de 5 fois
    Eat that salty chocolate cake! It is the most amazing thing you'll ever eat.
  • G J.
    G JOctobre 25, 2011
    A visité ce lieu plus de 5 fois
    The olive oil cake for dessert is a must, delicious!
  • Allison D.
    Allison DavinoJuillet 23, 2012
    The appetizer portions of the pastas are the perfect size!
  • Katherine M.
    Katherine McLemoreSeptembre 12, 2011
    Wonderful service, unique and tasteful food, awesome little restaurant!
  • kelley c.
    kelley conwaySeptembre 27, 2011
    the burrata app here is the best starter in town. hands down.
  • Tom N.Icône de cœur sur l'image de l'utilisateur
    Tom NguyenMai 24, 2015
    The mushroom pasta is my favorite.
  • Kittenmasks
    $12 Pastas on Mondays!
  • Joseph R.
    Joseph RicciardelliFévrier 5, 2011
    The bruschetta is outstanding and the tomatoes are obviously incredibly fresh.
  • J L.
    J LSeptembre 13, 2011
    pasta, pizza & noodles - tomato & basil spaghettini w/ veal meatballs
  • David H.
    David HensleyJuin 30, 2011
    A visité ce lieu plus de 5 fois
    The Tagliatelle Bolognese is so good your face will melt.
  • savoryexposure.com
    savoryexposure.comAoût 4, 2011
    No reservations needed at the bar. Tell Alli I sent you - she'll treat you right
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