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La Vigna Restaurant

Restaurant italien$$$$

Forest Hills

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La Vigna Restaurant

7.8^/10

publication d'évaluations

9 Photos

Catering Menu 4Dinner Menu 8Prix Fixe Lunch Menu 4Pre Fixe Dinner Menu 4

Dinner Menu

Appetizer

Antipasto Italiano

16.95

A selection of cold meats & cheeses from the Chef

Zuppetta Di Cozze E Vongole

15.95

Mussels & clams in white wine or tomato broth

Mozzarella Caprese

10.50

Homemade mozzarella with roasted peppers & tomatoes

Vongole Al Forno

11.00

Baked littleneck clams

Shrimp Cocktail

14.95

Cold jumbo shrimp over greens with cocktail sauce

Salads

Insalata Alla Pera

10.50

Arugula, pears, walnuts, grapes, & honey Dijon dressing

Insalata Cesare

9.00

Crisp romaine leaves tossed in a classic caesar dressing

Insalata Trecolore

9.50

Arugula, endives, radicchio, cherry tomatoes, balsamic, & olive oil

Risotto

Risotto Ai Funghi Selvatici

20.50

Italian Arborio rice with wild mushrooms & parmigiano cheese

Pasta

Gluten Free Pasta Available $4

Ravioli

20.50

Homemade cheese ravioli in light tomato & basil sauce

Gnocchi Bolognese

20.00

Potato pasta with meat sauce

Orecchiette Della Nonna

20.00

Orecchiette pasta with broccoli di rabe, sausage, garlic, olive oil

Linguini Alla Posillipo

19.50

Linguini with littleneck clams

Pappardelle Ai Funghi

23.00

Homemade ribbon pasta with wild mushrooms, black truffle sauce

Veal - Beef

Vitello Al Limone

22.50

Veal scaloppine in a lemon, white wine, & butter sauce

Filet Au Poivre

35.50

Filet mignon coated with pepper, in brandy cream sauce

Vitello Ai Funghi

24.50

Sautéed veal scaloppine topped with wild mushrooms in a brown wine sauce

Pollo - Chicken

Pollo Alla Vecchia Maniera

20.00

Chicken breast with prosciutto, eggplant, & mozzarella in light tomato sauce

Pollo Marsala

19.95

Chicken breast with wild mushrooms in Marsala sauce

Pollo Scarpariello

23.50

Chunks of chicken on the bone with sausage, roasted peppers in a brown sauce

Rollatini Di Pollo

23.95

Chicken breast stuffed with asparagus, prosciutto, & mozzarella, in francese sauce

Pollo Paillard

17.95

Chicken breast pounded thin & served with mixed greens, balsamic & olive oil dressing

Pesce - Fish

Filet Sole Francese

18.00

Filet sole battered, in white wine, lemon sauce

Tilapia Oregenata

18.00

Tilapia with breadcrumbs, garlic, olive oil, white wine

Salmone Dorato All'aneto

24.50

Sautéed salmon with Dijon mustard sauce

Gamberoni in Bianco

23.50

Sautéed jumbo shrimp in white wine, garlic, & olive oil

Pesce Del Giorno

Fresh fish of the day

Prix Fixe Lunch Menu

Prix Fixe Lunch

$18.95; side of pasta add $8.50

Appetizers

Eggplant Rollatini

Mussels Fra Diavolo

House Salad

Caesar Salad

Mozzarella in Carrozza

Stuffed Mushrooms

Tre Colore Salad

Soup of the Day

Entrees

Ravioli

Homemade cheese ravioli in light tomato sauce

Gnocchi Pomodoro

Potato dumpling pasta in light tomato sauce

Pollo Parmigiana

Breaded chicken breast served parmigiana style

Veal Sorrentino

Veal scaloppine topped with prosciutto, eggplant, & mozzarella, in light brown sauce

Tilapia Oreganata

Tilapia lightly breaded, served in garlic, olive oil, & a touch of tomato sauce

Spaghetti Putanesca

Spaghetti with olives, capers, anchovies, garlic, olive oil, & light tomato sauce

Pollo Cacciatore

Chicken on the bone with sautéed peppers & onions in light tomato sauce

Pollo Francese

Chicken breast battered & sautéed in onions, white wine, & lemon sauce

Medaglioni Di Maiale Alla Pizzaiola

Pork sautéed with mushrooms, peppers, onions, garlic, olive oil, & tomato sauce

Filetti Di Sogliola

Broiled filet of sole in garlic, olive oil, & white wine

Coffee Or Tea

Pre Fixe Dinner Menu

Dinner Prix-Fixe

$29.95. Side of pasta add $7.50

Appetizers

Eggplant Rollatini

Baked Clams

House Salad

Stuffed Mushrooms

Soup of the Day

Main Course

Farfalle Con Arugola E Gamberetti

Bowtie pasta with arugula, baby shrimp, cherry tomatoes, garlic, & olive oil

Pollo Alla Parmigiana

Breaded chicken breast, parmigiana style

Pollo Bolognese

Chicken breast topped with prosciutto & mozzarella in a light brown sauce

Salmone Alla Griglia

Sautéed salmon with Dijon mustard sauce

American Coffee Or Tea

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