The house specialties here are bubbly, chewy New York–style Neapolitan pizzas and lovely, fluffy New Orleans beignets. En savoir plus .
The owner, K, masterfully dices and fries chicken, beef and pork, and intestines both large and small. Order the soju, but drink wisely: The rice-barley liquor is easy to drink…and 19 percent alcohol. En savoir plus .
Try their maracuya (passion fruit juice), it goes well with the empanadas! En savoir plus .
An outdoor patio seats up to 70, making it a great place to dine in the breeze, while the indoor space is adorned with photographs of France and a red-and-cream color layout. En savoir plus .
The menu covers a lot of interesting territory, but you can’t really make a mistake. We’re big fans of the kanom buang yuan. En savoir plus .