Allium pours two types of hot chocolate: The Haute Chocolate with spiced marshmallows and house tea cookies and the Chocolate Caliente Mexicano with spices, dulche de leche and guajillo chilies. En savoir plus .
Rich and decadent, this French-style hot chocolate isn't too sweet. Beware: Don't eat a heavy meal before tackling this beverage. En savoir plus .
Bombobar offers something they call "hotter" chocolates made with hot white chocolate, whipped cream, sprinkles, funfetti shortbread and a vanilla flavored doughnut. En savoir plus .
Caffe Umbria's coffees are just the jolt officer workers in River North need. Their fall drinks include the mocha picante made with a kick of cayenne pepper and a mocha sauce with Pernigotti cocoa. En savoir plus .
Old Town's temple of upscale chocolate features some of the most-decadent drinks in the city. Try the candy cane variety, a pepperminty kick to your day. En savoir plus .
For those lured by their cavity-inducing tractor beam, their hot chocolate is fudge-rific, with or without whipped cream. En savoir plus .
Eataly's hot chocolate has long been a favorite of New Yorkers, and with its arrival in Chicago, it's poised to make an impression here. It's dark, rich and topped with a little whip. En savoir plus .
Much has been written about the hot chocolate here. Choose either housemade marshmallows or Kilgus Farm whipped cream as a topper. There are 10 varieties, including chai and salted caramel. En savoir plus .
Fernet-Branca gives the Mast Brothers hot chocolate at Lula a bit of an upgrade. En savoir plus .
If you've got "Hot Chocolate" in your name, it better be good. There's nine varieties of hot chocolate, which all include giant house made marshmallows that would make Stay Puft™ envious. En savoir plus .
Your imagination is the only limit at NoMi where the hot chocolate bar includes candy canes, booze and marshmallows, allowing total customization. En savoir plus .
Call ahead first for availability, but Parson's in the past has featured two types of hot chocolate: One minty and one spicy with anchos. Order if without alcohol, because...what about the children? En savoir plus .
The chef-driven food hall has a kiosk where Mindy Segal's staff serve her famous hot chocolate that includes the all-important homemade marshmallows. Get it to go. En savoir plus .
The Sugar Factory's over the top offerings include "frozen" hot chocolates and traditional drinks. There's a variety of offerings, including red velvet and s'mores. En savoir plus .
TDS' Chartreuse hot chocolate was a hit. The drink, made with 60.5 percent cocoa fair trade chocolate and topped with torched Chartreuse-infused marshmallows is to die for. En savoir plus .
El Milagro's four locations serve champurrado, a Mexican drink that pairs well with churros, made with masa, cinnamon, chocolate and milk. En savoir plus .
Both the Uncommon Ground in Edgewater and Lakeview serve the Uncommon Cocoa with omanhene chocolate and steamed milk, topped with whipped cream and shaved chocolate. En savoir plus .
‘Gram-able Winter Spiced Hot Chocolate is made with Illanka dark chocolate. There's a house-made chocolate marshmallow, salted caramel whipped cream and there's the garnish— a mini gingerbread house. En savoir plus .
Choose from five concoctions, and that's on top of their three coffee drinks. If you want a spicy kick, order the Aztec with chile and allspice. En savoir plus .
The Abuelita (Spanish for "granny") is a popular choice, but don't be bashful. Make sure you order a churro to accompany your tasty beverage. After all, this is The Churro Factory. En savoir plus .
