"One of the best burgers I've had, period - Japanese or not. The cooks are super nice, make you feel like a brother or cousin the way they'll just start joking around with you." - Daniel Horning En savoir plus .
"They have such fabulous, delicious creations. They offer a Foursquare deal, they are very active on Facebook/Twitter which makes them super easy to find and track down." - Nicole Lumbreras En savoir plus .
"Beet Fries, Veggie Meshi (you've never really tried brussels sprouts til you have them this way)." - Kenneth Macias En savoir plus .
"Number one: The Spekuloos spread. Think cinnamon nutella/peanut butter. Totally unique, totally to die for." - Niko DeMordaunt En savoir plus .
"It's a gourmet fusion taco truck that seems to take anything that is an amazing dish in itself, adds a Cajun spin onto it, and makes a taco out of it." - Reagan Harris En savoir plus .
"I've had their brunch, lunch and tapas dinners and they are always serving up amazing farm fresh food that is beautiful too!" - Jordan Sutton En savoir plus .
Free range, organic, and dare I say...LOCAL!!! Fresh seasonal food with Chef Jesse's creations is a recipe for success. The business plan is genius and the food is incredible!" - Michael Wi En savoir plus .
"Not only is the name unique (PDX is Portland's airport code and 671 is Guam's area code), but the food itself is unique, exotic, and so delicious." - Marie Sablan En savoir plus .
"They do an incredible job of keeping us informed via Twitter on what the slice of the day is, along with when and where they will be every day. They ARE the best!" - Doug Cvetkovich En savoir plus .
"Delicious wings stuffed with mouth-watering flavors such as Mac n' Cheese, Thanksgiving, and Chicken Parmesan. I'm getting hungry just typing this!" - Susie Norgaard En savoir plus .
