Percy Street Barbecue

Percy Street Barbecue

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Restaurant de cuisine au barbecue$$$$
Washington Square West, Philadelphie
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  • Philadelphia Magazine
    Philadelphia MagazineJanvier 14, 2013
    Percy Street already pours the best root beer float in town (Yards root beer and homemade vanilla ice cream), but go during happy hour and you can spike yours with a half-price shot of bourbon.
  • Ashish G.Icône de cœur sur l'image de l'utilisateur
    Ashish GordeJuillet 20, 2016
    The food is absolutely tasty and filling here. I ordered a pork belly sandwich that seemed rather compact and easy to bite without any major spillage. My wife ordered beef brisket and was good, too
  • Jenny L.
    Jenny LuAoût 8, 2014
    loved the skillet cornbread ($5). served hot out of the oven, with chunks of cheddar inside and a nice kick with each bite from the jalapeños!
  • DailyCandy
    DailyCandyNovembre 20, 2013
    The smoky aroma wafting down South Street lures many a Whole Foods shopper away from her tofu. Stop by for chopped brisket or pulled pork with all the fixings.
  • CITY GRIT
    CITY GRITAoût 1, 2014
    Who knew a Yankee Jew could serve up some mean barbeque, but we tip our hats to Chef/Owner Mike Solomonov and Chef Erin O’Shea for a fantastic take on some of our southern favorites.
  • Leonard H.Icône de cœur sur l'image de l'utilisateur
    Leonard HansonAoût 17, 2014
    Try the Lancaster Kolsch, an authentic German style lager. The pork tenderloin is also a treat.
  • Philadelphia Magazine
    Philadelphia MagazineSeptembre 14, 2011
    Southern flavor adjusted for Philly taste makes Percy a favorite for comfort foods like smoked chicken and sweet-potato casserole. Yeah, they made our 2011 list of Best Restaurants in Philly! En savoir plus
  • Philadelphia Magazine
    Philadelphia MagazineAoût 15, 2012
    During the week from 5 p.m. to 6 p.m. get half-priced whiskey and beer from featured producers, half-priced turkey tails, country ham plate and BBQ fries. En savoir plus
  • Steve P.Icône de cœur sur l'image de l'utilisateur
    Steve PolandJuin 20, 2015
    Get everything and anything. Great BBQ, great jukebox, great Mac n cheese, great beer selection, great pecan pie. Awesome place
  • Ernest S.Icône de cœur sur l'image de l'utilisateur
    Ernest SalgadoMai 27, 2013
    Change the menu, the food is 10x better and the service was great! Very kid friendly ! Thank you. Beer and Pickle juice is amazing!
  • Nate P.
    Nate PringleJuillet 30, 2010
    A visité ce lieu plus de 5 fois
    Get the mac&cheese and the green bean casserole. Yeah I know I should probably be mentioning the ribs at a BBQ joint. But do yourself a favor and check the sides too.
  • Joel A.
    Joel A.Septembre 17, 2014
    For the true pork aficionado, get the succulent & savory pork belly sandwich. Notable mentions: Mac n cheese & beef brisket
  • Dominique M.
    Dominique MonétDécembre 22, 2012
    Omg all the meats are soooo tender falling right off the bone! The cornbread, Mac & cheese & sauces are AMAZING!!!!! Definitely a must go to place.
  • RichIcône de cœur sur l'image de l'utilisateur
    RichAoût 7, 2014
    A visité ce lieu plus de 5 fois
    The pulled pork is fantastic. Also, the have root beer on tap if you're into that sort of thing. It's amazing.
  • Oleg T.Icône de cœur sur l'image de l'utilisateur
    Oleg TkachenkoJuillet 6, 2016
    Great ribs & draft beer but awful salads and sides. Fair price and big portions - enough for two. Ribs - 19$
  • Leanne A.
    Leanne AlyssaFévrier 21, 2015
    Pretty pricy for the portion sizes but the mac and cheese, biscuits, and vegan white bean soup are delicious. Pecan pie is not good at all. The service is great.
  • Philadelphia Magazine
    Philadelphia MagazineJanvier 3, 2012
    If you like your beer in cans, Percy Street has more than 60 behind the bar. And if you like your canned beer with pickle juice and BBQ sauce, order the Hillbilly Gatorade. You’ll thank us later.
  • Patrick W.Icône de cœur sur l'image de l'utilisateur
    Patrick WMars 24, 2014
    The smoked pork tenderloin is likely my favorite on the menu. Avoid the collards unless you want to be disappointed, they're a bit bland. Good list of unique beers. Not bad for BBQ in Philly.
  • Estefania S.Icône de cœur sur l'image de l'utilisateur
    Estefania SantosJuillet 13, 2015
    Beers of all kinds. But I don't believe that they don't have proper cups for each type of beer. It's a sin !
  • CITY GRIT
    CITY GRITAoût 1, 2014
    Don’t miss the Pork Belly Sandwich and wash it down with one of the 100+ Craft Can Beers on the list.
  • James C.Icône de cœur sur l'image de l'utilisateur
    James CAvril 11, 2015
    This was an amazing experience. Food was great. Staff was great. Best BBQ in Philadelphia.
  • Joan L.Icône de cœur sur l'image de l'utilisateur
    Joan LiuJuillet 26, 2012
    Definitely got my money's worth here! The pulled pork sandwiches were HUGE. I recommend the Sweet Thang sauce mixed with the spicy one!
  • Justin N.
    Justin NachodMars 31, 2013
    Ask your server for beer recommendations based on beers you're already familiar with .... The can list is quite good.
  • Alex M.Icône de cœur sur l'image de l'utilisateur
    Alex MasMai 8, 2015
    Great barbecue restaurant. Good beer selection. So much food you are not going to finish it.
  • Flor Elena C.Icône de cœur sur l'image de l'utilisateur
    Flor Elena CarballoAoût 23, 2015
    Pork ribs, German potato salad, cast iron skillet cornbread all it's delicious
  • Philadelphia Magazine
    Philadelphia MagazineJanvier 14, 2013
    When you're done with the hard stuff, enjoy the best root beer float in Philadelphia, made with Yards own root beer.
  • Ashley M.
    Ashley MalpassNovembre 1, 2010
    A visité ce lieu plus de 5 fois
    Surprisingly vegan friendly for a BBQ place! The staff knows exactly what's in each dish and how/if they can be altered. Try the vegan chili and the avocado salad!
  • Larisa G.Icône de cœur sur l'image de l'utilisateur
    Larisa GrollemondOctobre 23, 2015
    Solid BBQ all around, amazing cornbread and an extensive beer list!
  • Raj S.
    Raj SarmaAoût 6, 2014
    The BBQ here is very good and well priced. I found the brisket a little over salty, but it was still not bad.
  • Kristie M.
    Kristie MabsAvril 29, 2013
    Go for the Rootbear Float. Yards Rootbeer and vanilla ice cream in a mason jar is the perfect combination.
  • ValerieIcône de cœur sur l'image de l'utilisateur
    ValerieNovembre 11, 2015
    Canned beer menu is amazing. Recommend the burnt end beans.
  • Ana A.
    Ana AAoût 31, 2013
    the pork belly appetizer is amazing!! best version of a bacon & egg sandwich.
  • Tim C.Icône de cœur sur l'image de l'utilisateur
    Tim ConheeneyJuin 14, 2014
    A visité ce lieu plus de 10 fois
    Chicken Biscuit and BBQ Fries, both $5 for Happy Hour (5-6, M-F).
  • Campbell B.Icône de cœur sur l'image de l'utilisateur
    Campbell BirdAoût 29, 2015
    A visité ce lieu plus de 5 fois
    Surprisingly good happy hour. $3 for a whole line of a brewery's offerings, discounted food items. Ends at 6:30pm
  • Gunsser I.Icône de cœur sur l'image de l'utilisateur
    Gunsser IsOctobre 29, 2016
    Awesome food. Apps great. Service great A+++
  • Lisa G.
    Lisa GormleyJuillet 4, 2014
    Bring a sweater or jacket today it was freezing cold! On the upside the food was good!
  • Tracy
    TracyAoût 20, 2014
    Pulled pork and pork belly sandwiches will make your mouth water!
  • Jonathan R.
    Jonathan RichardsMars 30, 2013
    Lamb ribs all the way. Every bit as good as those I have eaten in Memphis
  • Philadelphia Magazine
    Philadelphia MagazineSeptembre 7, 2011
    Chef Erin O'Shea's key lime pie is the best summer pie in town, and her pecan will have to get the vote for winter. En savoir plus
  • David H.
    David HowlandSeptembre 5, 2014
    Big thumbs up for the macaroni and cheese and the corn bread.
  • Percy H.Icône de cœur sur l'image de l'utilisateur
    Percy HolmesJanvier 16, 2017
    Honestly, everything is great here.
  • YazeedIcône de cœur sur l'image de l'utilisateur
    YazeedJuillet 12, 2017
    Good BBQ and nice place but expensive
  • Omaha S.
    Omaha SlimFévrier 3, 2010
    A visité ce lieu plus de 5 fois
    If you set aside any preconceptions you have about bbq, this is an amazing experience. Plus, don't forget to try the Mac & Cheese and the Chilli.
  • Scott F.
    Scott FogelFévrier 23, 2013
    A visité ce lieu plus de 5 fois
    Sauce rationing is now in effect. You will be limited to a thimble of ketchup or half a shot of BBQ.
  • Campbell B.Icône de cœur sur l'image de l'utilisateur
    Campbell BirdAoût 29, 2014
    A visité ce lieu plus de 5 fois
    They took away the sliced pork sandwich and this place is less special because of it.
  • Chris M.
    Chris MooreFévrier 7, 2015
    Meet was a little dry, but it was around 9PM. BBQ places are usually better early.
  • Joshua H.Icône de cœur sur l'image de l'utilisateur
    Joshua HerringFévrier 15, 2016
    Great little BBQ restaurant
  • Ned V.Icône de cœur sur l'image de l'utilisateur
    Ned VoglerNovembre 11, 2016
    BBQ Fries and Deviled Eggs!!
  • David
    DavidAoût 4, 2010
    The mac and cheese: get it! The desserts? Take your pick of the deliciousness! The chicken is crazily smokily good.
  • Philadelphia Magazine
    Philadelphia MagazineJanvier 3, 2011
    Don't miss the sweet-potato casserole; the veg is as good as the gooey toasted-marshmallow topping. En savoir plus
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