3.00
Apple Cucumber Mignonnette Sauce
À proximité:
Un peu d’inspiration:
Rails Steakhouse
Restaurant-grill, Restaurant américain et Sandwicherie$$$$
Towaco
Enregistrer Partager
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MenuDinner 9Wine List 21Private Dining Menu 64Dessert 1
Dinner
Raw Bar
Chilled Jumbo Shrimp
18.00
3 Jumbo Shrimp, Vodka Spiked Cocktail Sauce
Crab Cocktail
21.00
¼ Pound Colossal Crabmeat, Old Bay Mayo and Vodka Spiked Cocktail Sauce
The Tower
118.00
6 Jumbo Shrimp, 12 Clams, 12 Oysters, Whole Chilled Lobster and Colossal Crab Meat
Lobster Cocktail
28.95
1¼ Pound Maine Lobster, Vodka Spiked Cocktail Sauce
Middle Neck Clams
2.00
East Coast Clams, Vodka Spiked Cocktail Sauce
Rails Platter
64.00
3 Jumbo Shrimp, 6 Clams, 6 Oysters, ½ Chilled Lobster and Colossal Crab Meat
Appetizers
Double Smoked-Thick Cut Bacon
14.00
Peanut Butter & Jalapeno Jelly Jam
Grilled Spanish Octopus
16.00
Israeli Cous Cous Salad, Olives, Peppers, Tomatoes, Baby Arugula Pesto
Burrata
15.95
Peach Marmalade, Almond-Earl Grey Crumbs, Country Bread
Wood Roasted Summer Squash
14.00
Black Pepper Ricotta. Local honey drizzle
Cajun Corn Soup
9.00
Local Corn, Andouille Sausage, Tomato
Tuna Tartare
18.00
Hand Cut Ahi Tuna, Avocado Mousse, Soy-Lime Vinaigrette, Wonton Crisps
Kobe Beef Sliders
12.95
Caramelized Onions, Fontina Cheese, Truffle Aioli
Point Judith Calamari
16.00
Crispy Fried, Sriracha Mayonnaise
Korean Spiced Meatballs
15.00
Cucumber Sesame Salad, Sweet & Spicy Glaze
Maryland Style Crab Cake
19.95
Colossal Crab Meat, Mango Slaw, Jalapeño Cilantro Mayonnaise
Onion Soup Gratinée
9.95
Artisanal Three Cheese Blend
Cape May Scallop Crudo
19.00
Grapefruit, Calabrian Chili, Chia Seeds, First Press Olive Oil
Salads
Caesar Salad
11.95
Romaine Hearts, Garlic Croutons, Shaved Grana Padano
Beet & Goat Cheese
11.00
Baby Arugula, Endive, Sicilian Pistachios, Orange Balsamic Vinaigrette
Rails Chop Chop Salad
14.00
Shrimp, Green Beans, Tomatoes, Cucumber, Red Onion, Avocado, Feta Cheese, Spicy Almonds, Champagne Vinaigrette
Watermelon Salad
12.00
Little Gem Lettuce, Watermelon, Cucumber, Celery, Shaved Ricotta Salata, Prosciutto Crumbs, White Balsamic-Mint Vinaigrette
The Wedge
12.00
Iceberg, Bacon, Tomatoes, Pickled Red Onions, Crumbled Bleu Cheese
Pizzas
Porchetta
15.00
Slow Roasted Pork, Mozzarella, Fontina, Broccoli Rabe
Margherita
14.00
San Marzano Tomatoes, Fresh Mozzarella, Garden Basil
Fig & Bleu
14.00
Figs, Gorgonzola, Caramelized Onions, Arugula, Balsamic Reduction
Steak Cuts
Our steaks are dry aged for 28 days on premise in our aging room and hand cut by our butchers daily (gluten free). Sauces $2.50 each: Bearnaise, Au Poivre, Bordelaise, Chimichurri
Prime Ny Strip Steak
47.95
Filet Mignon
48.95
Porterhouse for Two, Three, Four
57.95
Marinated Skirt Steak
36.95
Petite Filet Mignon
44.95
Cowboy Steak
47.95
Kansas City Steak
39.95
Spicy Double Pepper Crusted Ribeye
47.95
Great Steak Additions
1 1/4 Pound Steamed Maine Lobster
Oscar Style
19.00
3 Grilled Gulf Shrimp
14.00
7Oz Lobster Tail
26.00
Rails Classics
Double Cut Lamb Chops
38.95
Panko Crusted, Gorgonzola Stacked Potatoes, Natural Jus
Stuffed Duroc Pork Chop
33.95
Stuffed with Proscuitto, Fontina, & Spinach, Roasted Garlic Mashed Potatoes, Chasseur Sauce
Braised Short Rib Ravioli
25.95
Raised Leek, Mushrooms, Parmesan Truffle Cream Sauce
Organic Free Range Chicken Under the Brick
29.95
Braised Artichokes, Fingerling Potatoes, Peppers, Olives, Baby Tomatoes, Garlic Thyme Jus
Braised Short Ribs of Beef
31.95
Creamy Parmesan Risotto Cake, Onion, Marmalade, Cabernet Demi
House Smoked St. Louis Ribs
30.95
Glazed with our Classic BBQ Sauce, Roasted Jalapeño Corn Bread and Mango Slaw
Kobe Beef Burger
18.95
American Wagyu Beef, Lettuce, Tomato, Onion, Choice of Cheese, French Fries or Truffle Fries
Seafood
Sesame Crusted Ahi Tuna
36.95
Lemongrass Scented Black Rice, Pickled Shitake, Bok Choy, Edamame, Miso Vinaigrette
Maine Lobster
2-3 Pounds Steamed, Broiled or Stuffed
Chilean Sea Bass
38.95
Sautéed Bok Choy, Ginger, Garlic, Thai Basil-Lemongrass Broth
Spicy Pan Roasted Mahi Mahi
31.95
Mexican Spices, Yuca, Tomatoes, Cilantro, Lime
Organic Scottish Salmon
30.95
Quinoa, Black Beans, Roasted Corn, Habanero-Mango Crème
Sides
Roasted Brussels Sprouts
11.00
Toasted Pecans, Whistle Pig Maple Syrup Drizzle
Sautéed Spinach
9.00
Garlic & Oil
Blue Cheese Gratin Potatoes
9.00
Forest Mushrooms
11.00
Shallots & Thyme
Onion Rings
9.00
Grilled Asparagus
11.00
Grana Padano, Black Truffle Sea Salt
Mexican Elote Creamed Corn
10.00
Jalapeno, Lime, Cotija Cheese, Cilantro
Double Stuffed Baked Potato
10.00
Hash Brown Potatoes
11.00
Parmesan Truffle Fries
8.00
Mashed Potatoes
9.00
Creamed Spinach
11.00
Smoked Gouda and Bacon Mac & Cheese
13.00
Wine List
Champagne & Sparkling Wine
La Marca Prosecco, Veneto, Italy
55.00
Veuve Cliquot Brut, Reims, France
115.00
Laurent-Perrier "Cuvée Rosé" Tours-Sur-Marne, France
160.00
Piper-Heidsieck, Brut Reims, France*
90.00
Perrier Jouët, Epernay, France, Rosé
149.00
Moët & Chandon "Dom Perignon" Epernay, France 2010
295.00
White Wine
Chardonnay ~ California
Hess "Select" Monterey County 2019
32.00
Groth, Napa Valley 2019
59.00
Stag's Leap, Napa Valley 2019
70.00
Cakebread Cellars, Napa Valley 2020
88.00
Beringer "Private Reserve" Napa Valley 2015
95.00
Rombauer, Carneros 2019
95.00
Far Niente, Napa Valley 2020
135.00
Robert Mondavi, Napa Valley 2018
56.00
Sonoma-Cutrer "Russian River Ranches" Sonoma Coast 2020*
60.00
Mer Soleil "Reserve" Central Coast 2016
85.00
Jordan, Russian River Valley 2018
90.00
Nickel & Nickel "Truchard Vineyard" Russian River Valley 2019
95.00
Chalk Hill, Sonoma Coast 2019
98.00
Chardonnay ~ France
Louis Jadot, Pouilly-Fuisse 2019
32.00
Francois Carillon, Aligote 2018*
60.00
J.a. Ferret, Pouilly-Fuisse 2019*
90.00
Louis Jadot, Macon-Villages 2020
44.00
Louis Michel & Fils, Chablis 2020*
59.00
Louis Jadot, Puligny-Montrachet 2019
135.00
Sauvignon Blanc
The Crossings, Marlborough, New Zealand 2021*
35.00
Kim Crawford, Marlborough, New Zealand 2021
45.00
Jaques Dumont, Sancerre, France 2020
59.00
Lail Vineyards "Blueprint" Napa Valley, California 2021*
75.00
Chateau Ste Michelle, Columbia Valley, Washington 2020
36.00
Pascal Jolivet, Sancerre, France 2020*
58.00
Cakebread Cellars, Napa Valley, California 2020
63.00
Grgich Hills, Napa Valley, California 2018
85.00
Other Whites
Ruffinio "Lumina" Pinot Grigio Veneto, Italy 2020
30.00
Chateau Ste Michelle, Riesling Columbia Valley, Washington 2019
60.00
Santa Margarita, Pinot Grigio Alto Adige, Italy 2021
70.00
Trimbach, Riesling Alsace, France 2019
58.00
Caymus Vineyards "Conundrum" Sauv Blanc/chard California 2020*
63.00
Red Wine
Argentina, Chile & Spain
Terrazas De Los Andes "Reserva" Malbec Mendoza, Argentina 2020
39.00
Terrazas De Los Andes "High Altitude" Malbec Mendoza, Argentina 2019
115.00
Montes Alpha, Carmenere Colchagua Valley, Chile 2019*
65.00
Bodegas Numanthia "Termes" Tempranillo Toro, Spain 2018
80.00
Catena Malbec, Mendoza, Argentina 2019*
59.00
Casa Lapostolle, Merlot Rapel Valley, Chile 2017 Gran Selection
36.00
Cune, Tempranillo Rioja, Spain 2018 Crianza
32.00
Australia
Penfold's "Bin 28" Shiraz South Australia 2019
60.00
Penfold's "St. Henri" Shiraz South Australia 2018
165.00
Molly Dooker "the Maitre D'" Cabernet Sauvignon Mclaren Valley 2019
69.00
France
Chateau David Beaulieu, Bordeaux 2020
39.00
Louis Jadot, Burgundy 2018
80.00
Famille Perrin "Les Sinards" Chateauneuf-Du-Pape 2019
75.00
Vincent Girardin "Les Vieilles Vignes" Pommard 2017
99.00
Italy
Barbera D'alba ~ Pio Cesare, Piedmont 2019
59.00
Chianti Classico Riserva ~ Ruffino"ducale Oro" Tuscany 2017
105.00
Brunello Di Montalcino ~ Castello Banfi, Tuscany 2017
140.00
Barolo ~ Villa Rosa, Piedmont 2016*
68.00
Barolo ~ Elvio Cogno "Ravera" Piedmont 2018
140.00
Amarone Della Valpolicella ~ Cesari, Veneto 2016
99.00
Grand Passione Rosso, Veneto 2020
40.00
Chianti Classico Riserva ~ Nozzole, Tuscany 2018
64.00
Brunello Di Montalcino ~ Carpineto, Tuscany 2016
100.00
Brunello Di Montalcino ~ Conti Costanti, Tuscany 2012*
150.00
Barolo ~ Renato Ratti "Marcenasco" Piedmont 2018*
95.00
Barolo ~ Gaja, Piedmont 2017*
165.00
Amarone Della Valpolicella ~ Bertani, Veneto 2009
215.00
Super Tuscan
Tua Rita "Rosso Dei Notri" 2019
55.00
Campo Di Sasso "Insoglio Del Cinghiale" 2020*
75.00
Gaja Ca'marcanda "Promis" 2019*
105.00
Marchesi Antinori "Tignanello" 2018*
165.00
Tenuta Dell'ornellaia "Le Volte" Bolgheri 2019
70.00
Sette Ponti "Crognolo" 2019
85.00
Tenuta San Guido "Guidalberto" 2020*
125.00
Tenuta San Guido "Sassicaia" Bolgheri 2016*
400.00
Pinot Noir
Meiomi, California 2021
60.00
Resonance, Willamette Valley, Oregon 2019
85.00
Penner-Ash, Willamette Valley, Oregon 2019
95.00
Flowers, Sonoma Coast, California 2019
110.00
Joseph Phelps "Freestone Vineyards" Sonoma Coast, California 2019*
70.00
Belle Glos "Dairyman Vineyard" Russian River Valley, California 2020
92.00
Bethel Heights Vineyard, Eola Amity Hills, Oregon 2019
90.00
En Route "Les Pommiers" Russian River Valley, California 2018
135.00
Merlot
Columbia Crest "Grand Estate" Columbia Valley, Washington 2019
38.00
Decoy, Sonoma County, California 2019*
55.00
Benziger Family Winery, Sonoma County, California 2015
52.00
Duckhorn Vineyards, Napa Valley, California 2019
99.00
Syrah
La Nerthe "Les Cassagnes" Cotes-Du-Rhone, France 2019
55.00
Fess Parker, Santa Barbara County, California 2019*
57.00
Other Reds
Cigar "Old Vines" Zinfandel California 2019
54.00
Baca "Double Dutch" Zinfandel Paso Robles, California 2019*
85.00
Skyside "Red Blend" Merlot/p.Sirah/cab North Coast, California 2018
65.00
The Prisoner, Cabernet/zinfandel Napa Valley, California 2019
125.00
Turley "Juvenile" Zinfandel California 2020
64.00
Grgich Hills, Zinfandel Napa Valley, California 2017*
75.00
Stags' Leap Winery, Petite Sirah Napa Valley, California 2018
98.00
Tablas Creek "Patelin De Tablas" Syrah/gren/mouv Paso Robles, Ca 2019
55.00
Cabernet Sauvignon & Cabernet Sauvignon Blends
The Hess Collection "Allomi" Napa Valley, California 2018
36.00
Rodney Strong Vineyards, Sonoma County, California 2019
54.00
Simi, Sonoma County, California 2019
64.00
Carpe Diem, Napa Valley, California 2019
70.00
Sequoia Grove Vineyards, Rutherford, California 2018
90.00
Round Pond "Kith & Kin" Napa Valley, California 2019
99.00
Freemark Abbey, Napa Valley, California 2018
105.00
Beaulieu Vineyard "Tapestry" Reserve Rutherford, California 2017
110.00
Stag's Leap Wine Cellars "Artemis" Napa Valley, California 2019*
120.00
Cakebread Cellars, Napa Valley, California 2019
138.00
Joseph Phelps, Napa Valley, California 2019
145.00
Animo, Napa Valley, California 2018*
150.00
Paradigm, Napa Valley, California 2017*
195.00
Peter Michael "Les Pavots" Knights Valley, California 2018*
325.00
Rubicon Estate Inglennok "Rubicon Red" Rutherford, California 2014
350.00
J. Lohr "Seven Oaks" Paso Robles, California 2019
53.00
Smith & Hook, Central Coast, California 2019
58.00
Sterling Vineyards, Napa Valley, California 2018
68.00
Robert Mondavi Winery, Napa Valley, California 2019
78.00
Provenance Vineyards, Rutherford, California 2017
95.00
Chateau Ste Michelle "Ethos" Reserve Columbia Valley, Wa 2017
100.00
Silverado Vineyards, Napa Valley, California 2018
108.00
Jean Edwards Cellars "Stagecoach Vineyard" Napa Valley, Ca 2017
120.00
Jordan, Alexander Valley, California 2017
125.00
Napanook, Napa Valley, California 2018*
140.00
Caymus Vineyards, Napa Valley, California 2020*
170.00
Penfold's "Bin 704" Napa Valley, California 2018*
155.00
Pahlmeyer, Oakville, California 2016
325.00
Quintessa, Rutherford, California 2014
325.00
Library Reserve Selections Cabernet Sauvignon
Heitz Cellars, Napa Valley, California 2017
118.00
Staglin Family Vineyard "Salus" Rutherford, California 2017*
155.00
Silver Oak, Alexander Valley, California 2018
170.00
Groth "Reserve" Oakville, California 2018
195.00
Cakebread Cellars "Benchland Select" Napa Valley, California 2014
220.00
Far Niente, Napa Valley, California 2017
245.00
Silver Oak, Napa Valley, California 2017
250.00
Rubicon Estate "Rubicon" Rutherford, California 2014
350.00
Paul Hobbs "Beckstoffer Las Piedras Vineyard" Napa Valley, Ca 2016
400.00
Nickel & Nickel "John C. Sullenger Vineyard" Napa Valley, Ca 2019*
175.00
Grgich Hills, Napa Valley, California 2017
150.00
Inglenook "Rubicon" Rutherford, California 2014
180.00
Brio, Napa Valley, California 2014
220.00
Lewis Cellars "Reserve" Napa Valley, California 2018*
240.00
Dunn Vineyards, Howell Mountain, California 2016
250.00
Caymus Vineyards "Special Selection" Napa Valley, California 2017
325.00
Joseph Phelps "Insignia" Napa Valley, California 2017
360.00
Opus One, Oakville, California 2018
400.00
Rafters Horizontal Selections Cabernet Sauvignon
Chimney Rock, Stags' Leap District, California 2018
150.00
Ghost Block, Oakville, California 2019
140.00
Faust, Napa Valley, California 2018
125.00
Duckhorn Vineyards, Napa Valley, California 2018
145.00
Rafters Vertical Selections Cabernet Sauvignon
Dominus, Napa Valley, California 2011
350.00
Dominus, Napa Valley, California 2014
350.00
Mosaic Magnum Cabernet Sauvignon
Stag's Leap Wine Cellars "Artemis" Napa Valley, California 2018
230.00
Silver Oak, Napa Valley, California 2017
450.00
Opus One, Oakville, California 2016
1375.00
Jordan, Alexander Valley, California 2013
240.00
Caymus Vineyards, Napa Valley, California 2019
333.00
Silver Oak, Napa Valley 2018
450.00
Private Dining Menu
Mingle & Sit Down Brunch
$69 per person & includes brunch. Please note: Seated brunch requires a minimum of 24 adult guests. Brunch not available after 1:00
Rails Sweet Or Savory Waffles
served as an additional appetizer with the meal below. Choice of
Bananas Foster, Nutella, Candied Pecans, Whipped Cream
Berkshire Bacon, Fried Chicken Fingers with Sriracha Honey
Passed Hors D'oeuvres
passed for 30 minutes
Maryland Style Mini Crabcakes
Remoulade
Chicken Empanadas
Pico de Gallo
Kobe Beef Sliders
Caramelized Onions, Fontina Cheese, Truffle Aioli
Tuna Tacos
Avocado, Spicy Mayo
Sit Down Brunch
$49 per person. Please note: Seated brunch requires a minimum of 24 adult guests. Brunch not available after 1:00
Appetizers
served family style
Duck Confit Hash
Diced Potato, Onion, Bell Pepper, Mushroom, Farm Egg
Double Cut Pepper & Maple Glazed Berkshire Bacon
Caramelized Onion & Apple Flatbread
Creme Fraiche
Salad
Rails Simple Salad
Baby Greens, Carrot and Fennel Ribbons, Tomatoes, Champagne Vinaigrette
Entrée
your guests will select one of the following the day of your event
Spring Frittata
Asparagus, Baby Spinach, Goat Cheese, Leeks & Heirloom Tomato
10 Oz. Flat Iron Steak
+$5 when entree is ordered. Roasted Garlic Mashed Potatoes, Asparagus Tempura, Bordelaise Sauce
Ricotta Stuffed Almond Croissant French Toast
Mixed Berry Compote
Organic Scottish Salmon
Red Quinoa, Summer Succotash, Sweet Corn Cream Sauce
Dessert
please select one of the dessert options, includes hot coffee or tea
Rails Signature Butter Cake
Blueberry Sauce, Toasted Almonds, Whipped Mascarpone
Fresh Sliced Fruit, Melon & Berries
Mint Syrup
'Half Baked' Brownie Bar
Fudge Brownie, Cookie Dough Center, Salted Caramel Ganache
Mingle & Buffet Brunch
$69 per person & includes brunch. Passed Hors d' oeuvres passed for 30 minutes. Please note: Priced based on a maximum of 2 hours. Buffetsrequire a minimum of 36 adult guests. Brunch not available after 1:00
Maryland Style Mini Crabcakes
Remoulade
Chicken Empanadas
Pico de Gallo
Kobe Beef Sliders
Caramelized Onions, Fontina Cheese, Truffle Aioli
Tuna Tacos
Avocado, Spicy Mayo
Buffet Brunch
$56 per person. Please note: Priced based on a maximum of 2 hours. Buffets require a minimum of 36 adult guests. Brunch not available after 1:00
Western Scramble
Cheddar Cheese, Pepper, Onions, Sausage
Pesto Penne, Shrimp, Panchetta
Red Pepper, Mushrooms, Tomato
Watermelon Salad with Crumbled Feta
Baby Arugula, Cucumber, Heirloom Tomato, Pickled Red Onion, Champagne Vinaigrette
Applewood Smoked Bacon
Overnight Pan French Toast
Butterscotch Caramel Sauce
Short Rib Mac-N-Cheese
Caramelized Onion
Peach Glazed Chicken
Rosemary, Vidalia Onion, Dijon, Brown Sugar
Homestyle Potatoes
Yukon Gold Potatoes, Sea Salt, Fresh Herbs
Omelettes Your Way
Egg Station for 1 hour
Mixed Bell Peppers
Vidalia Onions
Baby Spinach
Applewood Smoked Bacon
Cheddar Cheese
Wild Mushrooms
Heirloom Tomatoes
Counrty Ham
Fennel Sausage
Goat Cheese
Dessert
please select one of the dessert options, includes hot coffee or tea
Rails Signature Butter Cake
Blueberry Sauce, Toasted Almonds, Whipped Mascarpone
Fresh Sliced Fruit, Melon & Berries Platter
Mint Syrup
'Half Baked' Brownie Bar
Fudge Brownie, Cookie Dough Center, Salted Caramel Ganache
Mingle & Lunch One
$66 per person including lunch below. Served for 30 minutes prior to lunch service. Please note: A minimum guarantee of 24 adult guests are required for private lunch. Lunch service not available after 1:00
Passed Hors D'oeuvres
passed for 30 minutes
Maryland Style Mini Crabcakes
Remoulade
Chicken Empanadas
Pico de Gallo
Five Cheese Mac Daddy
Served as an additional appetizer with the meal. Sautéed Forest Mushroom, Grilled Onions, Smoked Brisket, and Glazed Berkshire Bacon
Kobe Beef Sliders
Caramelized Onions, Fontina Cheese, Truffle Aioli
Tuna Tacos
Avocado, Spicy Mayo
Luncheon Menu One
$46 per person. Please note: A minimum guarantee of 24 adult guests are required for private lunch. Lunch service not available after 1:00
Appetizers
served family style
Margarita Flatbread
San Marzano Tomatoes, Basil, Parmesan
Potatoes & Sausage
Warm Yukon Gold Potatoes, Red Onion, Sweet Italian Sausage, Sherry Vinaigrette
Salad
Beet & Goat Cheese Salad
Baby Arugula, Endive, Sicilian Pistachios, Orange Balsamic Vinaigrette
Entrée
please select four entrees to be offered to your guests the day of your event
10 Oz. Flat Iron Steak
+$5 when entree is ordered. Roasted Garlic Mashed Potatoes, Asparagus Tempura, Bordelaise Sauce
Organic Free Range Chicken
Braised Artichokes, Peppers, Olives, Baby Tomatoes, Garlic Thyme Jus
Rails Burger
Cheddar Cheese, Lettuce, Tomato, Onion and Onion Rings
Organic Scottish Salmon
Red Quinoa-Summer Succotash, Sweet Corn Cream Sauce
Dessert
please select one option, includes hot coffee and tea
Rails Signature Butter Cake
Blueberry Sauce, Toasted Almonds, Whipped Mascarpone
'Half Baked' Brownie Bar
Fudge Brownie, Cookie Dough Center, Salted Caramel Ganache
Mingle & Lunch Two
$74 per person including lunch below. Served for 30 minutes prior to lunch service. Please note: A minimum guarantee of 24 adult guests are required for private lunch. Lunch service not available after 1:00
Passed Hors D'oeuvres
passed for 30 minutes
Maryland Style Mini Crabcakes
Remoulade
Chicken Empanadas
Pico de Gallo
Five Cheese Mac Daddy
Served as an additional appetizer with the meal. Sautéed Forest Mushroom, Grilled Onions, Smoked Brisket, and Glazed Berkshire Bacon
Kobe Beef Sliders
Caramelized Onions, Fontina Cheese, Truffle Aioli
Tuna Tacos
Avocado, Spicy Mayo
Luncheon Menu Two
$54 per person. Please note: A minimum guarantee of 24 adult guests are required for private lunch. Lunch service not available after 1:00
Appetizers
served family style
Margarita Flatbread
San Marzano Tomatoes, Basil, Parmesan
Potatoes & Sausage
Warm Yukon Gold Potatoes, Red Onion, Sweet Italian Sausage, Sherry Vinaigrette
Lemon Risotto
Asparagus, Spring Baby Peas
Salad
Beet & Goat Cheese Salad
Baby Arugula, Endive, Sicilian Pistachios, Orange Balsamic Vinaigrette
Entrée
please select four entrees to be offered to your guests the day of your event
8 Oz. Filet Mignon
+$10 when entree is ordered. Roasted Garlic Mashed Potatoes, Asparagus Tempura, Bordelaise Sauce
Rails Burger
Cheddar Cheese, Lettuce, Tomato, Onion and Onion Rings
Organic Scottish Salmon
Red Quinoa-Summer Succotash, Sweet Corn Cream Sauce
Twin Maryland-Style Crab Cakes
Mango Slaw, Cilantro Aioli, Old Bay Fries
Organic Free Range Chicken
Braised Artichokes, Peppers, Olives, Baby Tomatoes, Garlic Thyme Jus
Dessert
please select one option, includes hot coffee and tea
Rails Signature Butter Cake
Blueberry Sauce, Toasted Almonds, Whipped Mascarpone
'Half Baked' Brownie Bar
Fudge Brownie, Cookie Dough Center, Salted Caramel Ganache
Mingle & Dinner One
$109 per person including dinner below. Served for 60 minutes prior to dinner service
Passed Hors D'oeuvres
Rustic Antipasti Board and the Grilled Vegetable Board from the Cocktail Party section is included
Coconut Shrimp
Orange Chili Sauce
Kobe Beef Sliders
Fontina Cheese, Truffle Aioli
Maryland Style Mini Crabcakes
Remoulade
Pan Seared Lamb Lollipops
Rosemary, Dijon
Maine Lobster Croquettes
Roasted Garlic Aioli
Dinner Menu One
$79 per person
Appetizer
served family style
Point Judith Calamari
Crispy Fried, Sriracha Mayonnaise
Potatoes & Sausage
Warm Yukon Gold Potatoes, Red Onion, Sweet Italian Sausage, Sherry Vinaigrette
Burrata
Baby Tomato Confit, Nduja Vinaigrette, Toasted Country Bread
Salad
please pre-select one
The Wedge
Iceberg, Bacon, Tomatoes, Pickled Red Onions, Crumbled Bleu
Caesar Salad
Romaine Hearts, Garlic Croutons, Shaved Grana Padano
Entrée
your guests will select one of the following the day of your event
20 Oz. 28 Day Dry Aged Bone-in Ny Strip Steak
Braised Short Ribs of Beef
Creamy Parmesan Risotto Cake, Onion Marmalade, Cabernet Demi
Organic Scottish Salmon
Red Quinoa-Summer Succotash, Sweet Corn Cream Sauce
8 Oz. Filet Mignon
Organic Free Range Chicken
Braised Artichokes, Peppers, Olives, Baby Tomatoes, Garlic Thyme Jus
Sides
served family style
Creamed Spinach
Mashed Potatoes
Dessert
please select one option
Signature Butter Cake
Blueberry Sauce, Toasted Almonds, Whipped Mascarpone
"Half Baked" Brownie Bar
Fudge Brownie, Cookie Dough, Caramel Ganache
Ny Style Cheesecake
Berry Compote, Whipped Cream
Mingle & Dinner Two
$124 per person including dinner below. Served for 60 minutes prior to dinner service
Passed Hors D'oeuvres
Rustic Antipasti Board and the Grilled Vegetable Board from the Cocktail Party section is included
Coconut Shrimp
Orange Chili Sauce
Kobe Beef Sliders
Fontina Cheese, Truffle Aioli
Maryland Style Mini Crabcakes
Remoulade
Pan Seared Lamb Lollipops
Rosemary, Dijon
Maine Lobster Croquettes
Roasted Garlic Aioli
Rails Dinner Menu Two
$94 per person
Appetizer
served family style
Point Judith Calamari
Crispy Fried, Sriracha Mayonnaise
Tuna Tartare
Hand Cut Ahi Tuna, Avocado Mousse, Soy-Lime Vinaigrette, Wonton Crisps
Double Smoked-Thick Cut Bacon
Peanut Butter & Jalapeno Jelly Jam
Salad
please pre-select one
The Wedge
Iceberg, Bacon, Tomatoes, Pickled Red Onions, Crumbled Bleu Cheese
Caesar Salad
Romaine Hearts, Garlic Croutons, Shaved Grana Padano
Entrée
your guests will select one of the following the day of your event
16 Oz. 28 Day Dry Aged Prime Ny Strip Steak
12 Oz. Filet Mignon
Organic Scottish Salmon
Red Quinoa-Summer Succotash, Sweet Corn Cream Sauce
20 Oz. 28 Day Dry Aged Cowboy Ribeye Steak
Organic Free Range Chicken
Braised Artichokes, Peppers, Olives, Baby Tomatoes, Garlic Thyme Jus
Sides
served family style
Creamed Spinach
Mashed Potatoes
Forest Mushrooms, Shallots and Thyme
Cold Water Lobster Mac-N-Cheese
+$21
Dessert
please pre-select one to be offered to your guests the day of your event
Rails Signature Butter Cake
Blueberry Sauce, Toasted Almonds, Whipped Mascarpone
"Half Baked" Brownie Bar
Fudge Brownie, Cookie Dough, Caramel Ganache
Ny Style Cheesecake
Berry Compote, Whipped Cream
Mingle & Dinner Three
$159 per person including dinner below. Served for 60 minutes prior to dinner service
Passed Hors D'oeuvres
Rustic Antipasti Board and the Grilled Vegetable Board from the Cocktail Party section is included
Coconut Shrimp
Orange Chili Sauce
Kobe Beef Sliders
Fontina Cheese, Truffle Aioli
Maryland Style Mini Crabcakes
Remoulade
Pan Seared Lamb Lollipops
Rosemary, Dijon
Maine Lobster Croquettes
Roasted Garlic Aioli
Rails Dinner Menu Three
$129 per person
Appetizer
these appetizers are included and served family style
Burrata
Baby Tomato Confit, Nduja Vinaigrette, Toasted Country Bread
Arincini Spanish Style
Rice Balls Stuffed with Chorizo & Manchego, Bravas Sauce, Aioli
Tuna Tartare
Hand Cut Ahi Tuna, Avocado Mousse, Soy-Lime Vinaigrette, Wonton Crisps
Salad
please pre-select one
The Wedge
Iceberg, Bacon, Tomatoes, Pickled Red Onions, Crumbled Bleu
Caesar Salad
Romaine Hearts, Garlic Croutons, Shaved Grana Padano
Entrée
your guests will select one of the following the day of your event
20 Oz. 28 Day Dry Aged Cowboy Steak & (2) Jumbo Tempura Shrimp
14 Oz. Australian Wagyu
+$34 when this steak is ordered
Braised Short Rib Ravioli
Braised Leek, Mushrooms, Parmesan Truffle Cream Sauce
14 Oz. Bone-in Filet Mignon & Maryland Style Crab Cake
Chilean Sea Bass
Kolrabi Puree, Roasted Fennel, Spicy Citrus Pesto
Sides
served family style
Creamed Spinach
Mashed Potatoes
Mushrooms, Shallots and Thyme
Maine Lobster Mac-N-Cheese
+$14
Dessert
please pre-select two to be offered to your guests the day of your event
Signature Butter Cake
Blueberry Sauce, Toasted Almonds, Whipped Mascarpone
Ny Style Cheesecake
Berry Compote, Whipped Cream
"Half Baked" Brownie Bar
Fudge Brownie, Cookie Dough, Salted Caramel Ganache
Cocktail Party
$129 per person. Raise a glass and say 'Cheers!' Mingles and Cocktail Parties are back. With as little as 20 of your closest friends, we can carve out space on the Vista Terrace or Rafters Lounge for apps and drinks, or reserve a private room for a cocktail party! Please note: Priced based on a maximum of 3 hours of food service. Cocktail parties require a minimum of 20 adult guests
Stationary Displays
Rustic Antipasti Board
Selections of Prosciutto, Imported Salami, Mortadella, Manchego, Fontina, Parmigiano, Gruyere, Dried Figs and Seasonal Berries
Bruschetta & Parmesan Croistini
Sliced Mozzarella, Tomatoes, Olive Oil, Sea Salt
Grilled Vegetable Board
Charred Asparagus, Red Pepper, Sweet Onion, Eggplant, Balsamic Glaze, and Marinated Olives
Passed Appetizers
Passed for 1 hour
Coconut Shrimp
Orange Chili Sauce
Kobe Beef Sliders
Fontina Cheese, Truffle Aioli
Maryland Style Mini Crabcakes
Remoulade
Pan Seared Lamb Lollipops
Rosemary, Dijon
Maine Lobster Croquettes
Roasted Garlic Aioli
Carving Station
Select one to be carved for 1 hour
Tomahawk Ribeye
Certified Angus Smoked Beef Brisket
Short Rib Mac-n-Cheese, Sautéed Onions
28 Day Dry Aged Prime Ny Strip
Serving Dishes
Served for 2 hours
Gulf Shrimp Orrichette
Sautéed Zucchini, Mushrooms, Baby Tomatoes, Parmesan Herb Butter Sauce
Organic Scottish Salmon
Fire Roasted Corn and Tomato Salsa, Habanero Lime Cream Sauce
Hunter Style Chicken
Sausage, Sweet Peppers, Onions, Basil, Vinegar Sauce
Watermelon Salad with Crumbled Feta
Baby Arugula, Cucumber, Baby Tomatoes, Pickled Red Onion, Lemon Garlic Vinaigrette
Rails Desserts
From cookies and macarons to cakes and parfaits, our pastry Chef offers a wide variety of home-made desserts that will definitely have your guests wanting more!
Naked & Tiered Cakes
6.00
A classic rustic cake lightly frosted & garnished with fresh herbs or flowers
Cup Cakes
35.00
Five Layer Celebration Cakes
75.00
Brownies
$39 per dozen, 2" x2", 2 dozen minimum per flavor
Salted Caramel Mocha
Half-Baked Cookie Dough
Chocolate Marshmallow
Chocolate Peanut Butter
Pecan, Bourbon and Bacon
Chocolate Guinness Stout
French Macarons
French Macarons
150.00
Assorted flavors
Cookies & Milk
28.00
Assorted flavors
Wine & Spirits
Consumption Bar
You'll settle the bill at the end of your event that covers all alcohol consumed based on a per drink basis
Limited Bar
Limiting the drink options offered to your guests. Select a package from below either beer & wine, standard, premium or super - you'll settle the bill at the end of your event that covers all alcohol consumed within the package based on a per drink basis
Signature Cocktail
With clever names and seasonal flavors, a Signature Cocktail can be added to any bar and might just be the personal touch your looking for
Open Bar Menu
An open bar is paid for at an hourly rate. For a set amount of time and rate your guests will enjoy unlimited mixed cocktails for up to 3 hours
Beer, Wine & Soda Open Bar
22.00
Beer, house wine, non-alcoholic beverages
Standard Open Bar
First hour $31 per person; Additional hours $16 per guest, per hour
Absolut Vodka
Dewers Scotch
Bacardi Rum
House Red
Prosecco
Beefeater Gin
Bufflalo Trace
Sauza Blue Tequila
House White
Imported and Domestic Beer
Premium Open Bar
First hour $37 per person; Additional hours $18 per guest, per hour
Titos Vodka
Macallan 12Yr Scotch
Pyrat Rum
Wine Upgrade
Imported, Craft and Domestic Beer
Brooklyn Gin
Buffalo Trace Bourbon
Jose Quervo Tequilla
Prosecco
Super Open Bar
First hour $44 per person; Additional hours $21 per guest, per hour
Kettle One
Johnny Walker Black Scotch
Papa's Pilar Rum
El Bujo Mezcal
Prosecco
Hendricks Gin
Basil Hayden's Bourbon
Don Julio Silver Tequila
Wine Upgrade
Imported Craft and Domestic Beer
Dessert
Dessert
Butter Cake
9.00
Cranberry Compote, Candied Almonds, Mascarpone
"Half Baked" Brownie Bar
9.00
Fudge Brownie, Cookie Dough, Salted Caramel Ganache
Carrot Cake
9.00
Walnuts, Toasted Coconut, Cream Cheese Frosting
Chocoflan Impossible Cake
9.00
Spiced Chocolate Cake, Vanilla Flan, Salted Caramel
Selection of Gelato & Sorbet
7.00
10 Layer Chocolate Cake
10.00
Layers of Chocolate Cake & Chocolate Butter Cream
Creme Brulee
8.00
Bananas Foster Creamy Custard
Ny Style Cheese Cake
9.00
Berry Compote, Whipped Cream
Sticky Toffee Pudding
8.00
Sponge Date Cake, Brown Sugar Toffee Sauce, Rum Raisin Gelato
Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.
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Foursquare © 2023 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
Steakhouse Towaco NJ, Steak Restaurant, Private Dining, Bar, Fine Dining, Special Events
Ouvert jusqu'à Minuit (Plus d'informations)
- mar.–jeu.
- 11:30–Minuit
- ven.–sam.
- 11:30–01:00
- dim.
- Midi–22:00
(973) 335-0006
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Oui
Terrasse
Oui
Musique
Musique live
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Dessert
Boissons
Bar Complet, Cocktails
En voir plus
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