Joe Johnston

"get what I drink: large coffee and two shots of espresso for here!"

"A newcomer, but a nice place. Remember their ice cream is creamy so the flavor intensity is not at the top end of the scale. Large scoops! Get a cocktail at the adjoining Windsor first."

"This is a true Italian experience. Pistachio is the test of a great gelato place: theirs is perfect. The espresso is Danesi, so it has robusta. Therefore, you need milk: macchiato or cappuccino."

"Simply the best! If you can handle the richness and large portion: Toffee Banoffee is hard to beat."

"The best fitness trainers around. Ask for Jeremy or Luis, they are the owners, and tell them your story and where you want to end up. They will chart a course."

"Closed, for now."