Reserve Wine & Food

Reserve Wine & Food

Bar à vins, Restaurant américain et Restaurant de cuisine américaine moderne$$$$
Grand Rapids
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8.0/10
164
publication d'évaluations
Icône conseils et avis49 Conseils et avis
Filtre :
  • convient aux couples
  • convient pour les grandes occasions
  • branché
  • romantique
  • service notable
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  • Actifs récemment
  • Devin F.Icône de cœur sur l'image de l'utilisateur
    Devin FullerJanvier 29, 2013
    Ate here NYE 2013. Food was great, GF and I split the Oysters and Cheese Plate. I had Fromage Blanc Gnocchi. The Gnocchi's were cooked well but the Rabbit made the plate. Definitely going again.
  • Amie F.
    Amie ForsythNovembre 6, 2016
    I absolutely love it here! Such a great spot! Service ,food and drinks are amazing.
  • Kiki K.
    Kiki KarpusMars 3, 2017
    Wine flights are fun, so are samples, but you'll get more wine for your money if you get a glass.
  • Steve G.
    Steve GuengerichSeptembre 28, 2013
    More than 200 taps for wine ready to drink by the glass. Roomy with upstairs seating areas for small and large private receptions.
  • Hilary B.Icône de cœur sur l'image de l'utilisateur
    Hilary BlakerSeptembre 27, 2012
    A visité ce lieu plus de 5 fois
    My favorite restaurant in the United States. Amazing wine list, seasonal and creative menu, beautiful decor, awesome staff. Love.
  • Kristin W.Icône de cœur sur l'image de l'utilisateur
    Kristin WeisAoût 7, 2014
    Ask your server for a wine recommendation if you are unsure. The servers really know their wines.
  • Christa S.
    Christa SkeltonOctobre 23, 2011
    This place is amazing and the staff knows everything there is to know and made great suggestions. You have to love a place that has wine on tap.
  • Chris B.Icône de cœur sur l'image de l'utilisateur
    Chris BieleckiMars 18, 2014
    A visité ce lieu plus de 5 fois
    Phenomenal burger, best in grand Rapids! I recommend idizabel cheese for the burger.
  • 🇺🇸 K.
    🇺🇸 KeaganJanvier 13, 2013
    Try the mussels with the Vieux Chene. My favorite every time.
  • Alex L.Icône de cœur sur l'image de l'utilisateur
    Alex LeeAvril 17, 2016
    A visité ce lieu plus de 5 fois
    The burger with egg is awesome, fries are top notch too!
  • Chachi R.
    Chachi RiotDécembre 29, 2011
    Ask and you shall receive. The staff here KNOWS their stuff. My favorite place in GR. love Peter and the staff!
  • Stelios A.
    Stelios AlvarezOctobre 6, 2012
    The Vacqueyras is phenomenal here. "Domaine le Sang des Cailloux." Close your eyes and get transported to that happy place!
  • KatyIcône de cœur sur l'image de l'utilisateur
    KatyFévrier 1, 2012
    Pork fat fries. Served with mayonnaise so you can feel your arteries clogging with each bite. So good.
  • Awesome Mitten
    Awesome MittenMars 13, 2012
    Nestled in the heart of downtown Grand Rapids lies Reserve: a quaint, yet modern wine bar and restaurant. En savoir plus
  • Change or DieIcône de cœur sur l'image de l'utilisateur
    Change or DieNovembre 14, 2013
    Roast Beef Sandwich at Lunch w/side of Fries a must
  • Sharon H.
    Sharon HaywardAvril 23, 2013
    Try the bacon jam! Lunch is fast and delicious!
  • Sherry V.
    Sherry VerWeyAvril 1, 2012
    Everything is amazing! The beet salad is a true mouth-gazism
  • Amis ✩
    Amis ✩Septembre 7, 2012
    Pierogi - by far the BEST ever!!!!!
  • David R.
    David RosinMai 26, 2012
    We booked out Reserve for our wedding last summer! Beautiful place and great staff!
  • Amy
    AmyDécembre 9, 2010
    great wine with great conversation. definitely will be back.
  • Nathan G.
    Nathan GatesAoût 31, 2014
    One of the best Old Fashioneds in GR.
  • Melissa D.
    Melissa DeVosJuillet 29, 2011
    A visité ce lieu plus de 5 fois
    Heather is delightful and knowledgeable. Trust her with your wine exploration.
  • Cheryl V.
    Cheryl Van RynMai 8, 2011
    The spinach and poached egg risotto is amazing. A must try!!!
  • Amis ✩
    Amis ✩Juillet 30, 2011
    Smoked fish trio is very good. Perfect combo with the german butterball potato salad!
  • Mary M M.Icône de cœur sur l'image de l'utilisateur
    Mary M MottaFévrier 27, 2015
    Not impressed with the food. Meeting friends for wine and cheese is a better option. Generally average seating arrangements, but was seated WAY too close to other guests to accommodate a large group.
  • Sue S.
    Sue SwansonJanvier 27, 2013
    Totally rude and snotty hostess on a Saturday night. The bar staff is knowledgeable and the food was good.
  • Stephanie B.
    Stephanie BishopJuin 4, 2015
    Great selection. Food and wine
  • C. P. B.
    C. P. BisgaardMai 8, 2013
    Fries + bacon + wine = deliciousness.
  • Amis ✩
    Amis ✩Juillet 30, 2011
    House Made Sausage. Good, but Im not a sausage fan. Try it if you are.
  • ForrestIcône de cœur sur l'image de l'utilisateur
    ForrestOctobre 20, 2014
    Give all of your money to the DeVos family. They own this place too.
  • Sonja U.Icône de cœur sur l'image de l'utilisateur
    Sonja UsryMars 10, 2014
    A visité ce lieu plus de 5 fois
    Ask for Danielle.. She's great!
  • Amis ✩
    Amis ✩Septembre 7, 2012
    26 yr aged Gouda - amazing
  • Amis ✩
    Amis ✩Juillet 30, 2011
    Duck leg confit. Very tender and juicy.
  • Kate J.
    Kate JesseSeptembre 25, 2011
    Gluten-free rice crackers available instead of bread!
  • Dianna S.Icône de cœur sur l'image de l'utilisateur
    Dianna StampflerAoût 21, 2013
    A visité ce lieu plus de 100 fois
    Faygo in a bottle...a great treat!
  • Billy C.Icône de cœur sur l'image de l'utilisateur
    Billy ClarkMai 30, 2015
    Great wine selection.
  • Matthew V.
    Matthew Van DykSeptembre 3, 2012
    Click here to read the Urbanspoon reviews for Reserve. En savoir plus
  • Dianna S.Icône de cœur sur l'image de l'utilisateur
    Dianna StampflerFévrier 29, 2012
    A visité ce lieu plus de 100 fois
    Pierogies are the best...love them!!!!
  • Eat Local West Michigan
    Eat Local West MichiganSeptembre 19, 2011
    Be sure to try their Art of the Cocktail entry!
  • Ben S.Icône de cœur sur l'image de l'utilisateur
    Ben SMars 11, 2015
    GET WHATEVER BURGER IS ON THE MENU.
  • Amis ✩
    Amis ✩Juillet 30, 2011
    Very good fried Lake Erie Perch.
  • Stephen C.
    Stephen CurtisJuin 18, 2011
    A visité ce lieu plus de 5 fois
    Mint pot de Creme for dessert. Amazing
  • Luke T.
    Luke TubergenNovembre 13, 2010
    A visité ce lieu plus de 10 fois
    Mark (the host) is a great guy
  • Verhil L.
    Verhil LisaMars 31, 2012
    Centive is divine!
  • Benton M.
    Benton MillerSeptembre 17, 2011
    Love the rebuts olim bauda
  • Nick D.
    Nick DionneSeptembre 23, 2010
    Cool that they ha e open water hanging at the bar
  • Melissa D.
    Melissa DonselarJanvier 25, 2011
    Aaron is a wonderful wine dude
  • Rob H.
    Rob HanksMai 9, 2012
    A visité ce lieu plus de 100 fois
    Seasonality anyone?
  • Ruthy P.
    Ruthy Paulson GómezAoût 14, 2011
    Not open on Sundays!
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