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- Serious EatsMars 6, 2014The batter blend is top-secret, but each taco is both golden and greaseless, served with crunchy raw cabbage, a chunky tomato and pepper salsa, and crema, with optional fresh salsa verde on the side.
- Lucky PeachAvril 1, 2016Ricky’s Ensenada-style fried catfish tacos are among the best in town. The fish is crisply coated in a light and magically greaseless jacket of batter; the fish within is remarkably tender. En savoir plus
- EaterJuillet 10, 2014Ricky Piña reigns supreme over the fish taco landscape in LA. His Baja-style fried fish & shrimp tacos are available from his truck a few hours each day, but are worth making time for. En savoir plus
- Katherine M.Octobre 6, 2014Fish tacos, lightly battered and beautifully fried. The only minus is that they're a bit salty. Drizzle your tacos with white crema and chat with Ricky if he's around -- such a friendly guy.
- LA WeeklyAoût 4, 2014The tacos remain the stuff of legend: delicate fillets of battered fish, some chopped cabbage, pico de gallo and a warm flour tortilla. En savoir plus
- Chris LJanvier 10, 2014"Two deep-fried, Baja-style fish and shrimp tacos, and a fresh agua fresca. This long-standing favorite still does fresh, fried-fish better than just about anyone from its free-standing Virgil truck."
- Staff PicksFévrier 4, 2016Ricky's Fish Tacos has added dinner to their menu, so track down their food truck and head over for a delicious (and cheap) late night treat.
- GQ MagazineJanvier 5, 2016The crispy, ultra-fresh Baja-style fish taco from Ricky’s is exactly what you see in your brain when you imagine the Platonic ideal of a fish taco.
- Easily the best fish tacos in Los Angeles. As small as they look they are quite filling. Parking is always hard to find but ultimately it's worth it
- JenniferAvril 16, 2015You think you only need 2 tacos. You're wrong. You really want 4. Just order 4 to begin with.
- Ricky MarMars 6, 2014Just fish tacos and shrimp tacos. $3 each. Tacos are freshly fried and very good! Red salsa is pretty spicy.
- Aaron NSeptembre 14, 2013Cucumber water is phenomenal. Expected better salsa but overall I will def come back.
- Last weeks at this location until he gets his truck. Congrats Rick
- Dixon PaulineMars 31, 2020Every menu item has interesting ingredients. I ordered off the breakfast menu and was not disappointed. Light, cozy environment inside the restaurant.
- Fitzgerald DorisMars 31, 2020Lovely friendly staff and wonderful vegan food (Also, they have soya milk). The lunch time menu looks great.