Restaurant de cuisine du sud des États-Unis · Williamsburg · 314 conseils et avis
Roberto Bua: Great place doing a modern take on Southern classics. Had the fried chicken and waffle, mac & cheese (to die for) and the chicken gravy + biscuits topped with poached eggs. They also play great music.
33 Havemeyer St (btwn N 7th & N 8th St.), Brooklyn, NY
Pizzeria · Williamsburg · 200 conseils et avis
Roberto Bua: Essential stop in Brooklyn! These guys know what they're doing: huge brick oven and thin and crispy pies. You need to try meatballs as a topping. NYC pizza doesn't get better than this.
248 Mulberry St (btwn Prince & Spring St), New York, NY
Restaurant italien · NoLita · 494 conseils et avis
Roberto Bua: Had the chicken parm hero (just perfect) and the Italian combo (packed with quality cold cuts, some crunch and the right amount of spice), both amazing and really filling.
Sandwicherie · Lower East Side · 1447 conseils et avis
Roberto Bua: A NYC classic. Get the Pastrami (best in the world) or the Reuben sandwich, you won't be disappointed. Come hungry, these sandwiches are LOADED.
Restaurant-grill · Williamsburg · 693 conseils et avis
Roberto Bua: One of the most genuine places I've ever been to. The steak (Porterhouse) for two was excellent and the waiters made our dinner a fantastic experience. This needs to be your first stop in NYC.