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Tasca Spanish Tapas Restaurant & Bar

Tasca Spanish Tapas Restaurant & Bar

Bar à tapas et Restaurant espagnol$$$$
Brighton, Brighton
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Tasca Spanish Tapas Restaurant & Bar
7.9/10
149
publication d'évaluations
Photos58 Photos
MenuMenu
Main Menu 7
Pintxos
Pintxo De Txistorras
4.00
Grilled thin homemade chorizo over bread
Pincho De Pollo
7.00
Halal grilled chicken skewer with peppers, onions with Brava sauce over toasted bread
Choripan
4.00
Grilled homemade chorizo patty over bread
Aceitunas
5.00
Gourmet marinated olives
Pincho Moruno
8.00
Spiced grilled lamb skewer with onions, green, and red peppers
Tortilla Española
5.00
Spanish omelet with potatoes, eggs, onions and EVOO
Morcipan
4.00
Grilled homemade blood sausage over bread
Seafood & Fish Tapas
Croquetas De Cangrejo
10.00
Crab Croquettes with 'salsa rosa'
Gambas Al Ajillo
9.00
Shrimp in Garlic oil
Pulpo a La Gallega
14.00
Galician octopus with olive oil, paprika, and flake salt
Calamares a La Tinta
9.00
Squid sautéed with squid ink
Almejas Al Ajillo
10.00
Cockles sautéed in olive oil and white wine
Boquerones
8.00
White anchovies' filets over tomato-garlic bread
Croqueta De Bogavante
10.00
Lobster cake with 'salsa rosa'
Gambas Al Pil Pil
9.00
Shrimp in Spicy Garlic oil
Calamares Fritos
10.00
Fried squid with aioli sauce on the side
Calamar a La Parrilla
10.00
Grilled Squid with aioli sauce on the side
Mejillones
9.00
Steamed fresh mussels on a garlic, white wine sauce with crostini
Zarzuela De Mariscos
20.00
A shellfish and seafood stew made with seasonal vegetables, shrimp, mussels, calamari, clams, zesty lobster broth and toasted garlic crostini
Vegetable Tapas
Empanadillas De Queso
7.00
Crispy goat cheese stuffed with quince paste with sugar cane honey
Croquetas De Verduras
6.00
Vegetable croquettes served with romesco Sauce
Pan Con Tomate
5.00
Toasted bread with garlic, olive oil and tomato
Setas Al Ajillo
7.00
Sautéed mushroom in garlic, EVOO, and sherry wine
Espinaca a La Catalana
9.00
Sautéed baby spinach with olive oil, garlic, raisin, pine nuts
Pisto Manchego
7.00
Grilled ratatouille with roasted zucchini, green pepper, eggplant, tomato and garlic crostini
Piquillos Con Cabrales
10.00
2 Roasted piquillo peppers stuffed with blue cheese and vegetables
Ensalada De Remolacha
7.00
Beets, pistachio, goat and manchego cheese salad with sherry glaze dressing
Espárragos Al Grill
8.00
Grilled asparagus with romesco sauce
Empanadillas De Queso Y Alcachofa
7.00
Herb goat cheese-artichoke turnover
Croquetas De Boletos
8.00
Porcini Mushroom Croquettes
Patatas Bravas
6.00
Crispy potatoes with Brava sauce
Brie
7.00
Grilled brie cheese with apple chutney, fresh pear and garlic crostini
Timbales
8.00
Stock of roasted eggplant, zucchini, tomato, spinach red pepper and goat
Queso Manchego
9.00
Sliced Manchego cheese served with olives and EVOO
Pimientos Del Padrón
9.00
Fried shishitos peppers, EVOO and flake salt
Ensalada De La Casa
9.00
Mesclun green mix with pears, almonds, beets, goat cheese fritter, and sherry vinegar glaze
Berenjenas Con Miel
7.00
Crispy eggplant sticks served with sugar cane honey
Chicken & Meats Tapas
Empanada De Carne
6.00
Halal beef turnover
Txistorras De Cerdo Al Jerez
10.00
Homemade pork sausages sautéed in Sherry wine (mild or hot)
Jamón Ibérico
14.00
Cured Ibérico ham and tomato-garlic bread
Codorniz En Salsa De Ajo
13.00
Whole grilled quail finished in a garlic and white wine sauce
Chuletas De Cordero
14.00
Two grilled lamb chops with chimichurri and mint yogurt sauces
Bistec De Ternera
20.00
Grilled minute steak, fried potatoes with mojo picón, sautéed baby spinach and garlic
Croquetas De Jamón Ibérico
8.00
Ibérico ham croquettes
Pollo Al Ajillo
7.00
Sautéed boneless halal chicken, Spanish spices & garlic
Jamón Ibérico Y Manchego
14.00
4 Grilled bread topped with fig spread, manchego cheese and ibérico ham
Albóndigas De Cordero
9.00
Lamb meatballs with vegetable sauce
Solomillo De Ternera a La Pimienta
11.00
4 oz grilled beef tenderloin, black pepper cream sauce on bread
Paellas
Paella De Mariscos
38.00
Saffron rice stew made with mussels, cockle clams, calamari, and shrimp in a lobster and shrimp broth
Paella Negra
35.00
Saffron rice stew made with calamari, cuttlefish ink and lobster in a lobster and shrimp broth
Paella De Conejo
40.00
Rabbit and vegetable paella
Paella De Verduras
35.00
Saffron rice stew made with seasonal vegetables in a vegetable broth
Paella Valenciana
40.00
Saffron rice stew made with chicken, mussels, cockle clams, calamari and shrimp cooked in a lobster and shrimp broth
Personal Paellas
Paella De Mariscos
25.00
Paella Negra
25.00
Paella De Conejo
25.00
Paella De Verduras
25.00
Paella Valenciana
25.00
Fideuà
15.00
Catalan stew with angel hair pasta, shrimps, calamari, mussels, cockles on lobster broth
Cheeseboards
Tabla De Quesos
18.00
Assorted Spanish cheeses, fruit, bread and quince paste
Charcutería
30.00
Assorted Spanish cheeses, Ibérico Ham, chorizo and fruits
Le logo de notre fournisseur de menu

Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Tasca Spanish Tapas Restaurant & Bar
1612 Commonwealth Ave (at Washington St.)
Brighton, MA 02135
États-Unis
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Romantic & charming spot for tapas, traditional Spanish entrees, sangria & flamenco shows.
Clock icon
Fermé jusqu'à 17:00 (Plus d'informations)
  • lun.–jeu.
    • 17:00–22:00
  • ven.–sam.
    • 17:00–23:00
  • dim.
    • 16:00–22:00
Phone icon
(617) 730-8002
World Wide Web icon
Facebook icon
TascaTapasRestaurant
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@tascafoodma
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Non
Terrasse
Non
Parking
Voiturier
Nourriture et boisson
Menus
Dîner
Boissons
Vin, Cocktails
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États-Unis » MA » Comté de Suffolk » Brighton » Brighton

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