Ben Farren

"They claim not to serve vegetarians. it’s not true. Plenty of options. But come for the beef …"

"Best pub lunch in Richmond."

"Nice people - but you have to work pretty hard to make food this bad."

"I mean, look, we've been coming here for 20 years. We know the owners. Nice people. But bottom line, it's not cheap and the food is very paysanne. Often pretty weird. And not in a good way."

"Brunch was junk. Tasteless Bloody Mary's, undercooked eggs, tiny burger. All the basics wrong, and charm-free service too."

"Two soups - a cold tomato and a bisque. Both nailed on ... and better than the mains."