Enter this small and character filled ramen shop and dive into a bowl of the Pork and Chicken Mix Broth with the Sale & Roast Garlic Flavor.
Very cool atmosphere. Decent pricing for proper park slope, friendly staff. Definitely making this a regular stop!
the pretzel & pork dumplings, oyster & bacon pad thai and fried chicken w/grapes were the standouts. great vibe, great bar selection and most seats come with a view of Dale slaying it behind the line.
Quality 2 for 1 happy hour with grade A cocktails is the best drink deal in DUMBO IMHO. Makes up for the fact that this place is cash only.
Great coffee and sandwichs complete with a hip crowd.This is a delightful place to sit, chill, and have great nosh!
Crowded when a game is one, and who can blame them, when pitchers of beer are $7, the wings are good and Fried Brussel Sprouts!
Co-owner Matthew Katakis said it's first and foremost a butcher shop, with pork chops, ribs and burgers available from a meat counter. Inside, a sign reads: "We cook what we sell, sell what we cook." En savoir plus .
The Bowery Diner serves breakfast until 5 p.m., dishing morning staples like omelettes, granola and Belgian waffles—served with not-so-standard bacon, frozen custard and chocolate sauce. En savoir plus .
John Brown's pork spare ribs ($8 for 1/4 slab) "are not messy or reliant on sauce; the flavor and smoky aroma stand on their own bones."
Try the Rib Tips, rubbed down with paprika and brown sugar, then smoked over peach and pecan wood for three hours. It’s one of our #100best dishes and drinks of 2011. En savoir plus .
Recommended: Pork ribs and rib tips, pork belly, lamb sausage sandwich, burnt ends, cole slaw. En savoir plus .
Jeffrey from 'Wichcraft says: "Ukranian specialties are awesome (Fried pierogies with buttered onions, kielbasa, etc…) Try everything on the menu at least once"
do you like early 90s hip hop and expensive italian? me too. great date spot but they only take reservs for parties of 4 so be prepared to wait. octopus antipasti is excellent as is the pork.
"Tender chunks of lengua layered with ripe avocado slices, crema, red onions, chopped iceberg lettuce, mashed black beans and white cheese in a toasted sesame seed roll makes for a hefty cemita." En savoir plus .
Get the fried lamb intestines-fried so finely that they've curled and buckled in the heat, becoming golden brown & crisp. They taste like lamb potato chips-dip them in the tart chile sauce on the side
The team behind Egg has opened this Williamsburg restaurant for lunch. The menu includes a lamb-shoulder sandwich on sourdough. Dinner will launch on Friday, April 13. En savoir plus .
Toby's, an Aussie coffee spot and roastery via Williamsburg serving some pretty serious single origin bean, plus a menu of baked goods, sammies, salads, and an egg + cheese En savoir plus .
Short rib sandwich is delish. Beet salad is yummy but ask for no salt. Cool decor. Good tunes.
Awesome out of the way Brunch (and Dinner) spot. Try The Farmer’s Breakfast or the French Toast. The waitstaff here is awesome!
Can't go wrong with the Sunday dinner special, and might I recommend the chicken thigh sandwich?
The former owner of Bed-Stuy's popular Saraghina has opened this seafood-focused restaurant in the same neighborhood. En savoir plus .
