101 Liberty St (btwn Church & Greenwich St), New York, NY
Magasin de produits gastronomiques · Financial District · 141 conseils et avis
Honghui Yu: Gorgeous views of downtown Manhattan no matter where you're sitting. A good assortment of restaurants though the pasta one seems to be the crowd favorite.
Restaurant italien · Financial District · 4 conseils et avis
Honghui Yu: A good option if you're carnivorous but dining with vegetarians. The pastas are a good fallback option if you're not in the mood for a huge meal.
8 Spruce Street (Entrance on Beekman) (Beekman Street), New York, NY
Coffee Shop · Financial District · 36 conseils et avis
Honghui Yu: Great place to catch up on some reading while sipping on quality coffee. Because its in a quiet corner of FiDi, place tends to be pretty empty so there's always seating.
Restaurant américain · Financial District · 27 conseils et avis
Honghui Yu: I'd be happy to sit here and simply admire the beautiful space, but if that's not your jam, it's also a great place to enjoy some coffee and light snacks with a book for a couple of hours.
140 Nassau St (btwn Beekman & Spruce), New York, NY
Salon de coiffure · Financial District · 13 conseils et avis
Honghui Yu: Super good service. My technician was very thorough in making sure she got every last hair off during my leg wax and did a great job with my brows too.
Gymnastique · Financial District · 6 conseils et avis
Honghui Yu: Try the Pure Foundations class - it's a much smaller class that goes at a slower pace allowing for individual attention and form adjustments from the instructor
Salon de manucure · Financial District · 4 conseils et avis
Honghui Yu: The manicure here is a little more expensive than your average NYC nail salon but they offer designer polishes and the technicians tend to be much more thorough and make sure you leave satisfied.
Restaurant Cantonais · Chinatown · 15 conseils et avis
Honghui Yu: Claypot rice is the specialty here. Recommend the spare ribs version, but be sure to add plenty of soy sauce to add more flavor to the rice