Art et divertissement · Alcântara · 291 conseils et avis
Valerie de Backer: The most awesome place in Lisbon. It's a hidden gem full of other little secrets like a rooftop bar & restaurant, a magazine store and even a sex shop
Coffee Shop · Centro Histórico · 184 conseils et avis
Bradley Kay: Best espresso I had in Lisbon - poured perfectly to keep the balance of roasted flavors with the natural sweetness and brightness of the bean
Anika Mitteregger: Super chill place with a really nice outside sitting area and a great selection of cocktails. We ordered a gin cocktail with basil & apple, which was fantastic!
Pç. de São Paulo 1 (Tr. da Ribeira Nova), Lisbonne, Lisbonne
Marchand de glaces · Centro Histórico · 63 conseils et avis
Sam M: Fantastic ice cream, massive portions, great value for money, nice atmosphere. Only complaint is the cones aren't big enough - 4 full size scoops per large - eat very rapidly before it melts 😮
Restaurant de fruits de mer · Centro Histórico · 61 conseils et avis
Andrew Schache: Grilled fish of the day was very nice. The selection of deserts is brilliant. Some of the nicest deserts that I have had. Highly recommend this restaurant.
Restaurant portugais · Centro Histórico · 197 conseils et avis
Anika Huang: Iberian pork steak, codfish lettuce wrap, suckled pig sandwich, beef croquette were all amazing, a bit expensive but almost everything was perfectly seasoned and delicious.
Av. 24 de Julho, 49 (Praça Dom Luís I), Lisbonne, Lisbonne
Espace de restauration · Centro Histórico · 653 conseils et avis
Laura D: We had such a warm welcome at the time out market in Lisboa. So many good food choices make this a wonderful culinary experience for everyone - I had the black rice risotto with scallops 👌🏻
Marchand de glaces · Centro Histórico · 88 conseils et avis
Saar Grolleman: Amazing vegan ice creams! Make sure to try the sorbets, you get to pick as many flavours as you like - so even with a small cup you can try more. Try chocolate, raspberry, and the straciatella!
Benny Aronson: Ask about their different gins, even if you're not a fan they'll have something you like - make sure to try the octopus it's grilled in a chilli oil sauce the fried sweet cream for dessert is great
Restaurant péruvien · Centro Histórico · 207 conseils et avis
Adnan Manjal: Excellent ceviche and tartars. Great prosecco and wines. Always crowded, so better go there for a very early dinner or very late lunch. Order the octopus. And share your dishes.