Don't get here before 1 am. Mezcal with jamaica flavored water to start, and some shots in bar. -Isaac Gamba.
It's good to get here after 12, to avoid crowds, occasionally they have good bands live and a lot of people dancing. -Isaac Gamba.
Upstairs (Room) is 100% a club, downstairs is where the rock stage is. Tuesday to Friday there are a lot of good new music projects. -Isaac Gamba.
You can still listen to some Rock & Rock and it still is a classic place to go if you want to lose control. If you have a weak stomach, it's better to order a bottle. -Isaac Gamba.
For an authentic, but not too authentic, and definitely hip, cantina experience, try Covadonga. Also has very good Spanish-style food, including pulpo a la Gallega (octopus). –Adam Calderon
Apparently, they're gonna remodel it, and that´s good, cause it´s a great place to check out some new bands, but the stage is kind of uncomfortable. -Isaac Gamba.
May be one of the coolest jazz clubs in the world, like a 1930s speakeasy, and located in the historic center of DF. The food isn’t anything special. –Adam Calderon
For Oaxacan mezcal, there’s try this little hole in the wall bar. If you like pure mezcal, try La Minera. For something that goes down a little easier, try the reposado. –Adam Calderon
Combo: Have dinner at the restaurant and then to the club. Order the mezcal with cucumber. -Isaac Gamba.
This is a place to go sit in the bar, and order some drinks. Wanna fly? Then order the "Charly Mother Fucker". -Isaac Gamba.
Ideal for some drinks before partying hard and yo chat with a few friends cause it's really small. The prices are ok and their speciality is whiskey. -Isaac Gamba.
They brag about having the best terrace in Polanco, and I believe they do. The Roast Beef sandwich is awesome. -Isaac Gamba.
