This Korean pork belly smorgasbord can be confusing to the uninitiated, so allow us to relay a general guideline for your samgyeopsal adventure (click link). En savoir plus .
We didn't know someone could love chocolate soup so much. Get this while here. En savoir plus .
Make sure the check out the Sawara (Spanish mackerel) with ginger scallion sauce when you're here. En savoir plus .
The wonderful fried chicken tops the menu every day. Marinated for 12 hours, lightly breaded and well-seasoned, it’s deep-fried in peanut oil. En savoir plus .