*Sushi Addicts*

Desiree: My very first omakase. Nice small intimate space. Very tradtional, super fresh...especially the tuna, sea urchin, and salom roe. Excellent service. The heated toilet seat was pretty awesome too.

Desiree: Perfect bites of the freshest nigiri. Wide variety of fish. One of my favorites.

Desiree: Preferred spot in Ridgewood. No omakase, but decent selection of fish.

Desiree: Very filling omakase. Mix of appetizers, hot dishes, sushi, and rolls. The peanut butter ice cream at the end was amazing!

Desiree: Nice tasting menu.

Desiree: One of the very few places to serve Fugu (poisonous blowfish) during the winter season. Mild tasting, but quite the experience!

Desiree: Asian fusion restaurant with decent sushi and rolls, and it's BYOB.

Desiree: Far from traditional. Each piece features unique toppings. My favorites were the salmon with roasted tomato and chopped eel with avocado.

Desiree: Amazing omakase in a small casual space. Leave room for the unique specials. BYOB. Another favorite!

Desiree: Omakase comes out on a single platter and it was delicious! The toro and hamachi really stood out.

Desiree: Fantastic menu and high quality fish. Can't beat the value! Really enjoyed the Bada Selection and Trust Me.

Desiree: Good value omakase and friendly service. Prefer the quality of NYC though.

Desiree: Pretty good omakase. Had to order a few extra pieces at the end. Would like to go back and sit with Chef Ishizuka (check out his business card!).

Desiree: Always wanted to try this place. Rice is much warmer and softer than many places. Falls apart when using hands. Wasn't a fan.