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Kaikaya

(開花屋)
Restaurant de fruits de mer et Restaurant japonais¥¥¥¥
渋谷区
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9.1/10
274
publication d'évaluations
70 Conseils et avis
Filtre :
  • groupe
  • animé
  • branché
  • cuisine saine
  • décontracté
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  • Serafettin B.
    Serafettin B.Janvier 14, 2017
    This is the place to go when in Japan! You have to make a reservation in the morning in order to get sat in the evening.
  • Mette
    MetteSeptembre 13, 2014
    Great izakaya! Ask for the Omakase menu for a wide selection of delicious dishes; yellowtail carpaccio, sashimi, grilled fish and more, all for very little money. They are generous with the sake too:)
  • Carol
    CarolMars 12, 2017
    Fun restaurant,reserve before hand.Even if you smoke I suggest you sit in the nonsmoking part cause your clothes will smell for days, and your eyes hurt from the kitchen smoke. The staff is great!
  • Søren Bryder
    Søren BryderSeptembre 13, 2014
    Love this place. The staff is super friendly, the food is great (ask the waiter for the fixed menu) and the sake is served in great quantities.
  • Nobu M.
    Nobu MakidaMai 23, 2016
    Very tasty seafood suited both for locals and foreign visitors. Course menu is highly recommended. Staffs speak good English. Non smoking room is hard to reserve.
  • Mike B.
    Mike BassguyMai 12, 2014
    Great atmosphere, super friendly staff with great recommendations. Tuna jaw, swordfish skewers and steak with herb butter and wasabi were all fantastic but everything was top notch too. Will be back!
  • hello_emily
    hello_emilyFévrier 21, 2016
    AMAZING! Get the set menu - the sashimi & tuna spare rib are incredible. Sakura ice cream is perfect ending. Also try the black vinegar sour to drink. Sounds gross but I had 2! ✌🏻
  • Brendan M.
    Brendan MSeptembre 25, 2015
    Ask for the set menu - 8, 9, or 10 excellent seafood courses for a steal of a price. Incredibly fresh seafood and cherry blossom ice cream to top it off
  • Joel S.
    Joel SavitzkyFévrier 9, 2015
    Get the set menu, you won't be sorry! If you want to remember after all the sake, take notes so you can know what you had.
  • Quinlan V.
    Quinlan VosMai 5, 2017
    Can't explain how amazing this food is. Still eating as I type. Get as much as you can. Book in advance! Must see spot!
  • Hessa A.
    Hessa Al-HammadiMai 15, 2017
    The food is extremely delicious the atmosphere is cozy and the staff are friendly but the service is a bit slow. You must make a reservation before coming
  • Eugenia M.
    Eugenia MarettSeptembre 20, 2015
    Amazing feast of seafood. So fresh and everything beautifully cooked. Highly recommend going omakase so they can bring out the freshest seasonal fish for you.
  • Matias S.
    Matias SingersFévrier 13, 2016
    Like everybody else said, go for the set menu and enjoy yourself! Extremely generous sake pourings will ensure that you'll have a great time
  • Frederic J.
    The seafood is to die for. Get the biggest menu and eat yourself into bliss. The owners are sooooo nice and super happy people.
  • Gene S.
    Gene SooNovembre 25, 2017
    Just order the dinner set (I went with the middle one) and was blown away by taste, value and quantity!!
  • Alexis B.
    Alexis BendjouiaAoût 28, 2014
    Tuna spareribs, yellowtail carpaccio and mushrooms. Go for the sake, not the sangria. Incredible meal.
  • Piero P.
    Piero PollioOctobre 19, 2016
    A very good place for contemporary Japanese . Book in advance this place is always packed
  • Brendan M.
    Brendan MSeptembre 25, 2015
    I prefer the livelier atmosphere of the lower section of the restaurant. Sit at the counter and watch the cooks in action
  • Steve J.
    Steve JangAvril 13, 2015
    The go-to spot for hearty, savory seafood and groups of friends. Loud, smells, and don't wear nice clothes yall.
  • James T.
    James TOctobre 13, 2016
    You need a reservation. You might be able to get a day-of table in the smoking section if you show up early.
  • Don 🤖 M.
    Don 🤖 MJanvier 27, 2017
    Friendly seafood restaurant with lots of character and great dishes. Try the grilled tuna head.
  • Heather R.
    The service here was shockingly HORRIBLE. All foreigners. The food almost redeemed the service. Maguro BBQ neck was solid and delicious.
  • Tarah
    TarahDécembre 22, 2017
    Tuna spare ribs,sashimi set and sesame ice cream 👌🏼
  • Hadeel O.
    Hadeel OmerAvril 22, 2017
    Omakase is the way to go. Reservation recommended! So yum. :)
  • Thomas W.
    Thomas WittMars 16, 2016
    A bit touristy but good food, large portions and cold beer.
  • Yuri T.
    Yuri TeixeiraAvril 9, 2017
    Quality is great, portions not much (at least when u go in a group of 5)
  • Dave S.
    Dave SurganJuillet 30, 2014
    That Food Cray recommends the Tuna Spareribs and Beef Nigiri Sushi! En savoir plus
  • Mehdi H.
    Mehdi HakahNovembre 6, 2013
    Excellent restaurant, great hospitality and a truly culinary journey!
  • Susan L.
    Susan LohOctobre 19, 2012
    Make a reservation and ask for the set menu. You won't be disappointed.
  • MinTz H.
    MinTz HoSeptembre 2, 2017
    Set meal course and of course the tuna spare rib
  • Shawnn L.
    Shawnn LaiNovembre 16, 2014
    Awesome spot. Great ambience and solid fusion food!
  • Molly E.
    Molly EDécembre 30, 2015
    Fun atmosphere and great food. I would definitely go back!
  • Vika N.
    Vika NovaSeptembre 25, 2015
    Get the set meal. Everything was delicious 😊
  • Mehmetcan A.
    Mehmetcan AkyuzOctobre 12, 2013
    Get the 4000 yen set menu its perfect
  • Shinnawy
    ShinnawyAoût 20
    Please do yourself a favor and order the omakase! 😋
  • Amiro P.
    Amiro P.Mai 13, 2016
    Try their signature dish tuna steak a la kaikaya
  • Shoichi Y.
    Shoichi YamashitaNovembre 16, 2013
    3ヶ月で5〜6回行きました。魚料理のバリエーションの豊富さと美味さに感動。外国人のお客さんが多く、異国な雰囲気漂う店内とマッチし、まるで海外にいるような気分にさせてくれます♪
  • brandon b.
    brandon berryMai 14, 2013
    have the tuna spare rib. a must!
  • Anthony K.
    Anthony KimOctobre 26, 2015
    혼자 가도 충분한 하프사이즈 메뉴들, 친철함, 사케,와인 시부야 근처라면 경쾌한 에너지를 받아갈 수 있음.
  • Joey T.
    Joey TAvril 22, 2016
    When in doubt, try the tasting menu!
  • om m.
    om malikSeptembre 7, 2015
    Love the earl grey gelato!
  • WooKyung S.
    WooKyung SungOctobre 24, 2017
    비싼편이지만 코스는 맛있는 편 외국인 들이 많은 음식점이다...
  • Yasuyuki T.
    Yasuyuki TakeoNovembre 16, 2014
    メニューには載っていないけど、3500円のオススメコースがあります。リーズナブルにコースが楽しめるし、お得なので店員さんに聞いてみて!
    A voté pour il y a Sep 10
  • VincenT T.
    VincenT TtJuin 4, 2013
    A visité ce lieu plus de 10 fois
    Carpaccio and Ebiniyoru Ebi-Sousu are most recommended tonight
  • Vincent T.
    Vincent TanNovembre 15, 2015
    The miso soup is very good
  • Sarasa-zma T.
    Sarasa-zma TazzJuin 11, 2014
    Grilled fish is bomb
  • Fahad A.
    Fahad Al-ShagawiNovembre 12, 2014
    Food, atmosphere and prices.
  • Kira F.
    Kira FisherSeptembre 17, 2015
    A lot of food so come HUNGRY
  • Phineas M.
    Phineas MhlangaJuin 23, 2013
    Order the set course meal.
  • VincenT T.
    VincenT TtOctobre 22, 2015
    A visité ce lieu plus de 10 fois
    7 persons in a table for 4... Too packed!
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