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Angelini Osteria

Restaurant italien$$$$
Mid-City West, Los Angeles
publication d'évaluations
89 Conseils et avis
Filtre :
  • convient aux couples
  • authentique
  • animé
  • romantique
  • convient pour les grandes occasions
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  • Actifs récemment
  • LA Weekly
    LA WeeklyMars 18, 2015
    On this menu everything feels like a greatest hit: You’ll be more than satisfied with a deceptively simple spaghetti alla carbonara or a towering piece of Nonna Elvira’s famed lasagne. En savoir plus
    A voté pour il y a Il y a 4 semaines
  • Food Network
    Food NetworkAoût 4, 2014
    Ask Wolfgang Puck the perfect fish and he'll say the Salt-Crusted Branzino at Angelini Osteria. On The Best Thing I Ever Ate, he admitted to dreaming about the Branzino's light, delicate flavors. En savoir plus
  • LA Weekly
    LA WeeklyAoût 4, 2014
    They fuel a lunch crowd with pasta al limone and tripe, serve oxtails on Thursday nights, dish out respectable versions of Roman trattoria classics like spaghetti carbonara and pollo alla diavola En savoir plus
  • LA Weekly
    LA WeeklyMars 18, 2015
    For all its influence, it nonetheless feels like a great neighborhood restaurant, a place where you can drop in for a nice lunch with friends or dinner with the in-laws when they’re in town. En savoir plus
  • Thomas C.
    Thomas ColtonMai 13, 2015
    I really don't think it matters what you get here. The service is excellent and they make you feel at home. I got the lasagne verde (pictured) and loved it.
  • Connie C.
    Connie ChiuOctobre 21, 2017
    Great mom and pop feel (despite the priciness). Loved the foie gras and bone marrow, especially the pasta that comes with the marrow. The duck ragout tag was so good. The uni linguine was okay.
  • Los Angeles Times
    Los Angeles TimesJuin 7, 2013
    Some people arrange their weekly schedules around Angelini's specials: kidney stew on Tuesdays; braised oxtails on Wednesdays, liver alla Veneziana on Thursdays. En savoir plus
  • Los Angeles Times
    Los Angeles TimesAoût 3, 2014
    Gino Angelini is among the most skillful of the old-school Italian chefs in town. While Angelini Osteria does not feature Angelini's most refined cooking, it is everyone's favorite. En savoir plus
  • Whitney Y.
    Whitney Y.Février 21, 2013
    All the homemade pastas are delicious! Small restaurant, be ready to sit shoulder to shoulder with other diners, reservations required! Wait staff is very friendly! Scallop appetizer is great!
  • Johnnie Skywalking
    Johnnie SkywalkingNovembre 30, 2015
    Great lasagna and pasta. Polipo is my favorite. I wonder how they can cook octopus so soft inside. No chewiness at all.
  • Katrina Z.
    Katrina ZaiJanvier 27, 2015
    One of the best Italian restaurants I've been to....i recall having an amazing tripe dish.
  • AT W.
    AT WawaAoût 27, 2016
    The carpaccio was really good, the pizza was thin and crispy. The staff are very nice we had to wait for 20 min though we had reservations
  • Es
    EsSeptembre 4, 2013
    The truffles were not as great as I hoped. The arrabbiata decent. I will give this place one more try. The peach tart was good. All in all did not live up to my high expectations but will try again
  • Ziad A.
    Ziad AlammariOctobre 14, 2015
    A visité ce lieu plus de 5 fois
    You can't go wrong with any order.. Try the grilled calamaris, the ragu and the lamb chops ++++ 😍
  • Eater
    EaterJuillet 28, 2011
    High quality rustic Northern Italian fare served within a small, minimalist space. [Eater 38 Member] En savoir plus
  • AT W.
    AT WawaAoût 27, 2016
    Tuna tartar was nothing special. It's a small restaurant but food is overrated to be honest. I don't think I'd make an effort to come next time except for the tagliolini with lemon which was amazing
  • Scott S.
    Scott SonnenbergFévrier 17, 2016
    What's good here? EVERYTHING!!! God dang. Tender calamari, buttery white fish, amazing duck breast.
  • Rehab N.
    Rehab N.Septembre 5
    BEST ITALIAN RESTAURANT IN LA! Try their Lasagna Verde, Lamb Chop, and their huge selection of wine!
  • AT W.
    AT WawaAoût 27, 2016
    The braised artichoke was flavorless, had to add lemon but it was cooked perfectly
  • Chloe
    ChloeMai 2, 2017
    Good food but not impressive overall. The octopus starter is a must order!
  • Shirley L.
    Shirley LuMai 29, 2017
    Octopus salad - such perfect combination of flavors (tangy, bitter), octopus perfectly charred
  • AT W.
    AT WawaAoût 27, 2016
    The tagliolini truffle was too salty for our taste. The fish was fresh & so tasty
  • Charles T S.
    Charles T SebestaOctobre 24, 2015
    Was brought some pasta from this restaurant. Excellent, well prepared and ample portion. Excellent!
  • Andrew G.
    Andrew GaldiJuin 11, 2016
    Delicious hand made pastas and authentic Italian. Few tables but worth waiting for
  • Food Network
    Food NetworkAoût 17, 2011
    Host Giada DeLaurentiis arrives at Angelini Osteria, in Los Angeles, CA, for authentic Italian food in a sexy setting, on Food Network's Giada's Weekend Getaways. Find more tips at FN Local. En savoir plus
  • Miguel A.
    Miguel AzuaraJuillet 18, 2014
    Best pizza ever! Try it. You won't regret. And any pasta is just magnificent
  • Cooking Channel
    Cooking ChannelFévrier 23, 2011
    Order the Fried Calamari and Zucchini and request the spicy dipping sauce, unbelievable! - Debi Mazar & Gabriele Corcos, Extra Virgin
  • Erin T.
    Erin TAvril 29, 2012
    Absolutely authentic and fantastic. Could replace celestinos rests as my favorite ...! Buonissimo! grazie! :-)
  • Rockie T.
    Rockie TAoût 22, 2013
    Wolfgang Puck's Best Thing I Ever Ate was the Salt-Crusted Branzino & Giada's is the Lasagna Verde with spinach pasta.
  • Maynard&Child Olives
    Maynard&Child OlivesFévrier 14, 2012
    Another Los Angeles favorite! Lasanga!!!!!!!!!! We had excellent tripe here also. You have to try it once.
  • Michelle L.
    Michelle LMars 19, 2013
    Reservation are held for only 10 minutes! If you're running late, call and let them know or your table WILL be given away.
  • Caridad M.
    Caridad MartinezJuillet 12, 2015
    El especial del sábado, Pernil de cerdo en su jugo UFF!
  • Vanity Fair Agenda
    Vanity Fair AgendaJanvier 30, 2012
    Don’t let the modest room fool you: this is some of the best Italian food in Los Angeles.
  • Janet D.
    Janet DiazMai 30, 2014
    Had the Thursday special. Veal liver. Was really good if you like liver.
  • Khalid
    KhalidSeptembre 25, 2017
    The beef carpacio, truffle pasta, and their lovely cheesecake
  • Jonathan F.
    Jonathan FriedmanJuillet 19, 2012
    The Pizza Margherita with Artichokes and Speck is the best pizza I've ever had.
  • PRO-Keds
    PRO-KedsAvril 21, 2011
    Get the Truffle Pasta and Burrata Pizza! Best Italian restaurant in the Los Angeles area!
  • Cooking Channel
    Cooking ChannelFévrier 23, 2011
    Order the Octopus Salad; it’s fresh, truly amazing. - Debi Mazar & Gabriele Corcos, Extra Virgin
  • Lolo
    LoloMars 11
    If they are booked , ask to sit at the counter - just as good!
  • Sativa V.
    Sativa VerteJuillet 11, 2012
    Okay the lasagna is over rated, not good meat. I'll wait till I'm in NY for good Italian I suppose; dover sole was good. Basically a cheaper joint for rich people to mingle when they are on a dime.
  • Trust A.
    Trust AlwaysSeptembre 24, 2015
    The food is good also the pizza❤️, the service is very good..
  • Simple F.
    Simple FoodieMai 11, 2014
    Bistecca alla Fiorentina for 2, pasta alla Chitarra, clams alla marinara,
  • Wolfgang Puck
    Wolfgang PuckAvril 26, 2012
    "Nonna Elvira's green lasagna is a dozen layers of bliss with blankets of pasta!" - WP Pastry Chef Sherry Yard
  • Nia L.
    Nia LudongAoût 29, 2011
    Must eat: warm octopus salad + scallops with mushrooms + lasagna verde
  • Lori B.
    Lori BlountAvril 17, 2014
    So good and they make you feel like part of the family.
  • Kevin F.
    Kevin FitzpatrickMai 11, 2011
    Pork chop, steak tartar, spaghetti with black truffles, scallops and sweetbreads!
  • Noora K.
    Noora KJuin 4, 2012
    Amazing beef carpaccio starter <3 highly recommend.
  • Ms. Nomad
    Ms. NomadMars 25, 2016
    Tagliolini Limone & Pizza Margherita & Polipi Warm Octopus
  • Suzanne F.
    Suzanne FerreiraOctobre 3, 2011
    Best Italian in town. They have the best bone marrow dish.
  • Ryo Y.
    Ryo YDécembre 2, 2014
    Amazing flavors. One of my favorite joins in Beverly Hills
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